CALABACITAS CON QUESO RECIPES
CALABACITAS CON QUESO (SQUASH WITH CHEESE) RECIPE | ALLRECIPES
This is an all-veggie dish my Mexican mother makes. It is somewhat of a comfort food dish and is quite delish! Serve with warm corn tortillas.
Provided by Iracel Jimenez Lopez
Categories World Cuisine Latin American Mexican
Total Time 41 minutes
Prep Time 15 minutes
Cook Time 26 minutes
Yield 4 servings
Number Of Ingredients 8
Steps:
- Heat oil in a stockpot over medium heat; add garlic and cook until fragrant, about 30 seconds. Add onions; cook and stir until translucent, about 5 minutes. Stir tomatoes into onion mixture and cook for 30 seconds more.
- Mix cousa squash and chicken bouillon into tomato mixture; reduce heat, cover, and simmer until squash is tender, 20 to 30 minutes. Stir in corn and Colby-Monterey Jack cheese.
Nutrition Facts : Calories 185.2 calories, CarbohydrateContent 18.9 g, CholesterolContent 8.6 mg, FatContent 10.9 g, FiberContent 4.8 g, ProteinContent 7.5 g, SaturatedFatContent 3.3 g, SodiumContent 639.5 mg, SugarContent 9.9 g
CALABACITAS CON QUESO AND CHILE VERDE (SQUASH ... - FOOD.COM
Make and share this Calabacitas Con Queso and Chile Verde (Squash With Cheese and Gr recipe from Food.com.
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees.
- In large saute pan place butter and heat to medium high until melted and hot. Add zucchini, squash, and corn and saute for two minutes until just warmed.
- Add green chiles and stir well. Cook for five minutes.
- Place mixture in baking dish. Sprinkle with jack cheese and cheddar.
- Bake for 10-15 minutes until cheese is melted.
Nutrition Facts : Calories 202.1, FatContent 15.2, SaturatedFatContent 9.3, CholesterolContent 39.6, SodiumContent 152, CarbohydrateContent 14.1, FiberContent 3, SugarContent 5.5, ProteinContent 5.9
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