CAJUN LEMON PEPPER GARLIC BUTTER SAUCE RECIPES

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CAJUN BUTTER SAUCE RECIPE - FOOD.COM



Cajun Butter Sauce Recipe - Food.com image

I found this recipe in a magazine several years ago. My kids call it dirty butter sauce because of it's light brown color from the chili powder. They ask for it everytime I serve corn on the cobb. It is absolutely fabulous on any steamed vegetable. I often omit the red pepper to cut down on the heat. It still has just enough pepper for flavor. I also use a chicken base flavoring to make my broth.

Total Time 12 minutes

Prep Time 2 minutes

Cook Time 10 minutes

Yield 1/4 cup, 4-5 serving(s)

Number Of Ingredients 7

1/4 teaspoon chili powder
1/4 teaspoon black pepper
1/8 teaspoon garlic powder
1/8 teaspoon red pepper (optional)
2 tablespoons butter
1 teaspoon cornstarch
1/4 cup chicken broth

Steps:

  • .In a small bowl, mix together the cornstarch and broth until well combined. set aside.
  • In a saucepan, mix together spices and cook in hot butter for one minute. Add broth mixture, and bring to a boil. Whisk over high heat until mixture begins to thicken slightly. Remove from heat. Serve hot over vegetables.

Nutrition Facts : Calories 57, FatContent 5.9, SaturatedFatContent 3.7, CholesterolContent 15.3, SodiumContent 90.4, CarbohydrateContent 0.9, FiberContent 0.1, SugarContent 0.1, ProteinContent 0.4

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