BUTTERFLY TURKEY BREAST RECIPE RECIPES
BUTTERMILK MARINATED TURKEY BREAST — LET'S DISH RECIPES
Turkey breast, marinated in buttermilk and seasonings, so it's extra tender and juicy.
Provided by Danelle
Total Time 1 hours 40 minutes
Prep Time 10 minutes
Cook Time 1 hours 30 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Place turkey breast in a large, zip-top bag. In a medium bowl, whisk together buttermilk, 1 tablespoon salt, 1 teaspoon pepper, 1 teaspoon poultry seasoning, and garlic. Pour buttermilk mixture into bag with turkey breast and seal tightly. Place in a baking dish to catch any drips and place in the refrigerator for 8-12 hours.
- Preheat oven to 350 degrees. Remove turkey breast from buttermilk and pat dry with paper towels. Discard buttermilk. Place the turkey breast in a roasting pan, or on a baking sheet fitted with a wire rack.
- In a small bowl, stir together oil, 1/4 teaspoon salt, 1/4 teaspoon pepper, 1/4 teaspoon poultry seasoning and 1/4 teaspoon paprika. Spread the oil and seasoning mixture over the turkey.
- Cook in the preheated oven until a meat thermometer inserted in the thickest portion reads 165 degrees (approximately 1 hour 30 minutes). Let stand for 15-20 minutes before slicing and serving.
Nutrition Facts : Calories 124 calories, CarbohydrateContent 7 grams carbohydrates, CholesterolContent 33 milligrams cholesterol, FatContent 4 grams fat, FiberContent 0 grams fiber, ProteinContent 15 grams protein, SaturatedFatContent 1 grams saturated fat, ServingSize 1, SodiumContent 356 grams sodium, SugarContent 6 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 3 grams unsaturated fat
TURKEY BREAST RECIPES | BBC GOOD FOOD
Make the most of tender turkey breast with our selection of tasty recipes, including stir-fries, salads, toasties and tabboulehs.
Provided by Good Food team
Number Of Ingredients 1
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From thespruceeats.com
From thespruceeats.com
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HOW TO BUTTERFLY AND STUFF A TURKEY BREAST | MARTHA STEWART
Feb 14, 2011 · Cut along the length of the breast, but not all the way through. Unfold so the turkey opens like a book. Remove the tough piece of cartilage. Cover with a piece of plastic wrap and pound with a meat mallet until the turkey …
From marthastewart.com
From marthastewart.com
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SMOKED BUTTERFLIED BREAST OF TURKEY - RECIPE | COOKS.COM
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From cooks.com
From cooks.com
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Nov 10, 2017 · Remove turkey 1 hour before roasting. Preheat oven to 425 degrees F (218 degrees C). Line a large baking sheet with foil and place a cooling rack inside, set aside. In a small bowl combine the butter, herbs, salt and pepper, set aside. Place turkey breast …
From countrysidecravings.com
From countrysidecravings.com
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HOW TO BUTTERFLY AND STUFF A TURKEY BREAST | MARTHA STEWART
Feb 13, 2011 · Cut along the length of the breast, but not all the way through. Unfold so the turkey opens like a book. Remove the tough piece of cartilage. Cover with a piece of plastic wrap and pound with a meat mallet until the turkey is of uniform thickness (about 1/2 inch).
From marthastewart.com
From marthastewart.com
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SMOKED BUTTERFLIED BREAST OF TURKEY - RECIPE | COOKS.COM
Jul 01, 2016 · Let burn 10 to 15 minutes. Sprinkle about 2 cups soaked and drained wood chips over hot charcoal. Place water pan in smoker, and pour in wine. Add enough hot water to fill pan. Place turkey breast on food rack, and cover with smoker lid; smoke about 3 hours and 45 minutes, refilling water pan with additional water, if needed.
From cooks.com
From cooks.com
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BUTTERFLIED, DRY BRINED ROASTED TURKEY WITH ROASTED ROOT ...
Place the turkey on a parchment paper lined half sheet pan, breast-side up with legs running with the long side of the pan. Store, uncovered, in the refrigerator for 4 days.
From foodnetwork.com
From foodnetwork.com
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THE PERFECT FESTIVE BUTTERFLY TURKEY RECIPE - TOM'S KITCHEN
Pat your turkey dry and discard the brine. When your turkey is dry pull the skin from the turkey at the side pushing your hand underneath to create a pocket, do this on both sides of the butterfly. Cutting your block of butter into quarters and push the four pieces under the breast as well as 2 pieces of thyme on each side. 4.
From recipes.tomhixson.co.uk
From recipes.tomhixson.co.uk
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HOW TO COOK A TURKEY BUTTERFLY | ASK THE BUTCHER – TRUE ...
Oct 15, 2019 · How to Cook a Turkey Butterfly. As outlined above, a turkey butterfly is basically a whole turkey breast with all bones removed, leaving you with a nice joint of purely white breast meat. They are quicker to cook than a whole turkey, and super easy to carve (being as you don't have to navigate any bones).
From truebites.co.uk
From truebites.co.uk
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HERB-RUBBED CRISP-SKINNED BUTTERFLIED ROAST TURKEY RECIPE
Dec 05, 2019 · Butterflying the turkey exposes more skin to improve browning and creates more channels for rendering fat. This creates extra crisp skin. A low profile means the turkey cooks through in under 90 minutes. The legs lay flatter than the breasts, helping them to reach a higher final temperature without overcooking the breast meat.
From seriouseats.com
From seriouseats.com
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SPATCHCOCKED ROAST TURKEY RECIPE - CHOWHOUND
For the turkey: 1 In a small bowl, mix the butter, mustard, thyme, and measured salt and pepper until well combined; set aside. 2 Remove the turkey’s giblets and neck, then rinse out the cavity and pat the turkey dry with paper towels. 3 Place the turkey on a cutting board breast-side up with the legs toward you.
From chowhound.com
From chowhound.com
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OVEN ROASTED TURKEY BREAST AND ROASTED VEGETABLES ...
Bake until vegetables are tender and an instant-read thermometer inserted into thickest portion of breast registers 170°F (2 hours and 15 minutes to 2 hours and 45 minutes for a 6-pound turkey breast). Place turkey breast on large cutting board. Let stand 15 minutes. Increase oven temperature to broil.
From butterball.com
From butterball.com
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A BUTTERFLIED TURKEY MAY BE THE SOLUTION THIS CHRISTMAS
Dec 20, 2020 · How to cook butterflied turkey. If a crown is too much, get the butcher to remove the two breasts from the bone. Ask them to vacuum pack one breast and butterfly the other. One butterflied turkey ...
From irishtimes.com
From irishtimes.com
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GRILLED BUTTERFLIED TURKEY - ALL INFORMATION ABOUT HEALTHY ...
Grilled Butterflied Turkey Recipe -Sunset Magazine tip www.sunset.com. Discard lumps of fat from butterflied turkey. Rinse turkey and set breast down in pot. If needed, add more cold water so turkey is just covered. Chill, covered, 12 to 16 hours. Step 2. 2. One hour before cooking, set a cooling rack in a large rimmed baking sheet.
From therecipes.info
From therecipes.info
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NIGELLA'S TURKEY BREAST WITH CHRISTMAS STUFFING RECIPE ...
A moist roast turkey with a spicy Christmas stuffing. You need to go to a butcher to get a whole breast joint and you need to ask for it to be butterflied and boned and make sure the skin is left on.
From bbc.co.uk
From bbc.co.uk
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TARRAGON-BUTTER ROASTED SPATCHCOCKED (BUTTERFLIED) TURKEY ...
Nov 10, 2021 · Set the turkey, breast side down, on a cutting board. Remove the giblets, if included. Using kitchen shears, cut along both sides of the backbone, removing a strip about 2 inches wide; reserve the ...
From washingtonpost.com
From washingtonpost.com
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