BUTTER FACTS RECIPES

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HOMEMADE BUTTER RECIPE | ALLRECIPES



Homemade Butter Recipe | Allrecipes image

You can make great tasting butter at home just by putting heavy cream in a food processor and running it till it turns into butter.

Provided by Brian Perspect

Categories     Appetizers and Snacks    Dips and Spreads Recipes

Total Time 10 minutes

Prep Time 10 minutes

Yield 1 cup butter

Number Of Ingredients 2

2 cups heavy cream
¼ teaspoon salt

Steps:

  • Pour cream into a food processor or blender. Process for 10 minutes, or until the butter separates. Strain off the liquid. Season to taste with salt if you like. Press butter into a small bowl with the back of a spoon to further remove liquid.

Nutrition Facts : Calories 102.6 calories, CarbohydrateContent 0.8 g, CholesterolContent 40.8 mg, FatContent 11 g, ProteinContent 0.6 g, SaturatedFatContent 6.9 g, SodiumContent 47.6 mg

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