BUBBLE PIZZA RECIPE: HOW TO MAKE IT - TASTE OF HOME
This recipe has a no-fuss crust made from refrigerated biscuits. For a jazzed-up version, add your favorite pizza toppings. —Jo Groth, Plainfield, Iowa
Provided by Taste of Home
Categories Dinner
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 8 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in pizza sauce. Cut each biscuit into quarters; place in a greased 13x9-in. baking dish. Top with the beef mixture. , Bake, uncovered, at 400° for 20 minutes. Sprinkle with cheeses. Bake until cheese is melted, 5-10 minutes longer. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 356 calories, FatContent 16g fat (8g saturated fat), CholesterolContent 73mg cholesterol, SodiumContent 730mg sodium, CarbohydrateContent 25g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 28g protein.
PIZZA BUBBLES RECIPE - PILLSBURY.COM
Create some new memories in the kitchen with this easy, cheesy, casserole-style bubble pizza. Featuring everything you love about a casserole, this hassle-free bubble pizza recipe only requires 10 minutes of prep, making it a perfect activity for your favorite kitchen helpers. Teach them how to make bubble pizza with three simple ingredients: Pillsbury™ Grands!™ Southern Homestyle Buttermilk Biscuits, pizza sauce and shredded cheese. This is one comforting dish you'll want to make again and again.
Provided by Pillsbury Kitchens
Total Time 40 minutes
Prep Time 10 minutes
Yield 8
Number Of Ingredients 3
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
- Separate dough into 8 biscuits. Cut each into 6 pieces; place in medium bowl. Stir in pizza sauce to coat. Spoon biscuit mixture evenly into dish.
- Bake 20 to 25 minutes or until light golden brown and center biscuits are baked through.
- Sprinkle with cheese; bake 3 to 5 minutes longer or until cheese is melted. Cut into squares.
Nutrition Facts : Calories 270 , CarbohydrateContent 33 g, CholesterolContent 15 mg, FatContent 1 1/2 , FiberContent 1 g, ProteinContent 9 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 810 mg, SugarContent 6 g, TransFatContent 0 g
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