BEST PEANUT SAUCE RECIPE | ALLRECIPES
Easiest peanut sauce for Chinese style cooking
Provided by sal
Categories Side Dish Sauces and Condiments Sauces
Total Time 5 minutes
Prep Time 5 minutes
Yield 1 cup
Number Of Ingredients 6
Steps:
- In a small bowl, stir together peanut butter, soy sauce, sugar, hot pepper sauce and garlic until well mixed. Gradually stir in water until texture is smooth and creamy.
Nutrition Facts : Calories 199.1 calories, CarbohydrateContent 8.2 g, FatContent 16.3 g, FiberContent 2 g, ProteinContent 8.6 g, SaturatedFatContent 3.4 g, SodiumContent 610.7 mg, SugarContent 4.2 g
PEANUT BUTTER SAUCE | MARTHA STEWART
This sauce is delicious on vanilla or chocolate ice cream.
Provided by Martha Stewart
Categories Dessert & Treats Recipes
Yield Makes 1 3/4 cups
Number Of Ingredients 4
Steps:
- In a small saucepan, combine ingredients; cook over medium heat, stirring, until melted and incorporated, about 4 minutes. Continue cooking until sauce is smooth and sugar has dissolved; remove from heat. Avoid cooking too long or sauce will become very thick. Cool sauce slightly before using, or store, covered, in the refrigerator up to 2 weeks. Before serving, reheat in a saucepan; thin, if necessary, by adding up to 2 tablespoons cream.
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