BROWN SUGAR BARS RECIPE RECIPES

MOM'S BROWN SUGAR BARS RECIPE | MYRECIPES

Mom's Brown Sugar Bars Recipe | MyRecipes image

Press dough into the jelly-roll pan with lightly floured fingertips.

Provided by Diane Kent, Long Valley, New Jersey

Total Time 30 minutes

Prep Time 10 minutes

Yield Makes about 3 dozen

Number Of Ingredients 9

Ingredients

1 cup butter, softened
1 cup firmly packed light brown sugar
1 large egg
1 teaspoon vanilla extract
2 cups all-purpose flour
½ teaspoon baking powder
½ teaspoon salt
1 (12-oz.) package semisweet chocolate morsels
1?½ cups sliced almonds

Steps:

Beat butter and brown sugar at medium speed with an electric mixer until creamy. Add egg and vanilla, beating until blended.
Combine flour, baking powder, and salt; gradually add to butter mixture, beating until blended.
Press dough into an ungreased 15- x 10-inch jelly-roll pan.
Bake at 350° for 12 to 15 minutes or until golden. Place pan on a wire rack. Sprinkle chocolate morsels evenly over warm cookie. Let stand 5 minutes; spread chocolate evenly over top. Sprinkle evenly with almonds. Cool completely in pan on a wire rack. Cut into squares.

BROWN SUGAR BARS RECIPE - FOOD.COM - FOOD.COM - RECIPES ...

Brown Sugar Bars Recipe - Food.com - Food.com - Recipes ... image

This recipe was on top of a shoebox full of recipes my grandmother had clipped from magazines. I remember these fondly -- always coupled with a glass of cold milk. Full of old-fashioned flavor!

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 4-6 serving(s)

Number Of Ingredients 9

Ingredients

3/4 cup butter, melted
1 cup packed brown sugar
1 egg, slightly beaten
2/3 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1 teaspoon vanilla extract
1/2 chopped pecans
powdered sugar

Steps:

Preheat oven to 350 degrees.
Grease and flour an 8" baking pan.
Sir together butter and brown sugar.
Add egg and stir until blended.
Combine flour, baking powder and salt.
Add to brown sugar mixture, mixing well.
Add vanilla extract and chopped pecans and stir.
Pour into the greased and floured pan.
Bake at 350 degrees for 30-35 minutes.
Cool in pan.
When cool, cut into bars and dust with powdered sugar.

Nutrition Facts : Calories 612.8, FatContent 36.2, SaturatedFatContent 22.3, CholesterolContent 144.4, SodiumContent 666.1, CarbohydrateContent 70, FiberContent 0.6, SugarContent 53.2, ProteinContent 4.1

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