BRINE PORK CHOPS FOR GRILLING RECIPES

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ULTIMATE GRILLED PORK CHOPS RECIPE: HOW TO MAKE IT



Ultimate Grilled Pork Chops Recipe: How to Make It image

A little brining and a special dry rub go a long way to making the perfect pork chop. Once you've mastered how to cook thick pork chops, you'll be enjoying them all summer long. —Matthew Hass, Franklin, Wisconsin

Provided by Taste of Home

Categories     Dinner

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 11

1/4 cup kosher salt
1/4 cup sugar
2 cups water
2 cups ice water
4 center-cut pork rib chops (1 inch thick and 8 ounces each)
2 tablespoons canola oil
BASIC RUB:
3 tablespoons paprika
1 teaspoon each garlic powder, onion powder, ground cumin and ground mustard
1 teaspoon coarsely ground pepper
1/2 teaspoon ground chipotle pepper

Steps:

  • In a large saucepan, combine salt, sugar and 2 cups water; cook and stir over medium heat until salt and sugar are dissolved. Remove from heat. Add 2 cups ice water to cool brine to room temperature., Place pork chops in a large resealable plastic bag; add cooled brine. Seal bag, pressing out as much air as possible; turn to coat chops. Place in a 13x9-in. baking dish. Refrigerate 8-12 hours., Remove chops from brine; rinse and pat dry. Discard brine. Brush both sides of chops with oil. In a small bowl, mix rub ingredients; rub over pork chops. Let stand at room temperature 30 minutes., Grill chops on an oiled rack, covered, over medium heat 4-6 minutes on each side or until a thermometer reads 145°. Let stand 5 minutes before serving.

Nutrition Facts : Calories 300 calories, FatContent 18g fat (4g saturated fat), CholesterolContent 72mg cholesterol, SodiumContent 130mg sodium, CarbohydrateContent 5g carbohydrate (1g sugars, FiberContent 2g fiber), ProteinContent 30g protein.

PORK CHOP BRINE {EASY!} - SPEND WITH PENNIES
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From spendwithpennies.com
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May 06, 2021 · Serve grilled pork chops hot off the grill. Grilled pork chops eat much like a steak, so feel free to slather on your favorite grill sauce, or enjoy them with just a light sprinkle of salt and …
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Aug 21, 2021 · Pour the brine over the pork chops. Place 2 to 4 bone-in pork chops (about 1 pound or 453 g each) into a shallow plate or pie pan. Pour the brine over the pork chops so they're covered. The chops …
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AIR FRYER PORK CHOPS RECIPE - NATASHASKITCHEN.COM
Apr 13, 2021 · Substitute for bone-in pork chops by adding 2-3 minutes of cook time. Add an extra minute if the chops are thicker. How to Make Air Fryer Pork Chops. Preheat the Air Fryer to 380°F, about 5 minutes. Coat both sides of the pork chops with the oil, we like the added crispiness the oil gives the pork chops …
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PORK SHOULDER IN AIR FRYER | NINJA FOODI BONELESS PORK ...
Jan 21, 2021 · If you really want to take this dish in a different direction, use the same method for making Moscow Mule brined pork chops to brine the boneless pork shoulder before cooking. It will be …
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AIR FRYER PORK CHOPS RECIPE - NATASHASKITCHEN.COM
Apr 13, 2021 · Substitute for bone-in pork chops by adding 2-3 minutes of cook time. Add an extra minute if the chops are thicker. How to Make Air Fryer Pork Chops. Preheat the Air Fryer to 380°F, about 5 minutes. Coat both sides of the pork chops with the oil, we like the added crispiness the oil gives the pork chops …
From natashaskitchen.com
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PORK SHOULDER IN AIR FRYER | NINJA FOODI BONELESS PORK ...
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