BRIE CHEESE DIP RECIPE RECIPES

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WARM BRIE CHEESE DIP | ALLRECIPES



Warm Brie Cheese Dip | Allrecipes image

Brie's nutty flavor and creamy texture is perfectly complemented by this simple yet sumptuous warm dip. I served this at a Christmas party and even the non-Brie-lovers enjoyed it. The flavor of Brie is more subtle than usual because of the other ingredients, but it still is enjoyable for Brie fans.

Provided by Kim Carnahan

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Cheese Dips and Spreads Recipes    Hot Cheese Dip Recipes

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 18 servings

Number Of Ingredients 3

1 (8 ounce) wedge Brie cheese
½ cup salted butter
1 (8 ounce) package cream cheese, softened

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C).
  • Remove and discard rind from Brie. Slice cheese into about 12 pieces and place in a microwave-safe bowl. Add cream cheese and butter.
  • Microwave at 50% power, stirring every 45 seconds, until all ingredients are melted together. Stir vigorously until smooth. Transfer to a small (2-cup) oven-proof baking dish.
  • Bake in the preheated oven until dip is bubbly at the edges, 15 to 20 minutes.

Nutrition Facts : Calories 130.8 calories, CarbohydrateContent 0.4 g, CholesterolContent 39.9 mg, FatContent 12.9 g, ProteinContent 3.6 g, SaturatedFatContent 8.2 g, SodiumContent 152.5 mg, SugarContent 0.1 g

WARM CREAMY BRIE DIP RECIPE - FOOD.COM - RECIPES, FOOD ...



Warm Creamy Brie Dip Recipe - Food.com - Recipes, Food ... image

This warm creamy Brie Dip will be a hit with your party guests. Simple ingredients make this dip delicious and irresistible.

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 2 cups, 16 serving(s)

Number Of Ingredients 4

8 ounces cream cheese
8 ounces butter
8 ounces brie cheese, with rind removed
1 baguette, sliced

Steps:

  • Combine all ingredients together in a large bowl.
  • Microwave on HIGH for 2-3 minutes.
  • Stir.
  • Microwave on HIGH for 2-3 minutes.
  • Stir.
  • Repeat until all ingredients are melted and the texture is smooth.
  • Serve with baguette.

Nutrition Facts : Calories 276.1, FatContent 21.2, SaturatedFatContent 13.1, CholesterolContent 60.2, SodiumContent 385.4, CarbohydrateContent 15.2, FiberContent 0.8, SugarContent 0.2, ProteinContent 6.6

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