BREAD MACHINE SWEET ROLLS RECIPES

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BUTTERY BREAD MACHINE ROLLS RECIPE - FOOD.COM



Buttery Bread Machine Rolls Recipe - Food.com image

These golden, fluffy, butterfy rolls are great hot from the oven. The dough is very easy to shape. This recipe is from a QUICK COOKING magazine

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Cook Time 2 hours

Yield 24 rolls

Number Of Ingredients 7

1 cup warm milk (70 to 80 degrees F.)
1/2 cup butter or 1/2 cup margarine, softened
1/4 cup sugar
2 eggs
1 1/2 teaspoons salt
4 cups bread flour
2 1/4 teaspoons active dry yeast

Steps:

  • In bread machine pan, put all ingredients in order suggested by manufacturer.
  • Select dough setting.
  • When cycle is completed, turn dough onto a lightly floured surface.
  • Divide dough into 24 portions.
  • Shape dough into balls.
  • Place in a greased 13 inch by 9 inch baking pan.
  • Cover and let rise in a warm place for 30-45 minutes.
  • Bake at 350 degrees for 13-16 minutes or until golden brown.

Nutrition Facts : Calories 131.5, FatContent 4.8, SaturatedFatContent 2.8, CholesterolContent 27.1, SodiumContent 190.6, CarbohydrateContent 18.6, FiberContent 0.7, SugarContent 2.1, ProteinContent 3.2

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