BRAISED BEEF ROUND ROAST RECIPES
BRAISED BEEF POT ROAST RECIPE - FOOD.COM
Make and share this Braised Beef Pot Roast recipe from Food.com.
Total Time 50 minutes
Prep Time 0S
Cook Time 50 minutes
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Trim fat from beef. Cut a length of kitchen string about four times the length of the roast and wrap once around the length, then around width several times, tying where it comes together.
- In a large Dutch oven, heat oil over moderately high heat. Brown beef on all sides. Transfer to a plate.
- Add vegetables to pan and saute for about 7 minutes or until browned and slightly softened. Transfer to a plate.
- Return beef to pan. Add wine vinegar, stock, herbs, salt and pepper. Stir to blend. Cover and simmer gently about two hours, turning meat every 30 minutes.
- Return vegetables to pot, cover, and simmer about 15 m inutes, or until beef is very tender.
- Discard bay leaf. Slice meat and arrange on platter surrounded by vegetables. Serve with pot juices.
Nutrition Facts : Calories 209, FatContent 6.6, SaturatedFatContent 2, CholesterolContent 68, SodiumContent 291.4, CarbohydrateContent 9.1, FiberContent 2.5, SugarContent 4.4, ProteinContent 26.6
BRAISED BEEF POT ROAST RECIPE - FOOD.COM
Make and share this Braised Beef Pot Roast recipe from Food.com.
Total Time 50 minutes
Prep Time 0S
Cook Time 50 minutes
Yield 8 serving(s)
Number Of Ingredients 11
Steps:
- Trim fat from beef. Cut a length of kitchen string about four times the length of the roast and wrap once around the length, then around width several times, tying where it comes together.
- In a large Dutch oven, heat oil over moderately high heat. Brown beef on all sides. Transfer to a plate.
- Add vegetables to pan and saute for about 7 minutes or until browned and slightly softened. Transfer to a plate.
- Return beef to pan. Add wine vinegar, stock, herbs, salt and pepper. Stir to blend. Cover and simmer gently about two hours, turning meat every 30 minutes.
- Return vegetables to pot, cover, and simmer about 15 m inutes, or until beef is very tender.
- Discard bay leaf. Slice meat and arrange on platter surrounded by vegetables. Serve with pot juices.
Nutrition Facts : Calories 209, FatContent 6.6, SaturatedFatContent 2, CholesterolContent 68, SodiumContent 291.4, CarbohydrateContent 9.1, FiberContent 2.5, SugarContent 4.4, ProteinContent 26.6
OVEN BRAISED BOTTOM ROUND POT ROAST RECIPE
From thespruceeats.com
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BRAISED BEEF BOTTOM ROUND RECIPE - HARRIS RANCH BEEF COMPANY
Instructions. Rub beef roast with the garlic and sprinkle generously with salt and pepper. Rub all over with the finely minced garlic. Heat oven to 325°. In a large Dutch oven or covered oven-safe pot, cook the bacon with onion until onion is softened. Remove bacon and onion to a ...
From harrisranchbeef.com
From harrisranchbeef.com
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PROVENCALE BRAISED TOP ROUND ROAST - A COMMUNAL TABLE
Nov 08, 2018 · How to Make Provencale Braised Top Round Roast Recipe: Step #1:. You want to get a really good sear on the roast!! Step #3:. When the roast is done, remove it from the pan and strain out the herb stems. Then thicken your sauce! Step #4: . Let the roast rest and then slice it thinly and top with ...
From acommunaltable.com
From acommunaltable.com
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BRAISED TOP ROUND BEEF ROAST – COURAGE IN THE KITCHEN
Mar 27, 2017 · INGREDIENTS: 2 to 3 lb. beef top round roast. 3 or 4 slices bacon. 1/4 tsp. salt plus a little on the carrots and potatoes. 1/8 tsp. black pepper plus a little on the carrots and potatoes. 1 medium onion (about 2 1/2 inches in diameter) 1/2 cup dry red wine. 1/2 cup water. 1 beef bouillon cube.
From courageinthekitchen.blog
From courageinthekitchen.blog
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DEEP SOUTH DISH: OVEN BRAISED BEEF EYE OF ROUND ROAST WITH ...
Feb 08, 2009 · Recipe: Oven Braised Beef Eye of Round Roast. Place a couple of overlapping sheets of aluminum foil, enough to wrap around the roast, into a baking pan. Set the roast on top and bring the foil up around the roast, just slightly to form a cup. Sprinkle the top of the roast with Worcestershire and soy sauce.
From deepsouthdish.com
From deepsouthdish.com
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BRAISED EYE OF ROUND ROAST RECIPE - COOKSRECIPES.COM
Heat a large heavy-bottomed pan over medium heat. Brown roast on all sides, about 7 minutes. Drain fat, add beef broth, onion, garlic, parsley, bay leaves, oregano, thyme, salt and pepper. Bring to a boil, cover, reduce heat and gently simmer for 45 minutes until tender. Remove roast and hold warm. Strain pan juices into a small saucepan.
From cooksrecipes.com
From cooksrecipes.com
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DEEP SOUTH DISH: OVEN BRAISED BEEF EYE OF ROUND ROAST WITH ...
Feb 08, 2009 · Set the roast on top and bring the foil up around the roast, just slightly to form a cup. Sprinkle the top of the roast with Worcestershire and soy sauce. Then sprinkle lightly with the seasoned salt, garlic powder and ground pepper. Wrap the roast tightly with the foil and bake for 3 to 3-1/2 hours (depending on size).
From deepsouthdish.com
From deepsouthdish.com
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BRAISED BEEF EYE ROUND ROAST RECIPE - BEST COOK IDEAS
Feb 15, 2017 · Recipe: Oven Braised Beef Eye of Round Roast. Preheat oven to 325 levels F. Place a few overlapping sheets of aluminum foil, enough to cover the roast, right into a baking pan. Set the roast on the top and produce the foil up round the roast, just slightly to create a cup. Sprinkle the top roast with Worcestershire and soy sauce.
From bestcookideas.com
From bestcookideas.com
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BRAISED EYE OF ROUND ROAST RECIPE - COOKSRECIPES.COM
Braised Eye of Round Roast. Slow, moist cooking is perfect for tenderizing this lean cut of meat. Recipe Ingredients: 2 1/2 pounds boneless eye of round roast 1 1/2 cups beef broth 1 1/2 medium onion, sliced 9 cloves garlic, minced 3 tablespoons chopped fresh parsley 3 whole bay leaves 1 tablespoon crushed dried oregano 1 1/2 teaspoons dried thyme
From cooksrecipes.com
From cooksrecipes.com
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OVEN BRAISED BEEF ROAST - OH SWEET BASIL
Apr 21, 2019 · Instructions. Heat the oven to 325. Place the flour, salt and pepper in a pie dish or pan. Coat beef on all sides with the flour and set aside. Heat a dutch oven or oven safe pot over medium high heat with a few drizzles of olive oil. Add the beef, browning on each side and remove to a plate.
From ohsweetbasil.com
From ohsweetbasil.com
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BRAISED BEEF RECIPE | JAMES BEARD FOUNDATION
Method. In a braising pan or large heavy enameled cast iron casserole, brown the roast on all sides in the oil until the outside is slightly charred and richly colored. Remove all but 2 tablespoons of the remaining fat. Salt and pepper the meat to taste, and sprinkle with an herb. Thyme is a favorite because it has a pungency that is most ...
From jamesbeard.org
From jamesbeard.org
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BEEF BRAISED IN BAROLO - LIDIA
The roast should be at least half submerged— add beef stock as needed. Cover the pot, and heat until the wine is steaming but not boiling. Uncover the pan, and place it in the oven. After 30 minutes, rotate the roast so the exposed meat is now submerged in the braising liquid.
From lidiasitaly.com
From lidiasitaly.com
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10 BEST BEEF ROUND BOTTOM ROUND ROAST RECIPES | YUMMLY
Jan 11, 2022 · The Perfect Bottom Round Roast 730 Sage Street. black pepper, dried parsley, kosher salt, dried thyme, minced garlic and 3 more. Beef Bottom Round Roast Perfection! Just a Pinch. dried rosemary, dried thyme, olive oil, garlic, onion flakes and 3 more.
From yummly.com
From yummly.com
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10 BEST BAKED BEEF BOTTOM ROUND ROAST RECIPES | YUMMLY
Jan 08, 2022 · The Perfect Bottom Round Roast 730 Sage Street. dried thyme, dried parsley, kosher salt, dried basil, minced garlic and 3 more. Beef Bottom Round Roast Perfection! Just a Pinch. olive oil, coarse sea salt, onion flakes, cracked black pepper and 4 more.
From yummly.com
From yummly.com
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10 BEST MARINATED BEEF ROUND ROAST RECIPES | YUMMLY
Jan 16, 2022 · Foolproof Eye of Round Roast Mrs. Happy Homemaker. garlic cloves, butter, eye of round roast, steak marinade, steak seasoning. Beef Bottom Round Roast Perfection! Just a Pinch. bottom round roast, coarse sea salt, cracked black pepper, garlic and 4 more.
From yummly.com
From yummly.com
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BRAISED BOTTOM ROUND ROAST WITH CARROTS & POTATOES ...
Oct 15, 2021 · Dredge roast cubes in the flour mixture, coating on all sides and set aside. 3. Melt butter in a large pan over medium-high heat. Once the pan is hot and the butter is melted, add beef in batches. Fry the beef cubes in the butter until browned on all sides. Continue the process until all beef has been brown and set aside on a plate. 4.
From bannerbutter.com
From bannerbutter.com
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HOW TO BRAISE AN EYE OF ROUND | OUR EVERYDAY LIFE
Sep 28, 2017 · Place the eye of round back into the pot and pour your cooking liquid two-thirds of the way up the side of the roast. Cover the pot with the lid and place the pot in the preheated oven. Cook for 2 to 2-1/2 hours making sure to check every 30 minutes for desired tenderness and liquid level.
From oureverydaylife.com
From oureverydaylife.com
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DUTCH OVEN BRAISED BEEF RECIPE - ALL INFORMATION ABOUT ...
Dutch Oven Braised Beef Recipe - share-recipes.net best www.share-recipes.net. 9 hours ago Braised low and slow in a dutch oven with tender fall apart shreds of beef, a rich savory broth, and chunks of carrots, celery, and potatoes, beef stew is the definition of comfort food. This one pot recipe is naturally Whole30, paleo, and grain free, so it's a meal anyone can (and will!) love. #beefstew ...
From therecipes.info
From therecipes.info
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BEST DUTCH OVEN POT ROAST RECIPE - BEST BEEF RECIPES
Dec 29, 2021 · Heat a Dutch Oven greased with olive oil over medium-high on the stove. Add roast and brown on each side, 1-2 minutes per side. Remove from pan and set aside. Add onions to the pan and cook for 3 minutes before adding garlic. Stir. Pour red wine in the pan with the onions and garlic to deglaze it.
From bestbeefrecipes.com
From bestbeefrecipes.com
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