BONELESS TURKEY BREAST IN BAG RECIPES

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SLOW COOKER BONELESS TURKEY BREAST RECIPE | ALLRECIPES



Slow Cooker Boneless Turkey Breast Recipe | Allrecipes image

I was looking all over for a recipe for a 10-pound boneless turkey breast and couldn't really find any, so I figured I would just whip up my own. It turned out delicious.

Provided by daddyoftwo83

Categories     Turkey Breasts

Total Time 8 hours 10 minutes

Prep Time 10 minutes

Cook Time 8 hours 0 minutes

Yield 1 whole turkey breast

Number Of Ingredients 9

1 (10 pound) boneless turkey breast
2 (1 ounce) packages dry onion soup mix
¾ cup water
2 tablespoons garlic powder
2 tablespoons onion powder
1 tablespoon dried parsley
1 tablespoon seasoned salt (such as Season-All®)
1 tablespoon dried basil
1 tablespoon dried oregano

Steps:

  • Place turkey breast into a large slow cooker. Whisk onion soup mix and water in a bowl and pour the mixture over the turkey breast, spreading it out to evenly cover the meat.
  • Stir garlic powder, onion powder, parsley, seasoned salt, basil, and oregano in a bowl until thoroughly combined; sprinkle the seasonings over the turkey breast.
  • Cook on Low until turkey is very tender and the seasonings have flavored the meat, 8 to 9 hours. An instant-read meat thermometer inserted into the thickest part of the breast should read at least 165 degrees F (75 degrees C).

Nutrition Facts : Calories 468.4 calories, CarbohydrateContent 5.5 g, CholesterolContent 273.1 mg, FatContent 2.6 g, FiberContent 0.8 g, ProteinContent 99.7 g, SaturatedFatContent 0.8 g, SodiumContent 814.9 mg, SugarContent 1 g

SOUS VIDE TURKEY BREAST - SOUS VIDE RECIPES



Sous Vide Turkey Breast - Sous Vide Recipes image

Cooking an entire turkey is an ordeal. This year for Thanksgiving, we decided to have our butcher break down the bird so we could cook each part individually in the Anova Sous Vide Precision Cooker. It made for perfectly cooked, moist meat, and crispy skin. We suggest you do the same for the Holidays!

Provided by Emily Farris and Jeff Akin

Total Time 03 hours 00 minutes

Prep Time 015 minutes

Yield Ingredients for 6

Number Of Ingredients 4

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