CARAMEL SAUCE RECIPE | ALLRECIPES
Yes, it's true -- caramel sauce can be this easy.
Provided by Lorri
Categories Side Dish Sauces and Condiments Sauces Dessert Sauce Recipes
Total Time 3 hours 0 minutes
Cook Time 3 hours 0 minutes
Yield 1 - 14 ounce can
Number Of Ingredients 1
Steps:
- Fill a large saucepan with water and bring to a boil over medium heat. Place the can of milk, unopened, in the boiling water. Cover and let simmer 3 hours, topping off water as needed and turning the can every half hour to prevent scorching. Carefully open can and serve.
Nutrition Facts : Calories 89.9 calories, CarbohydrateContent 15.2 g, CholesterolContent 9.5 mg, FatContent 2.4 g, ProteinContent 2.2 g, SaturatedFatContent 1.5 g, SodiumContent 35.6 mg, SugarContent 15.2 g
CARAMEL SAUCE RECIPE | ALLRECIPES
Yes, it's true -- caramel sauce can be this easy.
Provided by Lorri
Categories Side Dish Sauces and Condiments Sauces Dessert Sauce Recipes
Total Time 3 hours 0 minutes
Cook Time 3 hours 0 minutes
Yield 1 - 14 ounce can
Number Of Ingredients 1
Steps:
- Fill a large saucepan with water and bring to a boil over medium heat. Place the can of milk, unopened, in the boiling water. Cover and let simmer 3 hours, topping off water as needed and turning the can every half hour to prevent scorching. Carefully open can and serve.
Nutrition Facts : Calories 89.9 calories, CarbohydrateContent 15.2 g, CholesterolContent 9.5 mg, FatContent 2.4 g, ProteinContent 2.2 g, SaturatedFatContent 1.5 g, SodiumContent 35.6 mg, SugarContent 15.2 g
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CREAM PUFFS I RECIPE | ALLRECIPES
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Reviews 4.1
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Category World Cuisine, European, French
Cuisine European, French
Calories 255 calories per serving
- Bake 10 minutes in the preheated oven, then reduce heat to 400 degrees F (200 degrees C) and bake 25 minutes more, or until golden. Cool completely, split, fill with custard, and replace tops.
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