BLUE RIBBON CHOCOLATE CHIP COOKIES RECIPES

Name: Blue-Ribbon Chocolate Chip Cookies
Prep time: 20 min
Cook time: 24 min
Total time: 44 min
Yield: 40 cookies
Ingredients: 2 1/2 cups all-purpose flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1 cup dark brown sugar, firmly packed; 1/2 cup white sugar; 1 cup salted butter, softened; 2 large eggs; 2 teaspoons vanilla extract; 2 cups semi-sweet chocolate chips (12 ounces)

BLUE-RIBBON CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM

Blue-Ribbon Chocolate Chip Cookies Recipe - Food.com image

Make and share this Blue-Ribbon Chocolate Chip Cookies recipe from Food.com.

Total Time 44 minutes

Prep Time 20 minutes

Cook Time 24 minutes

Yield 40 cookies

Number Of Ingredients 9

Ingredients

2 1/2 cups all-purpose flour
1/2 teaspoon baking soda
1/4 teaspoon salt
1 cup dark brown sugar, firmly packed
1/2 cup white sugar
1 cup salted butter, softened
2 large eggs
2 teaspoons vanilla extract
2 cups semi-sweet chocolate chips (12 ounces)

Steps:

Preheat oven to 300 degrees F.
In medium bowl combine flour, baking soda, and salt.
Mix well with wire whisk.
Set aside.
In a large bowl with an electric mixer blend brown and white sugar at medium speed.
Add butter and mix to form a grainy paste, scraping down the sides of the bowl.
Add eggs and vanilla extract, and mix at medium speed until just blended.
DO NOT OVERMIX!
Add the flour mixture and chocolate chips, and blend at low speed until just mixed.
DO NOT OVERMIX!
Drop by rounded Tablespoons onto an ungreased cookie sheet, 2 inches apart.
Bake 22-24 minutes or until golden brown.
Transfer cookies immediately to a cool surface with a spatula.

Nutrition Facts : Calories 144.2, FatContent 7.4, SaturatedFatContent 4.5, CholesterolContent 21.5, SodiumContent 77, CarbohydrateContent 19.3, FiberContent 0.7, SugarContent 12.5, ProteinContent 1.5

BLUE RIBBON CHOCOLATE CHIP COOKIES RECIPE | ALLRECIPES

Blue Ribbon Chocolate Chip Cookies Recipe | Allrecipes image

Great cookies that have won blue ribbons at 4H fairs and the Michigan State Fair. My kids love them and they usually last about two days in our house!

Provided by Carolyn Solomon

Categories Desserts Cookies International Cookie Recipes American Cookie Recipes

Total Time 27 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 5 dozen

Number Of Ingredients 11

Ingredients

1 cup white sugar
½ cup packed brown sugar
1 cup shortening
2 teaspoons vanilla extract
2 eggs
2?½ cups all-purpose flour
½ cup wheat germ
1 teaspoon salt
1 teaspoon baking soda
1 cup crispy rice cereal
1?½ cups semisweet chocolate chips

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Cream together white sugar, brown sugar and shortening until fluffy. Stir in the vanilla and eggs. Combine the flour, wheat germ, salt and baking soda; mix into the batter. Stir in crispy rice cereal and chocolate chips. Drop by teaspoonfuls on an ungreased cookie sheet, spacing cookies 2 inches apart.
Bake for 11 to 13 minutes in the preheated oven, until cookies are light brown at the edges. Cool well before eating as the chocolate can burn your mouth.

Nutrition Facts : Calories 97.1 calories, CarbohydrateContent 12.7 g, CholesterolContent 6.2 mg, FatContent 5 g, FiberContent 0.5 g, ProteinContent 1.2 g, SaturatedFatContent 1.7 g, SodiumContent 66.8 mg, SugarContent 7.5 g

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