BLOODY MARY BAR INGREDIENTS RECIPES

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CLASSIC BLOODY MARY RECIPE | ALLRECIPES



Classic Bloody Mary Recipe | Allrecipes image

If you want to spice up that tomato juice, just use this classic bloody mary recipe serve in a salt-rimmed glass.

Provided by JASONS_GAL

Categories     Drink Recipes    Cocktail Recipes    Vodka Drinks Recipes

Total Time 2 minutes

Prep Time 2 minutes

Yield 1 serving

Number Of Ingredients 9

1 teaspoon sea salt
1 cup ice cubes
1 (1.5 fluid ounce) jigger vodka
¾ cup spicy tomato-vegetable juice cocktail (e.g., V-8)
2 dashes Worcestershire sauce
1 dash hot pepper sauce (e.g. Tabasco™)
salt and pepper to taste
1 stalk celery
2 stuffed green olives

Steps:

  • Salt the rim of a tall glass. To do so, pour salt onto a small plate, moisten the rim of the glass on a damp towel and press into the salt. Fill the glass with ice cubes.
  • In a cocktail mixer full of ice, combine the vodka, vegetable juice, Worcestershire sauce, hot pepper sauce, salt and pepper. Shake vigorously and strain into the glass. Garnish with a stalk of celery and olives stuck onto a toothpick.

Nutrition Facts : Calories 140.5 calories, CarbohydrateContent 8.8 g, CholesterolContent 0 mg, FatContent 0.1 g, FiberContent 2 g, ProteinContent 1.8 g, SaturatedFatContent 0 g, SodiumContent 2276.9 mg, SugarContent 6.7 g

BLOODY MARY BAR RECIPE | MYRECIPES



Bloody Mary Bar Recipe | MyRecipes image

No brunch is complete without a Bloody Mary Bar. Offer fresh and pickled garnishes for your Bloody Mary Bar.

Provided by Sara Foster

Total Time 10 minutes

Yield Makes about 3 qt.

Number Of Ingredients 10

8 cups tomato juice
2 cups vodka
? cup prepared horseradish
? cup Worcestershire sauce
¾ cup fresh lime juice (about 6 limes)
1 tablespoon hot sauce
2 teaspoons sea salt
1 teaspoon freshly ground black pepper
Ice
Assorted vegetables

Steps:

  • Stir together tomato juice, vodka, horseradish, Worcestershire sauce, lime juice, hot sauce, sea salt, and pepper. Serve over ice with assorted vegetables.

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