BISCUIT BREAD PUDDING RECIPES
BISCUIT BREAD PUDDING RECIPE - FOOD.COM
I have not tried tis recipe. I found it here on recipezaar on the message boards. It was posted by Danielle Michalski. Howard Paige explains that years ago, African Americans could only afford homemade biscuits rather than the white bread that the more affluent enjoyed. When the biscuits went stale, the inventive cook turned them into a wonderful dessert.
Total Time 1 hours 25 minutes
Prep Time 15 minutes
Cook Time 1 hours 10 minutes
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Crumble biscuits into large bowl and add milk and melted margarine with other ingredients. Mix well to a soupy consistency. Let set for 30-45 minutes.
- Pour into baking dish and bake in a moderate oven for 350 degrees for approximately 45 minutes. After the first 25 minutes, combine 3 tablespoons of sugar with 1 tablespoon of cinnamon and sprinkle over top of pudding. Return to oven. Bake 20 minutes more.
Nutrition Facts : Calories 1115.8, FatContent 43.7, SaturatedFatContent 11.2, CholesterolContent 132.5, SodiumContent 1133.8, CarbohydrateContent 164.8, FiberContent 4, SugarContent 94.8, ProteinContent 18.4
BISCUIT BREAD PUDDING RECIPE - PILLSBURY.COM
This rich, old-fashioned custard dessert is made simple with frozen Pillsbury™ Biscuits.
Provided by Pillsbury Kitchens
Total Time 1 hours 15 minutes
Prep Time 20 minutes
Yield 12
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Bake biscuits as directed on bag. Cool completely, about 20 minutes.
- Meanwhile, generously spray twelve 10-oz custard cups or twelve 4 1/2x1 1/4-inch disposable foil tart pans with cooking spray. In large bowl, beat eggs. Add milk, sugar, raisins, cinnamon and vanilla; mix well.
- Cut baked biscuits into 1-inch cubes. Add to egg mixture; mix well. Let stand 5 minutes. Divide biscuit mixture evenly among custard cups.
- Bake 20 to 25 minutes or until set. With knife or metal spatula, loosen edges of each pudding; slide onto dessert plate. Drizzle with warm topping.
Nutrition Facts : Calories 350 , CarbohydrateContent 44 g, CholesterolContent 150 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 11 g, SaturatedFatContent 5 g, ServingSize 1 Serving, SodiumContent 640 mg, SugarContent 23 g, TransFatContent 4 g
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CHOCOLATE BISCUIT PUDDING RECIPE | ALLRECIPES
This recipe was passed down to me from my mother, written by my maternal grandmother. Although we never met, I feel I know her through her hand written recipes.
From allrecipes.com
Reviews 4.1
Total Time 55 minutes
Category Desserts, Custards and Puddings, Chocolate Pudding Recipes
Calories 369.7 calories per serving
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Reviews 4.1
Total Time 55 minutes
Category Desserts, Custards and Puddings, Chocolate Pudding Recipes
Calories 369.7 calories per serving
- Place the 8x8 inch baking dish into a larger high sided baking dish. Place dish on oven rack. Pour boiling water halfway up the sides of the 8x8 inch dish. Bake in preheated oven for 45 minutes, or until pudding is set.
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CHOCOLATE BISCUIT PUDDING RECIPE | ALLRECIPES
This recipe was passed down to me from my mother, written by my maternal grandmother. Although we never met, I feel I know her through her hand written recipes.
From allrecipes.com
Reviews 4.1
Total Time 55 minutes
Category Desserts, Custards and Puddings, Chocolate Pudding Recipes
Calories 369.7 calories per serving
From allrecipes.com
Reviews 4.1
Total Time 55 minutes
Category Desserts, Custards and Puddings, Chocolate Pudding Recipes
Calories 369.7 calories per serving
- Place the 8x8 inch baking dish into a larger high sided baking dish. Place dish on oven rack. Pour boiling water halfway up the sides of the 8x8 inch dish. Bake in preheated oven for 45 minutes, or until pudding is set.
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The secret to incredible bread pudding with a soft middle and crisp edges starts with leftover dinner rolls. I picked up the rich brown sugar sauce recipe from my friend Kathryn Gartmann. A big drizzle of it takes this dessert over the top and really makes it the best bread pudding ever. —Maria Petrella, Taste of Home Prep Cook
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From tasteofhome.com
Reviews 5
Total Time 60 minutes
Category Desserts
Cuisine North America, New England
Calories 497 calories per serving
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Calories 749.4 calories per serving
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