JAMAICAN CURRY SHRIMP RECIPES

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JAMAICAN CURRY SHRIMP RECIPE - FOOD.COM



Jamaican Curry Shrimp Recipe - Food.com image

From "Lucinda's Authentic Jamaican Kitchen" published 2006 I just made this to rave reviews. I did not add extra water and used frozen shrimp. Serve with Kuchella a green mango pickle or a mango chutney.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 6 serving(s)

Number Of Ingredients 12

3 tablespoons vegetable oil
2 tablespoons curry powder
1 medium onion, chopped
1 whole scallion, chopped
1 garlic clove, minced
3 tablespoons diced sweet red peppers
1 slice scotch bonnet pepper
1/4 teaspoon fresh ground black pepper
3 tablespoons tomato puree
1 cup water
1 cup sliced okra
1 lb medium shrimp

Steps:

  • Heat oil in a large skillet over medium-high heat. When it is very hot add the curry powder. Cook, stirring, for 2 minutes. Add the next 6 ingredients. Cook, stirring constantly for 3 minutes. Add the tomato sauce and cook 3 minutes more. Add the water and blend well.
  • Add the okra and shrimp. Reduce the heat and cover and cook until shrimp is just cooked through. Serve immediately with rice and a mango chutney.

Nutrition Facts : Calories 166.1, FatContent 8.5, SaturatedFatContent 1.2, CholesterolContent 115.2, SodiumContent 118.8, CarbohydrateContent 6.3, FiberContent 1.8, SugarContent 1.7, ProteinContent 16.4

JAMAICAN CURRY SHRIMP RECIPE – COOK LIKE A JAMAICAN
2012-6-1 · Jamaican Curry Shrimp: This is truly one of my favourite quick recipes to make! It really is a 30-minute meal. Before you start, put on a pot of white rice so that it’s ready when the shrimp are. The recipe calls for a pound of raw shrimp. The ones in the photos are defrosted frozen tiger shrimp.
From cooklikeajamaican.com
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AUTHENTIC JAMAICAN CURRY SHRIMP RECIPE - JAMAICA CAFE
2020-10-19 · On low heat add ginger, onion and minced garlic along with ½ teaspoon,1 teaspoon butter curry powder. Cook on low until onions are soft (4 minutes). Turn heat to low-medium and ¼ cup water, diced potato and cook for 5 minutes. Add shrimp to pot along with ¼ cup of water.
From jamaicacafe.org
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JAMAICAN CURRY SHRIMP - IMMACULATE BITES
2016-5-10 · Add onions, garlic, thyme, curry powder and sauté for about 2-3 minutes. If using scotch bonnet pepper add at this time. Add tomato paste, green onions , followed by coconut milk, and broth. Bring it to a boil then simmer for about 7-10 minutes. Toss in shrimp, and bell pepper. Cook for another 3-5 minutes. Adjust for salt / pepper and thickness.
From africanbites.com
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JAMAICAN CURRY SHRIMP (SEAFOOD) - THE SEASONED SKILLET
2020-6-8 · Instructions. 1. Season shrimp with garlic powder, curry powder, black pepper, salt and set aside. 2. In a large saucepan, heat olive oil and butter over medium high heat and "burn", or cook the curry (1 tbsp) for about 2 minutes - see notes section. Add the julienned bell peppers and onion, and the minced garlic to the saucepan.
From seasonedskilletblog.com
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JAMAICAN CURRY SHRIMP - THAT GIRL COOKS HEALTHY
2018-9-7 · Jamaican curry shrimp recipe - seafood lovers will go crazy for this delicious, flavoursome Island shrimp dish that's so easy to make from scratch. This Jamaican seafood cuisine is a favourite of mine as it brings back fond memories of my youth.
From thatgirlcookshealthy.com
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JAMAICAN RECIPES: CURRY SHRIMP RECIPE
Peel and devein shrimp if necessary. Heat oil. Add the curry powder and continue to fry for two minutes. Then add the tomatoes, sweet peppers, salt, pepper and other seasonings. Add water. Bring to a boil then reduce. Add shrimp. Heat and simmer for 10 minutes or until shrimp is cooked. Best served with white rice.
From eatjamaican.com
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HOW TO MAKE CURRY SHRIMP! | DEDDY'S KITCHEN – JAMAICAN RECIPE
There’s LEVELS to making #JamaicanCurryShrimp and now that you’re learning Deddy’s version…you’re about to set yours apart from the rest! Welcome to Deddy’s Kitchen! I hope you all enjoy this detailed walk through! I know many of us are used to the IG TV versions during this #Quarantine , but we’re so glad you’ve all pushed us ...
From jamaicanrecipe.net
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JAMAICAN CURRY SHRIMP – THATSSOYUMMY – A FOOD, LIFESTYLE ...
1 1/2 cups water. Directions. Peel, de-vein, and wash shrimp. Heat oil in a large pan or dutch pot. Add the curry powder and continue to fry for two minutes. Then add the tomatoes, sweet peppers, onions, salt, pepper, garlic and thyme. Sautée for 5-10 minutes. Then add water, bring the water to a boil then reduce. Add shrimp.
From thatssoyummy.com
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JAMAICAN CURRY SHRIMP - THAT GIRL COOKS HEALTHY
Jamaican curry shrimp recipe - seafood lovers will go crazy for this delicious, flavoursome Island shrimp dish that's so easy to make from scratch. This Jamaican seafood cuisine is a favourite of mine as it brings back fond memories of my youth.
From thatgirlcookshealthy.com
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JAMAICAN RECIPES: CURRY SHRIMP RECIPE
Peel and devein shrimp if necessary. Heat oil. Add the curry powder and continue to fry for two minutes. Then add the tomatoes, sweet peppers, salt, pepper and other seasonings. Add water. Bring to a boil then reduce. Add shrimp. Heat and simmer for 10 minutes or until shrimp is cooked. Best served with white rice.
From eatjamaican.com
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JAMAICAN CURRY SHRIMP | DISH IT WITH TISHA
season shrimp with fish seasoning and 1/2 a tablespoon of curry powder. Set aside. blend cherry tomatoes, olive oil and one teaspoon of salt. heat vegetable oil in a medium sized pot over medium heat. add onions and garlic; sauté until onions are transparent and garlic is fragrant. add diced bell peppers, green onion, remaining salt and thyme.
From dishitwithtisha.com
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CURRY SHRIMP - JAMAICAN RECIPES
Add curry powder to hot oil, stir continuously for about 1 minute or until color changes. Now add all vegetables, including the sautéed onions, and water to the skillet. Add season salt to taste. Allow ingredients to boil until vegetables are semi-soft. Add shrimp to vegetables and reduce heat, when the color of the shrimp starts to change ...
From jamaican-recipes.com
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HOW TO MAKE CURRY SHRIMP! | DEDDY'S KITCHEN – JAMAICAN RECIPE
There’s LEVELS to making #JamaicanCurryShrimp and now that you’re learning Deddy’s version…you’re about to set yours apart from the rest! Welcome to Deddy’s Kitchen! I hope you all enjoy this detailed walk through! I know many of us are used to the IG TV versions during this #Quarantine , but we’re so glad you’ve all pushed us ...
From jamaicanrecipe.net
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JAMAICAN COCONUT CURRY SHRIMP - CANADIAN COOKING ADVENTURES
This Jamaican Coconut Curry Shrimp is as authentic as it comes and can be pulled together in less than 15 minutes!. Jamaican food is up there on my list of favorite foods. I just love the spices and those deep curry flavors! That is next to Thai and Indian curry recipes of course too.
From canadiancookingadventures.com
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ROMANTIC DINNER RECIPE: JAMAICAN INSPIRED CURRY SHRIMP AND ...
Add shrimp and saute until shrimp begins to turn pink. During the last two minutes add scallops (lower the heat to Medium) Add remaining chicken broth and cornstarch mixture. Simmer for 1 minute, or until shrimp are firm and curry sauce has thickened; Jamaican Curry Shrimp & Scallops. Print Recipe.
From ashrenee.com
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JAMAICAN RECIPES: JAMAICAN SHRIMP PATTY
Sift the flour, curry powder and salt into a large bowl. Cut in the shortening and margarine until crumbly. Add the cold water to make a stiff dough. Lightly flour a wooden cutting board and roll out the dough until about 1/8-inch thick. Cut out 8-inch circles. Cover with wax paper or damp cloth until ready to use.
From eatjamaican.com
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JAMAICAN CURRY SHRIMP RECIPE - MASTERCOOK
Curry sauce: 1/2 Green bell pepper, julienned. 1/2 Red bell pepper, julienned. 1 Small onion, chopped. 3 Cloves garlic, minced. 2 Tbsp cooking oil. 1 Sprig fresh thyme. 1/2 tsp Salt. 2 Tbsp Coconut milk.
From mastercook.com
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