BEST CRAB TO EAT RECIPES
CRAB STEW RECIPE - FOOD.COM
I live on an island in Florida and have a lot of fresh crabmeat in the summer. This is one of my families favorite soups. Its creamy and spicy and definitely NOT low calorie. I have never tried it but I think it would be good with shrimp too.
Total Time 50 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Cook vegetables in butter until soft.
- Add flour. Cook roux 3 minutes, stirring constantly.
- Add all remaining ingredients except crab.
- Simmer gently 10 minutes or until thick.
- Add crab. Cook one minute more and serve.
Nutrition Facts : Calories 827.7, FatContent 60.7, SaturatedFatContent 37.6, CholesterolContent 232.3, SodiumContent 2025.1, CarbohydrateContent 34.6, FiberContent 1.9, SugarContent 3.6, ProteinContent 37.7
WHAT TO SERVE WITH CRAB CAKES (IDEAS + RECIPES) – THE ...
Crab cakes are a great seafood entrée you can make any time of the year so it's no wonder so many people wonder what to serve with crab cakes. You can have almost any flavor you want on your sides for crab cakes. Whether you want something savory or something light, you'll find it below
Provided by Cassie Marshall
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