BEST BRISKET EVER RECIPES
BEST BEEF BRISKET RECIPE - HOW TO COOK BEEF BRISKET
Steps:
- Preheat oven to 220°C (200ºC fan). Season brisket generously with salt and pepper on both sides.
- Place potatoes in a large roasting pan and drizzle with oil and season with salt and pepper. Place brisket on top of potatoes, fat side up.
- Roast until brisket develops a deeply golden brown crust on top and potatoes are cooked, about 1 hour and 15 minutes.
- Reduce oven to 150°C (130ºC fan). At this point, remove potatoes if roasted potatoes are desired, or leave in pan for stewed potatoes. Add stock to pan and season beef again with salt and pepper. Cover pan tightly with foil.
- Return to oven and continue cooking until brisket is tender and a fork meets almost no resistance when inserted, about 2 hours 30 minutes.
- Let rest for 10 minutes before slicing (against the grain for tender slices!). Serve with potatoes.
BEST BEEF BRISKET RECIPE - HOW TO COOK BEEF BRISKET
Steps:
- Preheat oven to 220°C (200ºC fan). Season brisket generously with salt and pepper on both sides.
- Place potatoes in a large roasting pan and drizzle with oil and season with salt and pepper. Place brisket on top of potatoes, fat side up.
- Roast until brisket develops a deeply golden brown crust on top and potatoes are cooked, about 1 hour and 15 minutes.
- Reduce oven to 150°C (130ºC fan). At this point, remove potatoes if roasted potatoes are desired, or leave in pan for stewed potatoes. Add stock to pan and season beef again with salt and pepper. Cover pan tightly with foil.
- Return to oven and continue cooking until brisket is tender and a fork meets almost no resistance when inserted, about 2 hours 30 minutes.
- Let rest for 10 minutes before slicing (against the grain for tender slices!). Serve with potatoes.
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BEST BEEF BRISKET RECIPE - HOW TO COOK BEEF BRISKET
Don't let the simplicity of this Brisket fool you. The fact that it is so easy makes it the best. Don't miss out on the crispy potatoes from the pan!
From delish.com
Reviews 4
Total Time 4 hours 25 minutes
Category low sugar, nut-free, Hanukkah, Passover, Super Bowl, dinner, meat, roasted
Cuisine American
Calories 561 calories per serving
From delish.com
Reviews 4
Total Time 4 hours 25 minutes
Category low sugar, nut-free, Hanukkah, Passover, Super Bowl, dinner, meat, roasted
Cuisine American
Calories 561 calories per serving
- Let rest for 10 minutes before slicing (against the grain for tender slices!). Serve with potatoes.
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