BRAISED RED CABBAGE WITH CIDER & APPLES - BBC GOOD FOOD
A great accompaniment to cooked meats, cold or hot.
Provided by Cathryn Evans
Categories Dinner, Lunch, Side dish, Vegetable
Total Time 1 hours 55 minutes
Prep Time 25 minutes
Cook Time 1 hours 30 minutes
Yield Serves 8 generously with leftovers
Number Of Ingredients 9
Steps:
- Peel off the outer leaves from the cabbage and discard. Quarter the cabbage, removing the tough stem, then thinly slice. Arrange a layer of the cabbage on the bottom of a large saucepan, followed by some of the onions, apples, zest, mixed spice, sugar and seasoning. Continue to create layers until you have used up the ingredients.
- Pour over the vinegar and cider and dot the butter on top. Bring to the boil then simmer with a lid on over low heat for 1½ hrs, until tender. The cabbage will keep for 2 days, covered, in the fridge or freeze for up to 1 month. Reheat in either a pan or in the microwave.
Nutrition Facts : Calories 166 calories, FatContent 3 grams fat, SaturatedFatContent 2 grams saturated fat, CarbohydrateContent 30 grams carbohydrates, SugarContent 28 grams sugar, FiberContent 6 grams fiber, ProteinContent 3 grams protein, SodiumContent 0.12 milligram of sodium
NORMANDY PORK WITH APPLES & CIDER RECIPE | BBC GOOD FOOD
True comfort food for chilly winter evenings, this slow-cooker recipe combines meltingly tender pork, smoked bacon and cider
Provided by Cassie Best
Categories Dinner, Main course, Supper
Total Time 8 hours 50 minutes
Prep Time 20 minutes
Cook Time 8 hours 30 minutes
Yield 4
Number Of Ingredients 15
Steps:
- Heat half the oil in a large pan and brown the meat in batches. Don’t overcrowd the pan, and only turn the meat when it has a deep brown crust on the underside, as this will add lots of flavour to the stew. When one batch is cooked, tip it into the slow cooker and continue with the next batch, adding more oil as you need it.
- When all the meat has been transferred to the slow cooker, add the onion, carrots and celery to the pan and cook for 5-10 mins to just soften, scraping any meaty bits up from the bottom of the pan. Tip the veg into the slow cooker. Add the lardons to the pan and fry until crispy. Pour in the cider, bubble for 1 min, again scraping the bottom of the pan, then tip the cider and lardons into the slow cooker too. Add the apples, stock cube and herbs to the slow cooker, pour in 400ml water, season well and turn the heat to Low. Cover with the lid and cook for 6-8 hrs until the meat is very tender. (If you don’t have a slow cooker, tip all the ingredients back into the pan, cover with a lid and cook for 3 hrs over a low heat, stirring every now and then to prevent it from catching on the bottom. You may have to add a splash of water during cooking if the sauce looks dry.)
- Turn your slow cooker up to High. Add the crème fraîche and mustard to the stew and check the seasoning. If the sauce is thin, you can thicken it with the cornflour – ladle 2 spoonfuls of the sauce into a pan and bring to a simmer, mix the cornflour with 1-2 tsp cold water to make a paste, then stir it into the sauce. Once thickened, return the sauce to the slow cooker and cook for 10 mins more on High, stirring occasionally (or for 5 mins on the hob). Serve with mashed potato, greens and extra mustard and thyme, if you like.
Nutrition Facts : Calories 594 calories, FatContent 37 grams fat, SaturatedFatContent 16 grams saturated fat, CarbohydrateContent 19 grams carbohydrates, SugarContent 15 grams sugar, FiberContent 4 grams fiber, ProteinContent 41 grams protein, SodiumContent 2.8 milligram of sodium
More about "best apples for cider recipes"
ROAST LOIN OF PORK WITH BAKED APPLES AND CIDER GRAVY ...
Reviews 4.8
Total Time 3 hours 5 minutes
Category main-dish
Cuisine american
- To make the buttered apples: Core the apples with an apple corer, making a good size cavity to hold the stuffing. Douse the cut sides of the apples with some of the lemon juice to prevent them from browning while you make the stuffing. In a mixing bowl, combine the softened butter, muffin crumbs, raisins, sage, garlic, brown sugar, salt, and pepper. Spoon the stuffing into the cavities of the cored apples; stand them up, side by side, in a baking dish and sprinkle the tops with the reserved muffin crumbs. Pour the cider around the apples and bake for 30 to 35 minutes at 375 degrees F, until soft when pierced with a knife. Place the warm apples in the center of a round serving dish. Spoon the cider sauce around the apples and serve with the pork loin.
BEST APPLE CIDER VINEGAR SUBSTITUTES FROM OUR KITCHEN ...
From thekitchencommunity.org
Reviews 4.9
BEST APPLES FOR BAKING: APPLE PIE, CRISP, APPLESAUCE ...
From almanac.com
10 BEST ALCOHOLIC DRINKS WITH APPLE CIDER RECIPES | YUMMLY
From yummly.com
55 BEST APPLE RECIPES | WAYS TO COOK WITH APPLES | RECIPES ...
From foodnetwork.com
YOUR GUIDE TO THE BEST APPLES FOR BAKING AND COOKING ...
From allrecipes.com
CIDER RECIPES | ALLRECIPES
From allrecipes.com
20+ SPIKED APPLE CIDER COCKTAIL RECIPES - BEST ALCOHOLIC ...
From delish.com
10 BEST APPLE CIDER VINEGAR SALAD DRESSING RECIPES | YUMMLY
From yummly.com
35 BEST APPLE RECIPES - WHAT TO MAKE WITH APPLES | KITCHN
From thekitchn.com
35 BEST APPLE RECIPES - WHAT TO MAKE WITH APPLES | KITCHN
From thekitchn.com
HARD CIDER RECIPES - HOME CIDER MAKING
From homecidermaking.com
10 BEST APPLES FOR COOKING AND BAKING - COOKING APPLES
From countryliving.com
20 COZY APPLE CIDER RECIPES FOR FALL - MAKE YOUR BEST MEAL
From thespruceeats.com
60+ EASY APPLE CIDER RECIPES - COOKING WITH APPLE CIDER
From delish.com
THE 8 BEST APPLES FOR BAKING AND HOW TO CHOOSE – PUREWOW
From purewow.com
HOW TO MAKE APPLE CIDER VINEGAR: 12 STEPS (WITH PICTURES)
From wikihow.com
CIDER - WIKIPEDIA
From en.m.wikipedia.org
50 RECIPES TO MAKE WITH APPLE CIDER | TASTE OF HOME
From tasteofhome.com
THE BEST APPLES FOR APPLE CRISP | OUR FAVORITE BAKING ...
From tasteofhome.com
TOP 10 HOT APPLE CIDER RECIPES - MAKE YOUR BEST MEAL
From thespruceeats.com
THE 11 BEST APPLES FOR APPLE PIE - MINNETONKA ORCHARDS
From minnetonkaorchards.com
50 RECIPES TO MAKE WITH APPLE CIDER | TASTE OF HOME
From tasteofhome.com
THE BEST APPLES FOR APPLE CRISP | OUR FAVORITE BAKING ...
From tasteofhome.com
TOP 10 HOT APPLE CIDER RECIPES - MAKE YOUR BEST MEAL
From thespruceeats.com
THE 11 BEST APPLES FOR APPLE PIE - MINNETONKA ORCHARDS
From minnetonkaorchards.com
MODERN COMFORT FOOD RECIPES - HOUSE OF NASH EATS
From houseofnasheats.com
SOMERSET PORK WITH APPLES AND CIDER RECIPE | SAINSBURY`S ...
From sainsburysmagazine.co.uk
30 EASY APPLE CIDER VINEGAR RECIPES | KITCHN
From thekitchn.com
THE BEST TASTING APPLES: 25+ DELICIOUS APPLE VARIETIES ...
From homefortheharvest.com
5 BEST SUBSTITUTES FOR APPLE CIDER VINEGAR
From verywellfit.com
10 BEST SUBSTITUTES FOR APPLE CIDER VINEGAR FOR EVERY ...
From foodiideas.com
RECIPES – THE BEST OF BRIDGE
From bestofbridge.com
APPLE CIDER VINEGAR BENEFITS, USES AND BEST TYPES - DR. AXE
From draxe.com