BEANS CHINESE STYLE RECIPES
'CHINESE BUFFET' GREEN BEANS RECIPE | ALLRECIPES
Every time my family and I go to a Chinese buffet we make a bee line for the green beans! This is a simple and tasty re-creation of that much loved side dish, goes well with any Asian meal. Make sure to slice the garlic, don't use a garlic press. Oyster sauce can be found in the Asian section of your grocery store, at an Asian grocery store, and online.
Provided by roweena
Categories Side Dish Vegetables Green Beans
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- Heat peanut oil in a wok or large skillet over medium-high heat. Stir in the garlic, and cook until the edges begin to brown, about 20 seconds. Add the green beans; cook and stir until the green beans begin to soften, about 5 minutes. Stir in the sugar, oyster sauce, and soy sauce. Continue cooking and stirring for several minutes until the beans have attained the desired degree of tenderness.
Nutrition Facts : Calories 54.5 calories, CarbohydrateContent 8.1 g, FatContent 2.3 g, FiberContent 2.6 g, ProteinContent 1.6 g, SaturatedFatContent 0.4 g, SodiumContent 140.7 mg, SugarContent 3.2 g
CHINESE GREEN BEAN STIR-FRY RECIPE | ALLRECIPES
Asian-style green beans with lots of flavor! This recipe is made for a large party; but can be scaled down for a family dinner. Serve cold or warm.
Provided by Jackie O.
Categories Side Dish Vegetables Green Beans
Total Time 35 minutes
Prep Time 20 minutes
Cook Time 15 minutes
Yield 10 pounds
Number Of Ingredients 7
Steps:
- In a large wok, heat oil over medium-high heat. Stir in green beans; cook, stirring frequently, for 1 to 2 minutes. Stir in garlic and ginger; cook, stirring frequently, for 3 to 4 minutes. Season with salt and pepper, and then stir in black bean sauce. Continue cooking until green beans are tender.
Nutrition Facts : Calories 107.1 calories, CarbohydrateContent 12.3 g, FatContent 6.2 g, FiberContent 5.3 g, ProteinContent 3.1 g, SaturatedFatContent 1 g, SodiumContent 368.2 mg, SugarContent 2.1 g
More about "beans chinese style recipes"
CHINESE GREEN BEAN STIR-FRY RECIPE | ALLRECIPES
Asian-style green beans with lots of flavor! This recipe is made for a large party; but can be scaled down for a family dinner. Serve cold or warm.
From allrecipes.com
Reviews 4.0
Total Time 35 minutes
Category Side Dish, Vegetables, Green Beans
Calories 107.1 calories per serving
From allrecipes.com
Reviews 4.0
Total Time 35 minutes
Category Side Dish, Vegetables, Green Beans
Calories 107.1 calories per serving
- In a large wok, heat oil over medium-high heat. Stir in green beans; cook, stirring frequently, for 1 to 2 minutes. Stir in garlic and ginger; cook, stirring frequently, for 3 to 4 minutes. Season with salt and pepper, and then stir in black bean sauce. Continue cooking until green beans are tender.
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CHINESE DRY-SAUTEED STRING BEANS RECIPE - FOOD.COM
An authentic Chinese dish, that happens to be one of my very favorites. I searched a long time for one that tasted restaurant quality and was easy to make! You can subsitute long beans cut into 3 inch segments for the green beans to make it even more authentic.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 145.9 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 145.9 per serving
- Serve with rice.
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CHINESE GREEN BEANS RECIPE BY TASTY
Here's what you need: vegetable oil, string bean, garlic, ginger, scallions, shiitake mushrooms, ground pork, dried red chilies, chili paste, soy sauce, rice wine, white pepper
From tasty.co
Reviews 98
Cuisine Chinese
Calories 399 calories per serving
From tasty.co
Reviews 98
Cuisine Chinese
Calories 399 calories per serving
- Enjoy!
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FRIED LONG BEANS RECIPE - SIMPLE CHINESE FOOD
We call this kind of beans Longdou, there may be other names, this kind of beans is very tender, dry and stir-fried, and fried meat is delicious
From simplechinesefood.com
Reviews 5.0
Total Time 10 minutes
Cuisine Chinese
From simplechinesefood.com
Reviews 5.0
Total Time 10 minutes
Cuisine Chinese
- Add monosodium glutamate and stir-fry evenly
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10 BEST CHINESE GREEN BEANS RECIPES | YUMMLY
Dec 22, 2021 · salt, mung beans, rock sugar, salt, water, mung beans, water and 1 more Chinese Noodles KitchenAid green pepper, crushed red pepper, peanut oil, dry sherry, rice vinegar and 6 more
From yummly.com
From yummly.com
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10 BEST CHINESE GARLIC GREEN BEANS RECIPES | YUMMLY
Dec 25, 2021 · green beans, garlic, slivered almonds, butter, olive oil, salt and 6 more Parmesan Garlic Green Beans The Tortilla Channel black pepper, Parmesan cheese, green beans, olive oil, fresh parsley and 1 more
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From yummly.com
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CHINESE GREEN BEANS RECIPE - THE SPRUCE EATS
From thespruceeats.com
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HOW TO COOK CHINESE GREEN BEANS - THE SPRUCE EATS
Mar 25, 2020 · Wash 1 pound of Chinese long beans, haricot verts or green beans, drain thoroughly, and trim the tops and bottoms. Cut the green beans on the diagonal into slices approximately 2 inches long. Chop garlic to equal 1 tablespoon, ginger to equal 1 tablespoon and finely chop the white parts of two green onions. Set aside.
From thespruceeats.com
From thespruceeats.com
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CHINESE RESTAURANT-STYLE SAUTÉED GREEN BEANS RECIPE ...
Jan 16, 2008 · In a 10-inch straight-sided sauté pan, heat the butter with the olive oil over medium-high heat. When the butter is melted, add the green beans and 1/2 tsp. salt and toss with tongs to coat well. Cook, turning the beans occasionally, until most are well browned, shrunken, and tender, 7 to 8 minutes.
From finecooking.com
From finecooking.com
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CHINESE STYLE GREEN BEANS RECIPE BY ARCHANA'S KITCHEN
To begin making the Chinese Style Green Beans, first heat the oil in a wok. Add the ginger and garlic and sauté for 1-2 seconds. Add the red chilies and then the beans. Stir fry for 1-2 minutes and then add a tablespoon of the stock. Cook, them covered for 1-2 minutes, till the beans are just tender but still crunchy.
From archanaskitchen.com
From archanaskitchen.com
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10 BEST CHINESE GARLIC GREEN BEANS RECIPES | YUMMLY
Dec 25, 2021 · Chinese Garlic Green Beans Hint of Healthy chili flakes, oyster sauce, green beans, soy sauce, sesame oil and 1 more Chinese Style Garlic Green Beans Kirbie's Cravings
From yummly.com
From yummly.com
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CHINESE GREEN BEANS RECIPE - DUMPLING CONNECTION
Dec 23, 2020 · Start by washing your green beans and draining them. Then trim the top and bottoms of each bean. If you are using the Chinese long beans, cut them on a diagonal into 2-inch long slices. Peel both the ginger and the garlic cloves. Slice the ginger and mince the garlic. To dry-fry the beans, heat 1 tablespoons of vegetable oil over medium heat in ...
From dumplingconnection.com
From dumplingconnection.com
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CHINESE "DRY-FRIED" GREEN BEANS RECIPE | EPICURIOUS.COM
Sep 22, 2020 · Cooking the aromatics: Heat 1 tablespoon oil in the wok on high heat. Add the garlic, ginger and scallions. Stir-fry for a few seconds, then add the chili paste and stir-fry for a few more seconds ...
From epicurious.com
From epicurious.com
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CHINESE STYLE GREEN BEANS RECIPE BY ARCHANA'S KITCHEN
Chinese style Green beans is a delicious ,spicy and quick side dish, sure to please even those who do not like beans. The Green beans are flavored with ginger-garlic and the quick frying keeps the beans crunchy. Use fresh beans so that they cook easily. The Chinese Green beans can also be served on their own for a light, healthy meal. Serve the Chinese Style Green Beans Recipe for ...
From archanaskitchen.com
From archanaskitchen.com
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GARLIC CHINESE STYLE GREEN BEANS - SWEET CS DESIGNS
Jan 25, 2018 · Instructions. In a large, heavy pan, heat oil until shimmery. Add shallots and garlic, sitr frequently to prevent burning. When shallows and garlic have browned slightly, add green beans and toss. Cook about 8 minutes, until green beans start to soften. Deglaze pan with rice wine, stir well. Add sauces and ginger, mix.
From sweetcsdesigns.com
From sweetcsdesigns.com
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SAVORY CHINESE STIR-FRIED GREEN BEANS RECIPE
Oct 23, 2020 · Add the garlic and cook for 30 seconds. Add the green beans and quickly swirl around with a spatula to coat each one with oil. Keep cooking while swirling for 2 minutes. Reduce heat to medium and add the water and salt. Cook covered for 3-5 minutes, stirring once per minute. Remove the lid once the green beans have softened a bit.
From theminichef.com
From theminichef.com
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STIR FRIED CHINESE LONG BEANS WITH GARLIC - TINY URBAN KITCHEN
Dec 06, 2011 · 1 T garlic, minced. 1/2 tsp salt (or to taste) 1 tsp soy sauce (or to taste) Cut up long beans into 2 inch segments. Heat work to medium high heat. Add vegetable oil and minced garlic. When garlic begins to slightly brown, add beans. Add about 1 tablespoon of water, cover, and steam. Wait about 5 minutes, or until beans are cooked through.
From tinyurbankitchen.com
From tinyurbankitchen.com
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STRING BEAN CHICKEN STIR-FRY (A 20-MINUTE RECIPE!) - THE ...
Mar 06, 2019 · Add 2 additional tablespoons oil to the wok, and add the string beans in a single layer. Sear the string beans on one side, about 1 minute. Stir-fry the beans for 30 seconds, and then add ¼ cup water to the wok. Cover the wok and allow the green beans to steam for 60-90 seconds (still on medium high heat).
From thewoksoflife.com
From thewoksoflife.com
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CHINESE GARLIC STRING BEANS RECIPE - SHARE-RECIPES.NET
Chinese Style Green Beans Recipe sharerecipes.net. 3 hours ago Luscious Low Carb: Chinese Green Beans. 9 hours ago 2. Add the green beans and stir fry for 6-7 minutes until they start to get a brown color but are still tender crisp, remove the green beans to a plate. 3. Add the remaining tbsp of oil to the pan.
From share-recipes.net
From share-recipes.net
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CHINESE STYLE LONG BEANS WITH GARLIC AND GROUND PORK ...
Remove the beans from the pan using a slotted spoon and pour off all but 2 tablespoons of the oil. Return the pan to the heat and add the pork, garlic and ginger. Stir fry for about 3 minutes, or until there is no longer any pink color to the pork. Add the green onions and cook 1 minute. Add the reserved sauce and green beans and mix well.
From foodland.com
From foodland.com
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