BANANA SWEET POTATO CAKE RECIPE | ALLRECIPES
Sweet bananas and sweet potatoes make up this moist cake. I add candied pumpkin seeds and vanilla.
Provided by Kath
Categories Desserts Fruit Desserts Banana Dessert Recipes
Total Time 1 hours 50 minutes
Prep Time 15 minutes
Cook Time 1 hours 25 minutes
Yield 1 cake
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 5x8-inch baking dish.
- Place sweet potato into a large pot and cover with water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and mash sweet potato until smooth.
- Sift flour, white sugar, and baking powder together in a large bowl. Whisk eggs and vanilla extract together in another large bowl.
- Melt butter in a saucepan over medium heat; cook and stir pumpkin seeds and brown sugar in hot butter until brown sugar is melted, 1 to 2 minutes. Stir bananas and mashed sweet potato into pumpkin seed mixture. Remove from heat and cool slightly.
- Stir banana mixture into egg mixture until well-combined. Pour banana-egg mixture into flour mixture and stir until batter is just combined; stir in raisins. Pour into prepared baking dish.
- Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, about 1 hour.
Nutrition Facts : Calories 367.6 calories, CarbohydrateContent 60.1 g, CholesterolContent 61.5 mg, FatContent 13.2 g, FiberContent 2.8 g, ProteinContent 4.5 g, SaturatedFatContent 7.7 g, SodiumContent 159.4 mg, SugarContent 35.6 g
SWEET POTATO BANANA BAKE RECIPE: HOW TO MAKE IT
This yummy casserole makes what's good for you taste good too. Pairing bananas with sweet potatoes unites two power foods into a change-of-pace side dish. Try it with roasted poultry. —Susan McCartney, Onalaska, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Total Time 40 minutes
Prep Time 10 minutes
Cook Time 30 minutes
Yield 6 servings.
Number Of Ingredients 6
Steps:
- In a large bowl, combine all ingredients until smooth. Transfer to a 1-qt. baking dish coated with cooking spray. , Cover and bake at 350° for 30-35 minutes or until a thermometer inserted in the center reads 160°.
Nutrition Facts : Calories 189 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 42mg cholesterol, SodiumContent 235mg sodium, CarbohydrateContent 37g carbohydrate (21g sugars, FiberContent 3g fiber), ProteinContent 5g protein.
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