BANANA SPLIT PIE RECIPE RECIPES
ALL-AMERICAN BANANA SPLIT RECIPE: HOW TO MAKE IT
In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania by David Strickler, an apprentice pharmacist at a local drug store. We still use his original formula when we make banana splits in our restaurants. —Melissa Blystone, Valley Dairy
Provided by Taste of Home
Categories Desserts
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield 1 serving.
Number Of Ingredients 8
Steps:
- Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients. Serve immediately.
Nutrition Facts : Calories 710 calories, FatContent 31g fat (17g saturated fat), CholesterolContent 88mg cholesterol, SodiumContent 184mg sodium, CarbohydrateContent 107g carbohydrate (68g sugars, FiberContent 6g fiber), ProteinContent 11g protein.
BANANA SPLIT RECIPE | RACHAEL RAY | FOOD NETWORK
Provided by Rachael Ray : Food Network
Categories dessert
Total Time 5 minutes
Prep Time 5 minutes
Yield 2 to 4 servings
Number Of Ingredients 6
Steps:
- Place the bananas in a large dish. Scoop 3 to 4 balls of ice cream onto the bananas. Top with the berries, chocolate sauce, and peanuts.
More about "banana split pie recipe recipes"
BANANA SPLIT DESSERT RECIPE: HOW TO MAKE IT
Here's a mouthwatering make-ahead dessert that looks scrumptious and tastes as good as it looks! —Elmer Thorsheim, Radcliffe, Iowa
From tasteofhome.com
Reviews 3.6
Total Time 30 minutes
Category Desserts
Calories 406 calories per serving
From tasteofhome.com
Reviews 3.6
Total Time 30 minutes
Category Desserts
Calories 406 calories per serving
- In a small bowl, combine crumbs and melted butter. Set aside 1/2 cup; press remaining crumbs into a 15x10x1-in. pan. Slice bananas widthwise and layer over crust. Cut ice cream widthwise into 10 slices; place over bananas. Spread edges of ice cream slices to cover bananas and form a smooth layer. Sprinkle with nuts. Cover and freeze until firm. , In a large saucepan, melt chocolate chips and butter; stir until smooth. Pour over ice cream and nuts; freeze until firm. , In a large bowl, whip cream until stiff peaks form; spread over chocolate layer. Top with reserved crumbs. Store in freezer (will keep for several weeks). Remove from freezer about 10 minutes before serving.
See details
BOB EVANS FARMS BANANA NUT BREAD RECIPE - TOP SECRET REC…
When I checked out the ingredients for the Banana Nut Bread Loaf—the most popular baked item at Bob Evans Farms—I was surprised to discover that the banana bread has very little real banana in it. In fact, banana is the second-to-last ingredient, just before water. So the banana taste in the loaf appears to come from artificial banana flavoring. But I have to assume that there was once a time when these delicious loaves were made with more real banana, and with real butter instead of the less expensive margarine that is used in the loaves today. And that’s how I crafted this clone.
This upgraded recipe calls for old-school wholesome ingredients, and it produces a moist, delicious banana bread loaf that tastes like the real thing—and maybe even a little bit better. So if you like Bob Evans Banana Nut Bread Loaf, you'll love this new recipe hack.
Making bread is fun, right? Find more of my copycat recipes for famous bread here.
From topsecretrecipes.com
Reviews 5.0
Calories 161 calories per serving
From topsecretrecipes.com
Reviews 5.0
Calories 161 calories per serving
See details
CHOCOLATE-COVERED BANANA BITES RECIPE - PILLSBURY.COM
Chocolate covered bananas are a fun and easy dessert idea that uses just 4 ingredients, making it a perfect dessert for little helpers. Peeled bananas are sliced and frozen with a toothpick in each slice before dipping each one in melted chocolate. Frozen chocolate-covered bananas are a great dessert for warm summer days or a flavor change up during the holidays. Try them tonight!
From pillsbury.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 540 per serving
From pillsbury.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 540 per serving
- Remove bananas from freezer. Dip each in melted chocolate; return to paper-lined cookie sheet. Let stand until chocolate is firm. If not serving immediately, return bananas to freezer.
See details
ONE-INGREDIENT BANANA ICE CREAM RECIPE - NYT COOKING
This outrageously easy "ice cream" is just the sort of dessert to please everyone at the table – the vegans, the lactose-intolerant, the paleo enthusiasts, the picky children. Just toss four frozen bananas into a blender and give it a good whirl. If you like soft-serve consistency, eat it right away (and adding a few tablespoons of milk to the blender wouldn't hurt, but it's not necessary). For more traditional scoops, freeze it in an airtight container, and dole out as you would the Ben & Jerry's. Consider adding a spoonful of peanut butter, Nutella or honey; a handful of chocolate chips or almonds; or a 1/2 teaspoon of powdered ginger, cardamom or cinnamon.
From cooking.nytimes.com
Reviews 4
Total Time 6 hours 10 minutes
Calories 103 per serving
From cooking.nytimes.com
Reviews 4
Total Time 6 hours 10 minutes
Calories 103 per serving
- Peel the bananas, cut them in 2- to 3-inch chunks and place them in a freezer bag in the freezer for at least 6 hours. Remove and blend in a blender until smooth. Serve immediately, or freeze in an airtight container for at least 2 hours. Scoop and serve.
See details
ALL-AMERICAN BANANA SPLIT RECIPE: HOW TO MAKE IT
In 1904, the first banana split recipe was made here in Latrobe, Pennsylvania by David Strickler, an apprentice pharmacist at a local drug store. We still use his original formula when we make banana splits in our restaurants. —Melissa Blystone, Valley Dairy
From tasteofhome.com
Reviews 4.8
Total Time 5 minutes
Category Desserts
Calories 710 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 5 minutes
Category Desserts
Calories 710 calories per serving
- Place banana in a dessert dish; place scoops of ice cream between banana. Top with remaining ingredients. Serve immediately.
See details
BANANA SPLIT RECIPE | RACHAEL RAY | FOOD NETWORK
From foodnetwork.com
Reviews 4.9
Total Time 5 minutes
Category dessert
Reviews 4.9
Total Time 5 minutes
Category dessert
- Place the bananas in a large dish. Scoop 3 to 4 balls of ice cream onto the bananas. Top with the berries, chocolate sauce, and peanuts.
See details
BANANA SPLIT DESSERT RECIPE: HOW TO MAKE IT
Here's a mouthwatering make-ahead dessert that looks scrumptious and tastes as good as it looks! —Elmer Thorsheim, Radcliffe, Iowa
From tasteofhome.com
Reviews 3.6
Total Time 30 minutes
Category Desserts
Calories 406 calories per serving
From tasteofhome.com
Reviews 3.6
Total Time 30 minutes
Category Desserts
Calories 406 calories per serving
- In a small bowl, combine crumbs and melted butter. Set aside 1/2 cup; press remaining crumbs into a 15x10x1-in. pan. Slice bananas widthwise and layer over crust. Cut ice cream widthwise into 10 slices; place over bananas. Spread edges of ice cream slices to cover bananas and form a smooth layer. Sprinkle with nuts. Cover and freeze until firm. , In a large saucepan, melt chocolate chips and butter; stir until smooth. Pour over ice cream and nuts; freeze until firm. , In a large bowl, whip cream until stiff peaks form; spread over chocolate layer. Top with reserved crumbs. Store in freezer (will keep for several weeks). Remove from freezer about 10 minutes before serving.
See details
BOB EVANS FARMS BANANA NUT BREAD RECIPE - TOP SECRET REC…
When I checked out the ingredients for the Banana Nut Bread Loaf—the most popular baked item at Bob Evans Farms—I was surprised to discover that the banana bread has very little real banana in it. In fact, banana is the second-to-last ingredient, just before water. So the banana taste in the loaf appears to come from artificial banana flavoring. But I have to assume that there was once a time when these delicious loaves were made with more real banana, and with real butter instead of the less expensive margarine that is used in the loaves today. And that’s how I crafted this clone.
This upgraded recipe calls for old-school wholesome ingredients, and it produces a moist, delicious banana bread loaf that tastes like the real thing—and maybe even a little bit better. So if you like Bob Evans Banana Nut Bread Loaf, you'll love this new recipe hack.
Making bread is fun, right? Find more of my copycat recipes for famous bread here.
From topsecretrecipes.com
Reviews 5.0
Calories 161 calories per serving
From topsecretrecipes.com
Reviews 5.0
Calories 161 calories per serving
See details
CHOCOLATE-COVERED BANANA BITES RECIPE - PILLSBURY.COM
Chocolate covered bananas are a fun and easy dessert idea that uses just 4 ingredients, making it a perfect dessert for little helpers. Peeled bananas are sliced and frozen with a toothpick in each slice before dipping each one in melted chocolate. Frozen chocolate-covered bananas are a great dessert for warm summer days or a flavor change up during the holidays. Try them tonight!
From pillsbury.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 540 per serving
From pillsbury.com
Reviews 4.5
Total Time 1 hours 0 minutes
Calories 540 per serving
- Remove bananas from freezer. Dip each in melted chocolate; return to paper-lined cookie sheet. Let stand until chocolate is firm. If not serving immediately, return bananas to freezer.
See details
ONE-INGREDIENT BANANA ICE CREAM RECIPE - NYT COOKING
This outrageously easy "ice cream" is just the sort of dessert to please everyone at the table – the vegans, the lactose-intolerant, the paleo enthusiasts, the picky children. Just toss four frozen bananas into a blender and give it a good whirl. If you like soft-serve consistency, eat it right away (and adding a few tablespoons of milk to the blender wouldn't hurt, but it's not necessary). For more traditional scoops, freeze it in an airtight container, and dole out as you would the Ben & Jerry's. Consider adding a spoonful of peanut butter, Nutella or honey; a handful of chocolate chips or almonds; or a 1/2 teaspoon of powdered ginger, cardamom or cinnamon.
From cooking.nytimes.com
Reviews 4
Total Time 6 hours 10 minutes
Calories 103 per serving
From cooking.nytimes.com
Reviews 4
Total Time 6 hours 10 minutes
Calories 103 per serving
- Peel the bananas, cut them in 2- to 3-inch chunks and place them in a freezer bag in the freezer for at least 6 hours. Remove and blend in a blender until smooth. Serve immediately, or freeze in an airtight container for at least 2 hours. Scoop and serve.
See details
BANANA SPLIT PIE RECIPE | ALLRECIPES
Graham cracker crusts are filled with a margarine, egg and confectioners' sugar mixture, then topped with bananas, pineapple, whipped topping, …
From allrecipes.com
From allrecipes.com
See details
SOUTHERN STYLE BANANA SPLIT CAKE RECIPE | ALLRECIPES
This was my mothers recipe almost to the "T". a couple of things i have learned from making it over the years: 1. before putting on the cream cheese freeze the crust for a few hours, will make your …
From allrecipes.com
From allrecipes.com
See details
BANANA SPLIT - WIKIPEDIA
Banana split pie. The banana split pie was created by Janet Winquest, a 16-year-old resident of Holdrege, Nebraska. In 1952, she won a $3,000 prize in Pillsbury's Grand National Recipe and Baking Contest for the recipe. In popular culture. Louis Prima played a song called "Banana Split …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
EASY 5-INGREDIENT BANANA CREAM PIE - I HEART NAPTIME
Jul 15, 2021 · 5 Ingredient Banana Cream Pie. Pie crust: You can use a store-bought or homemade pie crust for this recipe. I usually buy a premade crust to stick with the easy theme. A graham cracker crust, nilla wafer crust or gingersnap crust would also taste delicious.; Instant banana pudding: Using the instant banana cream pudding mix is what makes this recipe …
From iheartnaptime.net
From iheartnaptime.net
See details
PERFECT BANANA PUDDING RECIPE - THE SPRUCE EATS
Jul 29, 2021 · Make toasted coconut banana pudding: Put 3/4 cup of flaked sweetened coconut in a dry skillet over medium heat. Cook, stirring until the coconut is browned and aromatic. Sprinkle 1/2 cup of the toasted coconut over the banana …
From thespruceeats.com
From thespruceeats.com
See details
NO-BAKE BANANA SPLIT CAKE - THE KITCHEN IS MY PLAYGROUND
Mar 20, 2017 · No-Bake Banana Split Cake has all the fabulous flavors you'd expect from a scrumptiously melty banana split sundae, all in an easy to prepare no-bake dessert. Complete with maraschino cherries on top of course, because it wouldn't be a banana split …
From thekitchenismyplayground.com
From thekitchenismyplayground.com
See details
NO-BAKE BANANA SPLIT CAKE - THE KITCHEN IS MY PLAYGROUND
Mar 20, 2017 · No-Bake Banana Split Cake has all the fabulous flavors you'd expect from a scrumptiously melty banana split sundae, all in an easy to prepare no-bake dessert. Complete with maraschino cherries on top of course, because it wouldn't be a banana split …
From thekitchenismyplayground.com
From thekitchenismyplayground.com
See details
40+ BEST BANANA RECIPES | WHAT TO MAKE WITH BANANAS ...
Get the Recipe: Banana Cream Pie Marbled Banana Bread Save your ripe bananas for this healthy marbled bread — it's just over 200 calories per slice and made with half whole-wheat flour.
From foodnetwork.com
From foodnetwork.com
See details
EASY BANANA NUT BREAD - RECIPE | COOKS.COM
Dec 04, 2010 · 1/2 cup vegetable oil 1 cup sugar 2 beaten eggs 2-3 bananas (ripe) 2 cups flour 1 tsp. baking soda 1/2 tsp. baking powder 3 tbsp. milk 1/2 tsp. vanilla or banana extract
From cooks.com
From cooks.com
See details
THE WORLD'S LARGEST COLLECTION OF VEGETARIAN RECIPES
Browse extensive collection of user-created and reviewed vegan recipes. Plus, 15,000 VegFriends profiles, …
From vegweb.com
From vegweb.com
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BANANA SPLIT PIE RECIPE | ALLRECIPES
Graham cracker crusts are filled with a margarine, egg and confectioners' sugar mixture, then topped with bananas, pineapple, whipped topping, …
From allrecipes.com
From allrecipes.com
See details
SOUTHERN STYLE BANANA SPLIT CAKE RECIPE | ALLRECIPES
This was my mothers recipe almost to the "T". a couple of things i have learned from making it over the years: 1. before putting on the cream cheese freeze the crust for a few hours, will make your …
From allrecipes.com
From allrecipes.com
See details
BANANA SPLIT - WIKIPEDIA
Banana split pie. The banana split pie was created by Janet Winquest, a 16-year-old resident of Holdrege, Nebraska. In 1952, she won a $3,000 prize in Pillsbury's Grand National Recipe and Baking Contest for the recipe. In popular culture. Louis Prima played a song called "Banana Split …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
EASY 5-INGREDIENT BANANA CREAM PIE - I HEART NAPTIME
Jul 15, 2021 · 5 Ingredient Banana Cream Pie. Pie crust: You can use a store-bought or homemade pie crust for this recipe. I usually buy a premade crust to stick with the easy theme. A graham cracker crust, nilla wafer crust or gingersnap crust would also taste delicious.; Instant banana pudding: Using the instant banana cream pudding mix is what makes this recipe …
From iheartnaptime.net
From iheartnaptime.net
See details
PERFECT BANANA PUDDING RECIPE - THE SPRUCE EATS
Jul 29, 2021 · Make toasted coconut banana pudding: Put 3/4 cup of flaked sweetened coconut in a dry skillet over medium heat. Cook, stirring until the coconut is browned and aromatic. Sprinkle 1/2 cup of the toasted coconut over the banana …
From thespruceeats.com
From thespruceeats.com
See details
NO-BAKE BANANA SPLIT CAKE - THE KITCHEN IS MY PLAYGROUND
Mar 20, 2017 · No-Bake Banana Split Cake has all the fabulous flavors you'd expect from a scrumptiously melty banana split sundae, all in an easy to prepare no-bake dessert. Complete with maraschino cherries on top of course, because it wouldn't be a banana split …
From thekitchenismyplayground.com
From thekitchenismyplayground.com
See details
40+ BEST BANANA RECIPES | WHAT TO MAKE WITH BANANAS ...
Get the Recipe: Banana Cream Pie Marbled Banana Bread Save your ripe bananas for this healthy marbled bread — it's just over 200 calories per slice and made with half whole-wheat flour.
From foodnetwork.com
From foodnetwork.com
See details
EASY BANANA NUT BREAD - RECIPE | COOKS.COM
Dec 04, 2010 · 1/2 cup vegetable oil 1 cup sugar 2 beaten eggs 2-3 bananas (ripe) 2 cups flour 1 tsp. baking soda 1/2 tsp. baking powder 3 tbsp. milk 1/2 tsp. vanilla or banana extract
From cooks.com
From cooks.com
See details
