BANANA COFFEE RECIPES
BANANA COFFEE FRAPPE - RECIPE - NUTRIBULLET
Naturally sweetened with frozen banana, this frappe is a healthy take on a coffee shop favorite!
Provided by NUTRIBULLET.COM
Yield 1 servings
Number Of Ingredients 4
Steps:
- Blend the frozen banana, cooled coffee, milk, and vanilla in the tall cup until smooth.
Nutrition Facts : Calories 62 calories
BANANA COFFEE CAKE RECIPE: HOW TO MAKE IT
You're sure to go crazy over this yummy banana coffee cake topped with cinnamon, sugar and pecans. This recipe is so delicious that a local pecan grower asked permission to use it in one of his brochures. —Georgia Courtney, Las Cruces, New Mexico
Provided by Taste of Home
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 15 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, beat the cream cheese, butter and sugar until blended. Add eggs, one at a time, beating well after each addition. Add the bananas and vanilla. Combine flour, baking powder and baking soda; gradually add to the creamed mixture. Combine topping ingredients; add half to batter. , Transfer to a greased 13x9-in. baking pan. Sprinkle with the remaining topping. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 325 calories, FatContent 18g fat (8g saturated fat), CholesterolContent 61mg cholesterol, SodiumContent 198mg sodium, CarbohydrateContent 38g carbohydrate (22g sugars, FiberContent 2g fiber), ProteinContent 5g protein.
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