BANANA BREAD RECIPE IN BUNDT PAN RECIPES

Name: Fabulous Bundt Pan Banana Bread
Prep time: 20 min
Cook time: 1 h
Total time: 1 h 20 min
Yield: 1 cake, 12 serving(s)
Ingredients: 2 cups sugar; 1 cup softened butter; 5 eggs; 2 cups flour; 6 tablespoons buttermilk; 2 teaspoons baking soda; 1 1/2 cups ripe bananas (about 5 small); 1 cup chopped walnuts

FABULOUS BUNDT PAN BANANA BREAD RECIPE - FOOD.COM

Fabulous Bundt Pan Banana Bread Recipe - Food.com image

Throw away all your old banana bread recipes. Once you make this, it will be your favorite. Tastes even better the day after baking.

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 1 hours

Yield 1 cake, 12 serving(s)

Number Of Ingredients 8

Ingredients

2 cups sugar
1 cup softened butter
5 eggs
2 cups flour
6 tablespoons buttermilk
2 teaspoons baking soda
1 1/2 cups ripe bananas (about 5 small)
1 cup chopped walnuts

Steps:

Preheat oven to 300°.
Mix all ingredients together in large mixer bowl and blend well, but do not overmix.
Pour into greased and floured Bundt pan.
Bake for 60 minutes or until bread tests done.
Place on wire rack and let stand in pan until almost cool.
Loosen bread from sides with a knife and invert onto wire rack to cool completely.
Dust with powdered sugar before serving.

Nutrition Facts : Calories 453.7, FatContent 24, SaturatedFatContent 11.1, CholesterolContent 118.5, SodiumContent 383.4, CarbohydrateContent 55.4, FiberContent 1.7, SugarContent 36.3, ProteinContent 6.9

BANANA BREAD - THE PIONEER WOMAN – RECIPES, COUNTRY LIFE ...

Banana Bread - The Pioneer Woman – Recipes, Country Life ... image

I have a yummy chicken recipe to share next but while I get those photos together, here’s the recipe for the banana bread my mom baked while visiting

Provided by Ree Drummond

Categories main dish

Total Time 1 hours 30 minutes

Prep Time 20 minutes

Cook Time 1 hours 10 minutes

Yield 12 servings

Number Of Ingredients 8

Ingredients

2 sticks Butter
1 1/2 c. + 2 TBLS Sugar
3 whole Eggs
1 1/2 c. Mashed Ripe Bananas
4 c. + 2 TBLS Flour
1 tsp. Baking Soda
1 1/2 tsp. Baking Powder
1 1/2 c. Sour Cream

Steps:

Preheat oven to 350 degrees.Grease and flour bundt pan.Cream butter and sugar together. Add eggs one at a time, beating for a few seconds after each addition. Add mashed bananas and beat.Combine dry ingredients in a separate bowl.Add dry ingredients and sour cream alternately to the mixing bowl. Beat well until all combined.Pour into bundt pan and bake for 1 hour 10 minutes or until a toothpick comes out clean.Invert on a cooling rack and allow cake to cool slightly before slicing and serving with softened butter.

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