BAKING ON A STOVE TOP RECIPES
STOVE TOP POT ROAST RECIPE | ALLRECIPES
This is a simple and savory stove top pot roast made with turnips, carrots and potatoes. Warm up a nice loaf of bread and toss a salad, and you have a hearty meal.
Provided by sarah
Categories Pot Roast
Total Time 3 hours 30 minutes
Prep Time 15 minutes
Cook Time 3 hours 15 minutes
Yield 6 servings
Number Of Ingredients 10
Steps:
- Heat the oil in a large pot or Dutch oven over medium-high heat. Place the roast in the pot, and quickly brown on all sides.
- Fill the pot with enough water to cover the roast. Add the onion, garlic, celery, basil, salt and pepper. Bring to a boil, then reduce heat to low and simmer for 2 hours and 15 minutes, adding water if needed to keep the roast covered. Add potatoes and turnips; simmer for an additional 15 minutes. Add carrots; simmer for 30 minutes, or until roast can be pulled apart with a fork. Taste, and adjust salt and pepper if needed before serving.
Nutrition Facts : Calories 607.9 calories, CarbohydrateContent 52 g, CholesterolContent 103.4 mg, FatContent 30.2 g, FiberContent 8.7 g, ProteinContent 33 g, SaturatedFatContent 10.8 g, SodiumContent 231.4 mg, SugarContent 11.4 g
KRAFT STOVE TOP STUFFING - TOP SECRET RECIPES
This copycat Kraft stove top stuffing recipe clones the common 6-ounce box of Stove Top stuffing mix you find in any grocery store. This secret formula duplicates the chicken variety, the brand's most popular version. It's nice to be able to make as much of this as you want prior to the holiday crunch, and just keep it sealed up in the pantry until you're ready to use it. You have enough to worry about deciding which fruits to use in the Jell-O mold. When it's time to cook, it's just a matter of adding some water and margarine, and in 10 easy minutes this stuff is all ready to go. Check out my clone recipes for other Kraft favorites here. Source: Even More Top Secret Recipes by Todd Wilbur. TRANSLATE with x English Arabic Hebrew Polish Bulgarian Hindi Portuguese Catalan Hmong Daw Romanian Chinese Simplified Hungarian Russian Chinese Traditional Indonesian Slovak Czech Italian Slovenian Danish Japanese Spanish Dutch Klingon Swedish English Korean Thai Estonian Latvian Turkish Finnish Lithuanian Ukrainian French Malay Urdu German Maltese Vietnamese Greek Norwegian Welsh Haitian Creole Persian TRANSLATE with COPY THE URL BELOW Back EMBED THE SNIPPET BELOW IN YOUR SITE Enable collaborative features and customize widget: Bing Webmaster Portal Back
Provided by Todd Wilbur
Total Time 30 minutes0S
Prep Time 15 minutes0S
Cook Time 15 minutes0S
Nutrition Facts : Calories 117 calories
More about "baking on a stove top recipes"
STOVE TOP EASY TURKEY BAKE - MY FOOD AND FAMILY
Our STOVE TOP Easy Turkey Bake is made with leftover cooked turkey, broccoli, cream of chicken soup and cheddar cheese. Why wait? Try it tonight.
From myfoodandfamily.com
Total Time 45 minutes
Calories 440 per serving
From myfoodandfamily.com
Total Time 45 minutes
Calories 440 per serving
- Bake 30 min. or until heated through.
See details
KRAFT STOVE TOP STUFFING - TOP SECRET RECIPES
This copycat Kraft stove top stuffing recipe clones the common 6-ounce box of Stove Top stuffing mix you find in any grocery store. This secret formula duplicates the chicken variety, the brand's most popular version. It's nice to be able to make as much of this as you want prior to the holiday crunch, and just keep it sealed up in the pantry until you're ready to use it. You have enough to worry about deciding which fruits to use in the Jell-O mold. When it's time to cook, it's just a matter of adding some water and margarine, and in 10 easy minutes this stuff is all ready to go.
Check out my clone recipes for other Kraft favorites here. Source: Even More Top Secret Recipes by Todd Wilbur.
TRANSLATE with x
English
Arabic
Hebrew
Polish
Bulgarian
Hindi
Portuguese
Catalan
Hmong Daw
Romanian
Chinese Simplified
Hungarian
Russian
Chinese Traditional
Indonesian
Slovak
Czech
Italian
Slovenian
Danish
Japanese
Spanish
Dutch
Klingon
Swedish
English
Korean
Thai
Estonian
Latvian
Turkish
Finnish
Lithuanian
Ukrainian
French
Malay
Urdu
German
Maltese
Vietnamese
Greek
Norwegian
Welsh
Haitian Creole
Persian
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From topsecretrecipes.com
Reviews 4.5
Total Time 30 minutes0S
Calories 117 calories per serving
From topsecretrecipes.com
Reviews 4.5
Total Time 30 minutes0S
Calories 117 calories per serving
See details
STOVE TOP EASY TURKEY BAKE - MY FOOD AND FAMILY
Our STOVE TOP Easy Turkey Bake is made with leftover cooked turkey, broccoli, cream of chicken soup and cheddar cheese. Why wait? Try it tonight.
From myfoodandfamily.com
Total Time 45 minutes
Calories 440 per serving
From myfoodandfamily.com
Total Time 45 minutes
Calories 440 per serving
- Bake 30 min. or until heated through.
See details
STOVE TOP MEATLOAF - COOKING MAMAS
"This is Not Yo Mama's Meatloaf!" My whole family had seconds & thirds! If you have any leftovers, this would make an awesome meatloaf sandwich the next day! Recipe by my cousin Tonya McNutt Bailey, Sandy Glenn & Kimberly Hilde Anderson
From cookingmamas.com
Reviews 4.7
Category Entrée
Cuisine American
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Reviews 4.7
Category Entrée
Cuisine American
- Let rest for 5-10 minutes before serving.
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STOVE TOP EASY CHICKEN CASSEROLE - MY FOOD AND FAMILY
Serve our creamy and colorful STOVE TOP Easy Chicken Casserole as a entrée! This easy chicken casserole is ready to enjoy in 40 minutes and is a favorite of picky eaters and not alike.
From myfoodandfamily.com
Total Time 40 minutes
Calories 360 per serving
From myfoodandfamily.com
Total Time 40 minutes
Calories 360 per serving
- Bake 30 min. or until chicken is done.
See details
STOVE TOP STUFFED CHICKEN BREASTS RECIPE - FOOD.COM
Make and share this Stove Top Stuffed Chicken Breasts recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 329.9 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 329.9 per serving
- Bake for 30 minutes or until chicken is cooked through 170 degrees.
See details
KRAFT STOVE TOP STUFFING - TOP SECRET RECIPES
This copycat Kraft stove top stuffing recipe clones the common 6-ounce box of Stove Top stuffing mix you find in any grocery store. This secret formula duplicates the chicken variety, the brand's most popular version. It's nice to be able to make as much of this as you want prior to the holiday crunch, and just keep it sealed up in the pantry until you're ready to use it. You have enough to worry about deciding which fruits to use in the Jell-O mold. When it's time to cook, it's just a matter of adding some water and margarine, and in 10 easy minutes this stuff is all ready to go.
Check out my clone recipes for other Kraft favorites here. Source: Even More Top Secret Recipes by Todd Wilbur.
TRANSLATE with x
English
Arabic
Hebrew
Polish
Bulgarian
Hindi
Portuguese
Catalan
Hmong Daw
Romanian
Chinese Simplified
Hungarian
Russian
Chinese Traditional
Indonesian
Slovak
Czech
Italian
Slovenian
Danish
Japanese
Spanish
Dutch
Klingon
Swedish
English
Korean
Thai
Estonian
Latvian
Turkish
Finnish
Lithuanian
Ukrainian
French
Malay
Urdu
German
Maltese
Vietnamese
Greek
Norwegian
Welsh
Haitian Creole
Persian
TRANSLATE with
COPY THE URL BELOW
Back
EMBED THE SNIPPET BELOW IN YOUR SITE
Enable collaborative features and customize widget: Bing Webmaster Portal
Back
From topsecretrecipes.com
Reviews 4.5
Total Time 30 minutes0S
Calories 117 calories per serving
From topsecretrecipes.com
Reviews 4.5
Total Time 30 minutes0S
Calories 117 calories per serving
See details
STOVE TOP EASY TURKEY BAKE - MY FOOD AND FAMILY
Our STOVE TOP Easy Turkey Bake is made with leftover cooked turkey, broccoli, cream of chicken soup and cheddar cheese. Why wait? Try it tonight.
From myfoodandfamily.com
Total Time 45 minutes
Calories 440 per serving
From myfoodandfamily.com
Total Time 45 minutes
Calories 440 per serving
- Bake 30 min. or until heated through.
See details
STOVE TOP MEATLOAF - COOKING MAMAS
"This is Not Yo Mama's Meatloaf!" My whole family had seconds & thirds! If you have any leftovers, this would make an awesome meatloaf sandwich the next day! Recipe by my cousin Tonya McNutt Bailey, Sandy Glenn & Kimberly Hilde Anderson
From cookingmamas.com
Reviews 4.7
Category Entrée
Cuisine American
From cookingmamas.com
Reviews 4.7
Category Entrée
Cuisine American
- Let rest for 5-10 minutes before serving.
See details
STOVE TOP EASY CHICKEN CASSEROLE - MY FOOD AND FAMILY
Serve our creamy and colorful STOVE TOP Easy Chicken Casserole as a entrée! This easy chicken casserole is ready to enjoy in 40 minutes and is a favorite of picky eaters and not alike.
From myfoodandfamily.com
Total Time 40 minutes
Calories 360 per serving
From myfoodandfamily.com
Total Time 40 minutes
Calories 360 per serving
- Bake 30 min. or until chicken is done.
See details
STOVE TOP STUFFED CHICKEN BREASTS RECIPE - FOOD.COM
Make and share this Stove Top Stuffed Chicken Breasts recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 329.9 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 329.9 per serving
- Bake for 30 minutes or until chicken is cooked through 170 degrees.
See details
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