BAKED RICE PUDDING RECIPE LEFTOVER RICE RECIPES
OLD FASHIONED BAKED RICE PUDDING RECIPE - FOOD.COM
Everyone loves this home-y custard type of rice pudding. One of the ultimate comfort foods. Add raisins or omit according to personal preference.
Total Time 1 hours 40 minutes
Prep Time 10 minutes
Cook Time 1 hours 30 minutes
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- In a large bowl, combine eggs, sugar and salt.
- Gradually whisk hot scalded milk into egg mixture.
- Stir in rice, raisins and vanilla.
- Pour into a greased quart casserole dish.
- Set casserole into a larger ovenproof dish.
- Fill larger dish with hot water until water reaches halfway up the casserole dish (Bain Marie Technique).
- Bake@ 325 for 90 minutes, or until knife pulls out clean.
Nutrition Facts : Calories 319.9, FatContent 4.9, SaturatedFatContent 2.5, CholesterolContent 81.9, SodiumContent 163.4, CarbohydrateContent 61.1, FiberContent 1, SugarContent 24.1, ProteinContent 7.9
QUICK-AND-EASY RICE PUDDING RECIPE - FOOD NETWORK
Provided by Food Network
Categories dessert
Total Time 25 minutes
Cook Time 5 minutes
Yield 2 servings
Number Of Ingredients 3
Steps:
- Combine the rice and ice cream in a medium pot. Set over low heat and cook, stirring often, until thickened, about 20 minutes. Transfer to serving bowls and garnish with the cinnamon.
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QUICK-AND-EASY RICE PUDDING RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 25 minutes
Category dessert
Reviews 4.5
Total Time 25 minutes
Category dessert
- Combine the rice and ice cream in a medium pot. Set over low heat and cook, stirring often, until thickened, about 20 minutes. Transfer to serving bowls and garnish with the cinnamon.
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