BAKED CUCUMBER CHIPS RECIPE RECIPES

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BEST SALT & VINEGAR CUCUMBER CHIPS RECIPE - HOW TO MAKE ...



Best Salt & Vinegar Cucumber Chips Recipe - How To Make ... image

These Salt & Vinegar Cucumber Chips are the perfect low-carb snack to replace your favorite potato chips.

Provided by Makinze Gore

Categories     dairy-free    low-carb    nut-free    vegan    vegetarian    brunch    snack

Total Time 2 hours

Prep Time 5 minutes

Cook Time 0S

Yield 1 cup

Number Of Ingredients 4

1

large thick-skinned cucumber

1 1/2 tbsp.

white distilled vinegar

1 tsp.

kosher salt

1/4 tsp.

garlic powder

Steps:

  • Preheat oven to 225° and lightly grease two large baking sheet with parchment. Using a mandoline or a sharp knife, cut cucumber into slices ?” thick.  Pat cucumbers dry with paper towels and place in a medium bowl. Add vinegar, salt, and garlic powder and toss to combine.  Place cucumbers in an even layer on prepared baking sheets. Bake until dried out, 1 hour and 30 minutes, flipping halfway through. Remove cucumbers from tray as the start to crisp and allow others to keep baking. 

BEST SALT & VINEGAR CUCUMBER CHIPS RECIPE - HOW TO MAKE ...



Best Salt & Vinegar Cucumber Chips Recipe - How To Make ... image

These Salt & Vinegar Cucumber Chips are the perfect low-carb snack to replace your favorite potato chips.

Provided by Makinze Gore

Categories     dairy-free    low-carb    nut-free    vegan    vegetarian    brunch    snack

Total Time 2 hours

Prep Time 5 minutes

Cook Time 0S

Yield 1 cup

Number Of Ingredients 4

1

large thick-skinned cucumber

1 1/2 tbsp.

white distilled vinegar

1 tsp.

kosher salt

1/4 tsp.

garlic powder

Steps:

  • Preheat oven to 225° and lightly grease two large baking sheet with parchment. Using a mandoline or a sharp knife, cut cucumber into slices ?” thick.  Pat cucumbers dry with paper towels and place in a medium bowl. Add vinegar, salt, and garlic powder and toss to combine.  Place cucumbers in an even layer on prepared baking sheets. Bake until dried out, 1 hour and 30 minutes, flipping halfway through. Remove cucumbers from tray as the start to crisp and allow others to keep baking. 

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