BAKED CREAMY MAC AND CHEESE WITH EVAPORATED MILK RECIPES
SLOW-COOKER MAC AND CHEESE RECIPE: HOW TO MAKE IT
This classic casserole is a rich and cheesy meatless main dish. I've never met anyone who didn't ask for a second helping. —Bernice Glascoe, Roxboro, North Carolina
Provided by Taste of Home
Categories Dinner
Total Time 04 hours 00 minutes
Prep Time 15 minutes
Cook Time 03 hours 45 minutes
Yield 10 servings.
Number Of Ingredients 8
Steps:
- Cook macaroni according to package directions; drain. Place in a 5-qt. slow cooker; add butter. In a large bowl, mix 3 cups cheese, evaporated milk, condensed soup, 2% milk and eggs. Pour over macaroni mixture; stir to combine. Cook, covered, on low for 3-1/2 to 4 hours or until a thermometer reads at least 160°., Sprinkle with remaining cheese. Cook, covered, on low until cheese is melted, 15-20 minutes longer. Sprinkle with paprika.
Nutrition Facts : Calories 502 calories, FatContent 28g fat (18g saturated fat), CholesterolContent 131mg cholesterol, SodiumContent 638mg sodium, CarbohydrateContent 42g carbohydrate (7g sugars, FiberContent 2g fiber), ProteinContent 21g protein.
3-INGREDIENT ONE-POT MAC AND CHEESE RECIPE - PILLSBURY.COM
Busy weeknights are no match for this creamy, dreamy one-pot macaroni and cheese meal. Three ingredients are all you need for a surprisingly easy twist on the classic mac dish your family loves. In just 20 minutes, you can whip up a cozy one-pot mac and cheese that will have your kids asking for seconds.
Provided by Pillsbury Kitchens
Total Time 20 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 3
Steps:
- In 5-quart nonstick Dutch oven, heat evaporated milk, 4 cups hot water, macaroni and salt to taste to boiling over high heat. Reduce heat to medium-high; cook 6 minutes, stirring frequently.
- Reduce heat; simmer uncovered 8 minutes, stirring frequently; do not drain.
- Remove from heat; stir in cheese until melted.
Nutrition Facts : Calories 540 , CarbohydrateContent 71 g, CholesterolContent 50 mg, FatContent 1/2 , FiberContent 4 g, ProteinContent 25 g, SaturatedFatContent 10 g, ServingSize 1 Serving, SodiumContent 310 mg, SugarContent 7 g, TransFatContent 0 g
More about "baked creamy mac and cheese with evaporated milk recipes"
SLOW-COOKER MAC AND CHEESE RECIPE: HOW TO MAKE IT
This classic casserole is a rich and cheesy meatless main dish. I've never met anyone who didn't ask for a second helping. —Bernice Glascoe, Roxboro, North Carolina
From tasteofhome.com
Reviews 4.1
Total Time 04 hours 00 minutes
Category Dinner
Calories 502 calories per serving
From tasteofhome.com
Reviews 4.1
Total Time 04 hours 00 minutes
Category Dinner
Calories 502 calories per serving
- Cook macaroni according to package directions; drain. Place in a 5-qt. slow cooker; add butter. In a large bowl, mix 3 cups cheese, evaporated milk, condensed soup, 2% milk and eggs. Pour over macaroni mixture; stir to combine. Cook, covered, on low for 3-1/2 to 4 hours or until a thermometer reads at least 160°., Sprinkle with remaining cheese. Cook, covered, on low until cheese is melted, 15-20 minutes longer. Sprinkle with paprika.
See details
3-INGREDIENT ONE-POT MAC AND CHEESE RECIPE - PILLSBURY.COM
Busy weeknights are no match for this creamy, dreamy one-pot macaroni and cheese meal. Three ingredients are all you need for a surprisingly easy twist on the classic mac dish your family loves. In just 20 minutes, you can whip up a cozy one-pot mac and cheese that will have your kids asking for seconds.
From pillsbury.com
Reviews 4
Total Time 20 minutes
Calories 540 per serving
From pillsbury.com
Reviews 4
Total Time 20 minutes
Calories 540 per serving
- Remove from heat; stir in cheese until melted.
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BAKED MAC AND CHEESE WITH EVAPORATED MILK - FLICK OF THE …
Nov 07, 2019 · Best Baked Mac n Cheese with Evaporated Milk. Baked mac and cheese would be one of the tastiest treats available for you to enjoy. You can make its taste even better by adding evaporated milk into the equation. That’s where we thought of providing you with this unique baked mac and cheese with evaporated milk …
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HOMEMADE MAC & CHEESE (EXTRA CREAMY) SPEND WITH PENNIES
Oct 14, 2021 · How to Make Homemade Mac and Cheese. Making homemade macaroni and cheese (especially this 5-star recipe) is surprisingly easy and quick! Cook Pasta – Cook pasta al dente (slightly undercooked) drain & rinse.; Make Sauce – A homemade cheese sauce with lots of cheese …
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CREAMY MAC AND CHEESE RECIPE - NATASHASKITCHEN.COM
Sep 04, 2018 · Love your recipes Natasha but Mac & cheese made in an electric pressure cooker is 12 minutes total (5 to get to pressure, 5 under pressure, 20 seconds to release pressure and a minute or two to stir in cheese, milk …
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BAKED MACARONI AND CHEESE RECIPE | ALLRECIPES
For those looking for super cheesy creamy Mac N cheese - this is not it. This is the down home baked Mac N cheese with a crunchy top and is SO GOOD. I've been trying to imitate a passed relatives Mac N cheese for years - and this is it! I also did layers and the pour the milk …
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HOMEMADE MAC AND CHEESE RECIPE | ALLRECIPES
Use evaporated milk and 1/2 C sour cream. added plenty of black pepper, about 1/2 tsp. of dry mustard, 1/2 onion, chopped and sauteed, a dash of worstershire sauce Some also added 1/2 block of cream cheese, 1 cup of mozzarella with very sharp cheese.
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CROCK POT MAC AND CHEESE (EXTRA CREAMY ... - SPEND WITH ...
Nov 11, 2021 · Tips for Perfection. Pasta – Do not overcook the pasta, it should be very firm after boiling.Rinsing the pasta stops it from cooking. Cheese – Shred the cheese from a block, pre-shredded cheeses do not work as well. Cooking time – Check the pasta early, slow cookers can vary. Double the recipe – A single batch of this slow-cooker mac …
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BEST TRISHA YEARWOOD MAC AND CHEESE (CROCKPOT) - TIPBUZZ
Jan 28, 2021 · This recipe calls for both regular milk and evaporated milk. Don’t skip the evaporated milk, which lends a creamier flavor to the dish! You can buy evaporated milk in most grocery stores or you can make it yourself. To make 1 cup of evaporated milk, simmer 2 1/4 cups of regular milk …
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SOUTHERN BAKED MACARONI AND CHEESE RECIPE
Dec 06, 2009 · Want More Recipes Like This? Creamy Baked Macaroni & Cheese; ... fried potatoes and onions. This will definitely be used for my backyard cookout parties. Only adjustments were I used evaporated milk and heavy cream, 4-6oz Velveeta and added in Mrs. Dash seasonings. ... Goodness! I made this tonight and it was SO GOOD! My husband looooves baked …
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BEST SUBSTITUTES FOR MILK IN MAC & CHEESE (DAIRY AND VEGAN ...
Rice milk does taste similar to cows milk. So you will not ruin the mac and cheese. Rice milk is much more watery than regular milk. This will not create a creamy mac and cheese, so add in more butter or cheese. Overall I would not recommend using rice milk as an alternative. Since it is low in protein and has not added benefit. 15. Coconut Milk
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From cookingchops.com
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CREAMY INSTANT POT MAC AND CHEESE RECIPE
Mar 24, 2022 · Milk | I like to use a combination of milk for my instant pot mac and cheese. Part whole milk and part evaporated milk. Part whole milk and part evaporated milk. Evaporated milk has more protein than regular milk…
From scatteredthoughtsofacraftymom.com
From scatteredthoughtsofacraftymom.com
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BAKED MACARONI AND CHEESE RECIPE | ALLRECIPES
For those looking for super cheesy creamy Mac N cheese - this is not it. This is the down home baked Mac N cheese with a crunchy top and is SO GOOD. I've been trying to imitate a passed relatives Mac N cheese for years - and this is it! I also did layers and the pour the milk …
From allrecipes.com
From allrecipes.com
See details
HOMEMADE MAC AND CHEESE RECIPE | ALLRECIPES
Use evaporated milk and 1/2 C sour cream. added plenty of black pepper, about 1/2 tsp. of dry mustard, 1/2 onion, chopped and sauteed, a dash of worstershire sauce Some also added 1/2 block of cream cheese, 1 cup of mozzarella with very sharp cheese.
From allrecipes.com
From allrecipes.com
See details
CROCK POT MAC AND CHEESE (EXTRA CREAMY ... - SPEND WITH ...
Nov 11, 2021 · Tips for Perfection. Pasta – Do not overcook the pasta, it should be very firm after boiling.Rinsing the pasta stops it from cooking. Cheese – Shred the cheese from a block, pre-shredded cheeses do not work as well. Cooking time – Check the pasta early, slow cookers can vary. Double the recipe – A single batch of this slow-cooker mac …
From spendwithpennies.com
From spendwithpennies.com
See details
BEST TRISHA YEARWOOD MAC AND CHEESE (CROCKPOT) - TIPBUZZ
Jan 28, 2021 · This recipe calls for both regular milk and evaporated milk. Don’t skip the evaporated milk, which lends a creamier flavor to the dish! You can buy evaporated milk in most grocery stores or you can make it yourself. To make 1 cup of evaporated milk, simmer 2 1/4 cups of regular milk …
From tipbuzz.com
From tipbuzz.com
See details
SOUTHERN BAKED MACARONI AND CHEESE RECIPE
Dec 06, 2009 · Want More Recipes Like This? Creamy Baked Macaroni & Cheese; ... fried potatoes and onions. This will definitely be used for my backyard cookout parties. Only adjustments were I used evaporated milk and heavy cream, 4-6oz Velveeta and added in Mrs. Dash seasonings. ... Goodness! I made this tonight and it was SO GOOD! My husband looooves baked …
From divascancook.com
From divascancook.com
See details
BEST SUBSTITUTES FOR MILK IN MAC & CHEESE (DAIRY AND VEGAN ...
Rice milk does taste similar to cows milk. So you will not ruin the mac and cheese. Rice milk is much more watery than regular milk. This will not create a creamy mac and cheese, so add in more butter or cheese. Overall I would not recommend using rice milk as an alternative. Since it is low in protein and has not added benefit. 15. Coconut Milk
From cookingchops.com
From cookingchops.com
See details
CREAMY INSTANT POT MAC AND CHEESE RECIPE
Mar 24, 2022 · Milk | I like to use a combination of milk for my instant pot mac and cheese. Part whole milk and part evaporated milk. Part whole milk and part evaporated milk. Evaporated milk has more protein than regular milk…
From scatteredthoughtsofacraftymom.com
From scatteredthoughtsofacraftymom.com
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3-INGREDIENT STOVETOP MAC AND CHEESE RECIPE - SERIOUS EATS
Jan 09, 2017 · Cooking macaroni in a small volume of water concentrates the starch from the pasta, helping the cheese form a creamy emulsion. Similar recipes call for cooking pasta in milk, which can scorch. Cooking in water and adding evaporated milk toward the end fixes this problem. Evaporated milk …
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From seriouseats.com
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Mar 23, 2022 · Season and Assemble. Add Seasonings – Add Creole seasoning and cayenne pepper.(Photo 7) Simmer – Bring to a simmer and continue simmering gently for about 2 minutes.; Add the Cheese – Stir in the cheese …
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From africanbites.com
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THE FOOD LAB'S ULTRA-GOOEY STOVETOP MAC AND CHEESE REC…
Mar 27, 2019 · Starting the pasta in cold water works just as well as adding it to already-boiling water but cooks faster and with less energy. A combination of multiple thickeners and emulsifying agents—cornstarch, evaporated milk, eggs, and American cheese—ensures an extra-gooey texture with real cheese …
From seriouseats.com
From seriouseats.com
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SOUTHERN BAKED MACARONI AND CHEESE RECIPE
Dec 06, 2009 · Want More Recipes Like This? Creamy Baked Macaroni & Cheese; ... fried potatoes and onions. This will definitely be used for my backyard cookout parties. Only adjustments were I used evaporated milk and heavy cream, 4-6oz Velveeta and added in Mrs. Dash seasonings. ... Goodness! I made this tonight and it was SO GOOD! My husband looooves baked …
From divascancook.com
From divascancook.com
See details
BEST SUBSTITUTES FOR MILK IN MAC & CHEESE (DAIRY AND VEGAN ...
Rice milk does taste similar to cows milk. So you will not ruin the mac and cheese. Rice milk is much more watery than regular milk. This will not create a creamy mac and cheese, so add in more butter or cheese. Overall I would not recommend using rice milk as an alternative. Since it is low in protein and has not added benefit. 15. Coconut Milk
From cookingchops.com
From cookingchops.com
See details
CREAMY INSTANT POT MAC AND CHEESE RECIPE
Mar 24, 2022 · Milk | I like to use a combination of milk for my instant pot mac and cheese. Part whole milk and part evaporated milk. Part whole milk and part evaporated milk. Evaporated milk has more protein than regular milk…
From scatteredthoughtsofacraftymom.com
From scatteredthoughtsofacraftymom.com
See details
3-INGREDIENT STOVETOP MAC AND CHEESE RECIPE - SERIOUS EATS
Jan 09, 2017 · Cooking macaroni in a small volume of water concentrates the starch from the pasta, helping the cheese form a creamy emulsion. Similar recipes call for cooking pasta in milk, which can scorch. Cooking in water and adding evaporated milk toward the end fixes this problem. Evaporated milk …
From seriouseats.com
From seriouseats.com
See details
BACON MAC AND CHEESE - IMMACULATE BITES
Mar 23, 2022 · Season and Assemble. Add Seasonings – Add Creole seasoning and cayenne pepper.(Photo 7) Simmer – Bring to a simmer and continue simmering gently for about 2 minutes.; Add the Cheese – Stir in the cheese …
From africanbites.com
From africanbites.com
See details
THE FOOD LAB'S ULTRA-GOOEY STOVETOP MAC AND CHEESE REC…
Mar 27, 2019 · Starting the pasta in cold water works just as well as adding it to already-boiling water but cooks faster and with less energy. A combination of multiple thickeners and emulsifying agents—cornstarch, evaporated milk, eggs, and American cheese—ensures an extra-gooey texture with real cheese …
From seriouseats.com
From seriouseats.com
See details
