BAKED CHEESE GRITS RECIPE | FOOD NETWORK
Provided by Food Network
Categories side-dish
Total Time 1 hours 10 minutes
Prep Time 5 minutes
Cook Time 1 hours 0 minutes
Yield 6 servings
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F. Grease a 2-quart casserole with 2 tablespoons of butter.
- Combine remaining 1/4 cup butter, water, and salt in a heavy medium saucepan over medium heat. When mixture comes to a simmer, add the grits, stirring until thoroughly combined. Continue to cook the grits at a simmer, stirring frequently, until thickened, about 15 minutes.
- Meanwhile whisk together egg, cream and pepper. Stir into cooked grits along with cheese. Pour mixture into prepared casserole. Bake until set, about 45 minutes. Remove from the oven and let stand about 5 minutes before serving.
CHEESE GRITS & SAUSAGE BREAKFAST CASSEROLE RECIPE: HOW TO ...
I can't resist this breakfast casserole. It brings all of my favorites into one dish: creamy grits, tangy cheese, rich eggs and flavorful sausage. It's the perfect alternative to traditional breakfast casseroles. —Mandy Rivers, Lexington, South Carolina
Provided by Taste of Home
Total Time 01 hours 10 minutes
Prep Time 30 minutes
Cook Time 40 minutes
Yield 12 servings.
Number Of Ingredients 11
Steps:
- In a large skillet, cook sausage over medium heat until no longer pink; drain., In a large saucepan, bring the water, broth and salt to a boil. Slowly stir in grits. Reduce heat; cook and stir for 5-7 minutes or until thickened. Remove from the heat. Add the cheese, milk, garlic powder and sage, stirring until cheese is melted. Stir in sausage and eggs. Transfer to a greased 13x9-in. baking dish; sprinkle with paprika if desired., Bake, uncovered, at 350° for 40-45 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before serving.
Nutrition Facts : Calories 496 calories, FatContent 35g fat (17g saturated fat), CholesterolContent 201mg cholesterol, SodiumContent 1173mg sodium, CarbohydrateContent 17g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 28g protein.
More about "baked cheese grits recipes"
CREAMY GRITS RECIPE - FOOD NETWORK
From foodnetwork.com
Reviews 5
Total Time 1 hours 0 minutes
Category side-dish
Cuisine american
Reviews 5
Total Time 1 hours 0 minutes
Category side-dish
Cuisine american
- Note: If the grits are too thick, stir in more cream or milk. Remember that grits solidify as they cool; they will get thicker once on the plates.
See details
TWICE-BAKED CHEDDAR POTATO CASSEROLE - TASTE OF HOME
Bacon, cheddar and sour cream turn ordinary potatoes into an extraordinary twice baked potato casserole. It's one of our family's beloved standards for the holidays. —Kyle Cox, Scottsdale, Arizona
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 20 minutes
Category Side Dishes
Calories 301 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 01 hours 20 minutes
Category Side Dishes
Calories 301 calories per serving
- Preheat oven to 425°. Scrub potatoes; pierce several times with a fork. Bake until tender, 45-60 minutes. Remove from oven; reduce oven setting to 350°. , When potatoes are cool enough to handle, cut each potato lengthwise in half. Scoop out pulp and place in a large bowl; discard shells. Mash pulp with butter; stir in sour cream, milk, salt and pepper., Reserve 1/4 cup crumbled bacon for topping. Gently fold remaining bacon, 1 cup cheese and half the green onions into potato mixture (do not overmix)., Transfer to a greased 11x7-in. baking dish. Top with the remaining cheese and green onions; sprinkle with reserved bacon. Bake until heated through and cheese is melted, 15-20 minutes.
See details
KENTUCKY GARLIC CHEESE GRITS RECIPE | ALLRECIPES
Bring water and salt to a boil in a saucepan; cook and stir grits in boiling water until thickened, 3 to 5 minutes. Remove from heat; add butter and about 1/2 of the Cheddar cheese. Stir egg mixture into grits and pour grits into the prepared baking dish. Sprinkle remaining Cheddar cheese over grits.
From allrecipes.com
From allrecipes.com
See details
CREAMY SOUTHERN SHRIMP AND CHEESE GRITS RECIPE | ALLRECIPES
Bring water to a boil in a large saucepan and slowly whisk in grits; reduce heat to medium-low and simmer until thickened and tender, 5 to 7 minutes, stirring occasionally. Stir farmers cheese, goat cheese, and American cheese into grits until cheese has melted. Set grits …
From allrecipes.com
From allrecipes.com
See details
10 BEST BAKED SPINACH CASSEROLE RECIPES - YUMMLY
Jan 17, 2022 · The Best Baked Spinach Casserole Recipes on Yummly | Cheesy Baked Spinach Casserole, Potato Spinach Casserole, Spinach Casserole ... cheese, large garlic clove, kosher salt, cottage cheese, large egg and 3 more ... Grits and …
From yummly.com
From yummly.com
See details
EASY BAKED SPAGHETTI WITH CHEDDAR CHEESE - LANA'S COOKING
Mar 29, 2021 · Cheddar cheese (again, a flavor, color, and texture very familiar to children; they love Cheddar cheese) Parmesan cheese (not strictly necessary, but it adds a little extra something to finish off the topping) Salt and pepper (as always, that classic seasoning combination that enhances all savory recipes)
From lanascooking.com
From lanascooking.com
See details
RECIPES - WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
See details
SPICY SHRIMP AND GRITS CASSEROLE WITH GOUDA CHEESE
Oct 17, 2015 · Which grits to use for a shrimp and grits casserole: For this recipe, use the type of grits you’re most comfortable with. If using stone-ground grits, cook them separately first, then add the vegetable combination and the remaining ingredients. Quick-cooking grits …
From fromachefskitchen.com
From fromachefskitchen.com
See details
RECIPES | WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
From wholefoodsmarket.com
See details
HOW TO COOK GRITS FOR AN EPIC SOUTHERN-INSPIRED MEAL ...
Aug 04, 2020 · Stir 1 cup shredded cheddar cheese; 1 green onion, sliced; and 1 tablespoon butter into the grits until the cheese and butter melt. Pour the grits mixture into an ungreased 1 …
From bhg.com
From bhg.com
See details
GRITS RECIPE - PAULA DEEN
Grits are a Southern staple. Serve this easy recipe with breakfast, as a meal or a side dish. The quick cooking grits, milk, salt, water and butter is …
From pauladeen.com
From pauladeen.com
See details