BAGELS CHIPS RECIPES

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MINI BAGEL CHIPS RECIPE | REE DRUMMOND | FOOD NETWORK



Mini Bagel Chips Recipe | Ree Drummond | Food Network image

Provided by Ree Drummond : Food Network

Categories     side-dish

Total Time 15 minutes

Cook Time 5 minutes

Yield 40 chips

Number Of Ingredients 8

10 mini bagels
2 teaspoons fennel seeds
1 1/2 teaspoons dried mint 
1 teaspoon dried oregano 
1/2 teaspoon kosher salt 
1/4 teaspoon freshly ground black pepper 
1/2 cup olive oil 
4 tablespoons butter, melted 

Steps:

  • Preheat the oven to 350 degrees F. Slice the bagels in 4 across the center and place on 2 baking sheets.
  • Crush the fennel, mint, oregano, salt and pepper in a mortar and pestle or mini processor. Transfer to a small bowl and add the olive oil and melted butter. Brush the flavored oil and butter mixture onto the bagel pieces.
  • Bake until toasted and fragrant, about 8 minutes. Serve with your favorite dip.

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