BACON-WRAPPED JALAPENO POPPERS RECIPE | ALLRECIPES
Better than the typical poppers.
Provided by deleteduser
Categories Jalapeno Poppers
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 12 appetizers
Number Of Ingredients 4
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
- Mix cream cheese and Cheddar cheese together in a bowl until evenly blended. Fill each jalapeno half with the cheese mixture. Put halves back together and wrap each stuffed pepper with a slice of bacon. Arrange bacon-wrapped peppers on the prepared baking sheet.
- Bake in the preheated oven until bacon is crispy, about 15 minutes.
Nutrition Facts : Calories 213 calories, CarbohydrateContent 2.5 g, CholesterolContent 51.3 mg, FatContent 17.7 g, FiberContent 0.7 g, ProteinContent 11 g, SaturatedFatContent 8.8 g, SodiumContent 539.5 mg, SugarContent 1 g
SWISS AND BACON DIP RECIPE | RACHAEL RAY - FOOD NETWORK
Provided by Rachael Ray : Food Network
Categories appetizer
Total Time 28 minutes
Prep Time 10 minutes
Cook Time 18 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees F.
- Brown bacon in nonstick skillet over medium high heat. Drain crisp bacon bits on paper towels.
- In a mixing bowl, combine cream cheese, mayonnaise, Dijon, Swiss and scallions with cooked bacon. Transfer to a shallow small casserole or baking dish and bake until golden and bubbly at edges, 15 to 18 minutes. Top with chopped smoked almonds. Place dip on a platter and surround warm casserole with breads and carrots for dipping.
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BEST JALAPEñO POPPER DIP RECIPE - HOW TO MAKE ... - DELISH
When it comes to party dips, our allegiance is with this super-cheesy, creamy, smoky jalapeño dip. Even people who can't totally handle the heat will love this.
From delish.com
Reviews 4.6
Total Time 30 minutes
Category gluten-free, nut-free, Super Bowl, appetizers, snack
Cuisine American
From delish.com
Reviews 4.6
Total Time 30 minutes
Category gluten-free, nut-free, Super Bowl, appetizers, snack
Cuisine American
- Preheat oven to 350º. In a large nonstick skillet over medium heat, cook bacon in batches until crispy, about 8 minutes. Drain on a paper towel–lined plate, then chop. In a large bowl, stir together cream cheese, mayo, sour cream, garlic powder, most of the cooked bacon (reserve some for topping), most of the jalapeños (reserve some for topping), and 1 cup each of cheddar and Monterey Jack. Season with salt and pepper. Transfer to a small oven-safe skillet or baking dish and sprinkle with remaining 1/2 cup each of cheddar and Monterey Jack, cooked bacon, and jalapeño. Bake until dip is golden and bubbly, 15 to 20 minutes. (If desired, broil 3 minutes to get cheese extra-golden.) Serve with tortilla chips or baguette slices. In a large bowl, stir together cream cheese, mayo, sour cream, garlic powder, most of the cooked bacon (reserve some for topping), most of the jalapeños (reserve some for topping), and 1 cup each of cheddar and Monterey Jack. Season with salt and pepper. Transfer mixture into a 1-quart baking dish that will fit in Instant Pot. Cover baking dish with foil. Place trivet in the bottom of pot and pour in 1 cup water. Fold a large piece of foil (about 18") into thirds to make a long “sling,” and lower it into pot. Place baking dish on trivet, centered on the foil strip. Fold the strips over the top, but not touching the top. Lock lid and set to Pressure Cook on high for 15 minutes. Follow manufacturer’s guide for quick release, making sure to wait until cycle is complete before unlocking and removing lid. Using the foil strips and pot holders, carefully remove baking dish. Preheat oven to broil. Sprinkle top of dip with remaining 1/2 cup each of cheddar and Monterey Jack. Broil until cheese is bubbly and golden, about 3 minutes. Top with remaining cooked bacon and jalapeño and serve warm with tortilla chips or baguette slices.
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BEST JALAPEñO POPPER DIP RECIPE - HOW TO MAKE JALAPEñ…
This extra-creamy, slightly smoky jalapeño popper dip recipe is the perfect game day snack.
From thepioneerwoman.com
Total Time 30 minutes
Category Super Bowl, tailgate, appetizers, comfort food, snack
Cuisine American, Comfort Food
From thepioneerwoman.com
Total Time 30 minutes
Category Super Bowl, tailgate, appetizers, comfort food, snack
Cuisine American, Comfort Food
- Preheat the oven to 375 degrees. Heat a 10” cast-iron skillet over medium heat. Add the bacon and cook for 8-10 minutes until crispy. Remove from the heat and transfer the bacon to a paper-towel lined plate to drain. Remove all but a thin layer of bacon grease from the skillet (about 2 tablespoons remaining). Return the skillet to medium heat. Add the garlic and jalapeno. Cook 2 minutes until slightly softened. Remove from the heat. Add the cream cheese, mayonnaise, sour cream, Worcestershire sauce, and black pepper. Stir or whisk until smooth. Stir in about two-thirds of the bacon. Sprinkle the cheddar cheese all over the top of the dip, followed by the crushed chips. Bake for 12-14 minutes, until the edges are bubbly and the cheese is melted all over. Top with the remaining cooked bacon and extra slices of jalapeno. Serve with more tortilla chips and toasted baguette.
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JALAPENO POPPER DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
Here's a fantastic way to deliver all that blazing jalapeno popper taste without the work. Whenever I bring this jalapeno popper dip recipe to a party, I'm always asked for the recipe. Serve with corn chips, tortilla chips or butter crackers. —Jennifer Wilke, Collinsville, Illinois
From tasteofhome.com
Reviews 4.4
Total Time 35 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 245 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 35 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 245 calories per serving
- In a large bowl, beat the cream cheese, mayonnaise, cheddar, chiles, peppers and 1/4 cup Parmesan until blended. Spoon into an ungreased 1-1/2-qt. baking dish., In a small bowl, combine the bread crumbs, oil and remaining Parmesan. Sprinkle over cheese mixture. Bake, uncovered, at 350° for 20-25 min. or until golden brown. Sprinkle with green onions, if desired. Serve with chips or crackers.
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BEST BACON-WRAPPED JALAPEñO POPPERS RECIPE - DELISH
Upgrade your appetizers with this spicy Bacon-Wrapped Jalapeños recipe.
From delish.com
Reviews 5
Total Time 35 minutes
Category tailgate, appetizers
Cuisine American
Calories 82 calories per serving
From delish.com
Reviews 5
Total Time 35 minutes
Category tailgate, appetizers
Cuisine American
Calories 82 calories per serving
- Preheat oven to 400°. In a large bowl, combine cream cheese, Pepper Jack, and garlic. Season with salt and pepper. Halve jalapeños lengthwise, then use a spoon to remove seeds and veins. Fill with cheese mixture and wrap each with a halved slice of bacon. Place on a baking sheet and bake until bacon is crispy and peppers are tender, about 25 minutes. In a large bowl, combine cream cheese, Pepper Jack, and garlic. Season with salt and pepper. Halve jalapeños lengthwise, then use a spoon to remove seeds and veins. Fill with cheese mixture and wrap each with a halved slice of bacon. Working in batches, place jalapeños in a single layer in air-fryer basket. Cook at 400° until cheese is bubbly and bacon is cooked through, 10 to 12 minutes.
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JALAPENO RANCH DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME
Ranch dressing got its start on a real dude ranch in California. Punch up the Western original with green salsa, green chilies, jalapenos and cilantro for more color and spice. Serve the dip along with your favorite wings to feed a crowd. —Lindsay Duke, Goodrich, Texas
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 252 calories per serving
From tasteofhome.com
Reviews 5
Total Time 10 minutes
Category Appetizers
Cuisine North America, Mexican
Calories 252 calories per serving
- Place the first seven ingredients in a blender; cover and process until smooth. Chill until serving. Serve with chicken wings and, if desired, celery.
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GEORGE AND THE DRAGON'S BACON ONION DIP RECIPE - FOOD NETW…
From foodnetwork.com
Reviews 4.5
Total Time 1 hours 10 minutes
Category appetizer
Reviews 4.5
Total Time 1 hours 10 minutes
Category appetizer
- In a large frying pan set over medium-low heat, add the oil and then the onions. Add the salt and cook, stirring often, until softened, about 5 minutes. Reduce the heat to low and add the vinegar, sugar and 2 tablespoons water. Continue to cook over low heat, stirring often, until the liquid is absorbed and the onions are rich golden brown, about 20 minutes. Spread the onion jam on a cookie sheet and cool to room temperature. Refrigerate any leftovers.
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There are many delicious versions of jalapeño poppers: Some are breaded and deep-fried, others use two kinds of cheese, and another, called armadillo eggs, calls for enrobing the cheese-stuffed peppers with ground meat and bacon. These easy-baked poppers are filled with tangy cream cheese — brightened with scallions, cilantro, garlic and lime zest — then wrapped with bacon for looks, salt and crunch. For a vegetarian variation, sprinkle the stuffed jalapeños with finely crumbled tortilla chips before baking to complement the crisp-tender chiles and the molten-cheese filling.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
- Transfer to the oven, and bake until bacon is cooked through, about 25 minutes. Broil on the rack closest to the broiler until crisp, about 2 minutes. Let cool for 5 minutes, then serve warm.
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JALAPEñO POPPERS RECIPE - NYT COOKING
There are many delicious versions of jalapeño poppers: Some are breaded and deep-fried, others use two kinds of cheese, and another, called armadillo eggs, calls for enrobing the cheese-stuffed peppers with ground meat and bacon. These easy-baked poppers are filled with tangy cream cheese — brightened with scallions, cilantro, garlic and lime zest — then wrapped with bacon for looks, salt and crunch. For a vegetarian variation, sprinkle the stuffed jalapeños with finely crumbled tortilla chips before baking to complement the crisp-tender chiles and the molten-cheese filling.
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
From cooking.nytimes.com
Reviews 5
Total Time 1 hours
- Transfer to the oven, and bake until bacon is cooked through, about 25 minutes. Broil on the rack closest to the broiler until crisp, about 2 minutes. Let cool for 5 minutes, then serve warm.
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CREAMY CHICKEN JALAPEñO SKILLET DIP RECIPE - PILLSBURY.C…
This skillet dip has it all! A creamy chicken dip with a spicy kick gets surrounded by cheese-stuffed sweet Hawaiian biscuits and baked—it’s so easy, the hardest part about making it is waiting for it to come out of the oven!
From pillsbury.com
Reviews 5
Total Time 40 minutes
Calories 220 per serving
From pillsbury.com
Reviews 5
Total Time 40 minutes
Calories 220 per serving
- Bake 20 to 25 minutes or until biscuits are baked through and deep golden brown on top. Cool 5 minutes before serving.
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JALAPENO POPPER DIP RECIPE | ALLRECIPES
I made some changes to the recipe by adding a cup of sour cream instead of mayo, I used bacon bits instead of cooking bacon, I used a 8 ounce bag of Monterey Jack, cheddar, queso quesadilla & asadero cheese instead of the cheese in the recipe…
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Dec 23, 2020 · Jalapeno Bacon Cheese Ball is a creamy, soft cream cheese ball mixed with a little spice from jalapeños and added spices rolled in crunchy bacon, chopped green onions and …
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Jan 19, 2022 · Bacon: Cook the bacon and drain the grease. Then, chop or crumble it into pieces. Use pre-cooked bacon or even crumbled bacon in a jar to speed up the process. Cheese: Try …
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When the dip is ready, stir in the crumbled bacon slices and garnish with extra scallions if desired, and make sure you have plenty of corn chips to serve alongside the dip.Related: Baked BLT Dip Recipe
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Nov 28, 2021 · B acon jalapeño popper cheese balls – These super festive bacon jalapeño popper cheese balls only take 10 minutes and are loaded with flavor. Your guests will enjoy spreading these …
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When the dip is ready, stir in the crumbled bacon slices and garnish with extra scallions if desired, and make sure you have plenty of corn chips to serve alongside the dip.Related: Baked BLT Dip Recipe
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Oct 29, 2016 · Jalapeno Popper Dip is my go to party appetizer. Rich cream cheese, spicy diced jalapenos and sharp cheddar are topped with crispy Panko bread crumbs and baked until warm and gooey. The result is the most incredible dip…
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BACON WRAPPED JALAPENO POPPERS - DINNER AT THE ZOO
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Oct 07, 2016 · More dip recipes. Guacamole or Avocado Hummus Dip. Hummus. Hot Buffalo Chicken Dip. French Onion Dip (from scratch) OR Retro Soup Mix 2 Minute French Onion Dip. Hot Corn Dip – you’ll love the flavour in this creamy, bubbly dip!. Jalapeno Popper Dip. Mexican Queso Dip. Smoked Salmon Dip or Hot Smoked Trout Dip. See all Dip Recipes. PS Because cob bread varies in size, put excess dip …
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HOMEMADE JALAPEñO JELLY RECIPE - FAVORITE FAMILY RECIPES
Jun 01, 2021 · It is a creamy and flavorful yogurt dip. It is delicious on veggies, chips, crackers, and Naan bread. Cheesy Grilled Jalapeños – These are a great side dish or appetizer for a BBQ. Jalapeño halves are filled with cream cheese, Colby Jack cheese, and bacon …
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Jan 14, 2015 · The Original Jalapeno Popper Casserole Recipe! It is made with jalapenos, cream cheese, bacon, tater tots, and cheese. This Jalapeno Popper Tater Tot Casserole is always a hit at parties and potlucks! Serve the Jalapeno Popper Casserole as a side dish or hearty dip recipe…
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