AUTHENTIC FILIPINO EMBUTIDO RECIPES

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EMBUTIDO (FILIPINO MEATLOAF) RECIPE | ALLRECIPES



Embutido (Filipino Meatloaf) Recipe | Allrecipes image

Like an American meatloaf, this Pinoy pork dish is very easy to prepare and can be made ahead of time especially when expecting company.

Provided by lola

Categories     World Cuisine    Asian    Filipino

Total Time 1 hours 30 minutes

Prep Time 20 minutes

Cook Time 1 hours 10 minutes

Yield 2 small meatloaves

Number Of Ingredients 10

1?½ pounds ground pork
1 (12 ounce) container fully cooked luncheon meat (such as SPAM®), sliced thin
2 (4 ounce) links chorizo de bilbao (spicy Spanish semi-cured sausage), sliced thin
2 tablespoons chopped sweet pickle
1 (1.5 ounce) box raisins
3 eggs, beaten
1 teaspoon salt
1 teaspoon ground black pepper
2 tablespoons soy sauce, or to taste
1 tablespoon cornstarch

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C).
  • Mix together the ground pork, luncheon meat, chorizo de bilbao, pickle, raisin, eggs, salt, and pepper in a large bowl. Form the mixture into 2 logs and wrap with aluminum foil. Place the wrapped logs in a baking dish.
  • Bake in the preheated oven for 1 hour.
  • Set the meatloaves aside to rest. Carefully drain the drippings from the baking dish into a small saucepan placed over medium heat. Stir the soy sauce and corn flour into the drippings; bring to a boil. Cook the mixture at a boil, stirring continually, until the sauce is thick, 5 to 7 minutes. Unwrap the meatloaves and slice; serve the sauce over sliced meatloaf.

Nutrition Facts : Calories 483.5 calories, CarbohydrateContent 8.1 g, CholesterolContent 178.9 mg, FatContent 36.2 g, FiberContent 0.3 g, ProteinContent 30.2 g, SaturatedFatContent 13.3 g, SodiumContent 1518.2 mg, SugarContent 3.9 g

EMBUTIDO RECIPE - FOOD.COM



Embutido Recipe - Food.com image

This is an adodpted recipe. I will post any revisions after I make it. Embutido is a traditional Filipino-style meatloaf. A terrific ready-to-eat idea that's perfect to take along for lunch or sandwich filling Prep time includes chilling.

Total Time 5 hours 30 minutes

Prep Time 30 minutes

Cook Time 5 hours

Yield 8 serving(s)

Number Of Ingredients 13

2 lbs ground pork
2 eggs, lightly beaten
2 hot dogs, chopped
1 onion, chopped
1 red bell pepper, chopped
1/2 cup sweet pickle relish
1/2 cup tomato sauce
1 cup shredded bread
salt
pepper
soy sauce
1 stalk celery, chopped
2 tablespoons powdered milk (optional)

Steps:

  • Combine all ingredients in a bowl.
  • Mix thoroughly.
  • Roll mixture in foil and steam for 1 hour.
  • Let cool.
  • Chill for 4 hours or overnight.
  • Slice diagonally.

Nutrition Facts : Calories 400.5, FatContent 28.9, SaturatedFatContent 10.7, CholesterolContent 140.5, SodiumContent 448.2, CarbohydrateContent 11.7, FiberContent 1.1, SugarContent 5.1, ProteinContent 22.9

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EMBUTIDO (FILIPINO MEATLOAF) RECIPE | ALLRECIPES
Like an American meatloaf, this Pinoy pork dish is very easy to prepare and can be made ahead of time especially when expecting company.
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Reviews 3.8
Total Time 1 hours 30 minutes
Category World Cuisine, Asian, Filipino
Cuisine Asian, Filipino
Calories 483.5 calories per serving
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