APPLESAUCE BREAKFAST CAKE RECIPES

APPLESAUCE CAKE I RECIPE | ALLRECIPES

Applesauce Cake I Recipe | Allrecipes image

A quick and easy cake--we eat it for breakfast at our house.

Provided by Joanna

Categories Desserts Fruit Desserts Apple Dessert Recipes

Yield 1 - 8 inch square cake

Number Of Ingredients 9

Ingredients

½ cup butter
1 cup white sugar
1 cup chilled applesauce
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon ground cinnamon
¼ teaspoon ground cloves
½ cup raisins
½ cup chopped walnuts

Steps:

Cream butter or margarine with sugar. Add applesauce; beat well. Stir in flour, soda, and spices. Add nuts and raisins.
Pour the batter into a greased and floured 8 inch square pan. Bake at 350 degrees F (175 degrees C) for 40 minutes, or until done. Serve warm.

Nutrition Facts : Calories 267.5 calories, CarbohydrateContent 40.5 g, CholesterolContent 20.3 mg, FatContent 11.1 g, FiberContent 1.5 g, ProteinContent 3.2 g, SaturatedFatContent 5.2 g, SodiumContent 161.1 mg, SugarContent 22.5 g

APPLESAUCE OATMEAL CAKE RECIPE | ALLRECIPES

Applesauce Oatmeal Cake Recipe | Allrecipes image

This cake is nice and moist. Great for gift giving. Walnuts and pecans are interchangeable in this recipe.

Provided by Carol

Categories Desserts Fruit Desserts Apple Dessert Recipes

Yield 1 tube cake

Number Of Ingredients 14

Ingredients

¾ cup butter, softened
1?½ cups white sugar
4 eggs
1?? cups applesauce
¾ cup milk
1?½ cups all-purpose flour
1?½ cups rolled oats
¼ teaspoon salt
1 tablespoon baking powder
1?½ teaspoons ground cinnamon
¾ teaspoon ground nutmeg
¾ teaspoon ground cloves
1?½ cups raisins
1?½ cups coarsely chopped walnuts

Steps:

Stir together flour, oats, salt, baking powder, and spices.
In a large bowl, cream the butter or margarine with the sugar. Beat in the eggs, then the applesauce and milk. Beat flour mixture into applesauce mixture. Stir in the raisins and nuts. Turn the batter into a greased and floured tube pan.
Bake the cake in a preheated oven at 350 degrees F (175 degrees C) for 65 minutes, or until it tests done. Let cake cool on a wire rack.

Nutrition Facts : Calories 417.9 calories, CarbohydrateContent 55.1 g, CholesterolContent 80.3 mg, FatContent 20.6 g, FiberContent 3.1 g, ProteinContent 7.3 g, SaturatedFatContent 7.8 g, SodiumContent 244.9 mg, SugarContent 33.8 g

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APPLESAUCE OATMEAL CAKE RECIPE | ALLRECIPES

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