ANGEL FOOD CAKE IN BUNDT PAN RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

GLAZED LEMON BUNDT CAKE RECIPE | FOOD NETWORK KITCHE…



Glazed Lemon Bundt Cake Recipe | Food Network Kitche… image

This sweet-tart delight features plenty of fresh lemon in the cake and the glaze drizzled on top.

Provided by Food Network Kitchen

Total Time 4 hours 0 minutes

Cook Time 30 minutes

Yield 10-12

Number Of Ingredients 12

3/4 cup vegetable oil, plus more for greasing the pan
3 1/4 cups cake flour, sifted, plus more for dusting the pan (see Cook's Note)
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon fine salt
2 1/4 cups sugar
4 large eggs
3/4 cup sour cream
2 tablespoons pure vanilla extract
Zest and juice of 1 lemon
2 1/2 cups confectioners' sugar
3 to 4 tablespoons freshly squeezed lemon juice

Steps:

  • Preheat the oven to 350 degrees F. Brush a 10-cup Bundt pan with oil and dust with flour, tapping out the excess. Make sure to get in all the creases in the pan. Whisk the flour, baking powder, baking soda and salt together in a medium bowl and set aside.
  • Whisk the sugar and eggs together in a large bowl until well combined and the eggs are pale. Gradually whisk in the oil until smooth and then whisk in the sour cream, vanilla, lemon zest and lemon juice. Add the flour mixture and stir with a wooden spoon just until combined but still a bit lumpy. Pour the batter into the prepared pan.
  • Bake until the cake pulls away from the side of the pan and a wooden skewer inserted near the center comes out clean, about 1 hour. Cool 10 minutes in the pan on a wire rack and then invert onto the rack and cool completely.
  • Whisk the confectioners? sugar and 3 tablespoons juice together in a medium bowl until smooth and thick. Gradually whisk in the remaining tablespoon of juice as needed until the glaze is just thin enough to pour. Drizzle or pour over the cake.

GLAZED LEMON BUNDT CAKE RECIPE | FOOD NETWORK KITCHEN ...



Glazed Lemon Bundt Cake Recipe | Food Network Kitchen ... image

This sweet-tart delight features plenty of fresh lemon in the cake and the glaze drizzled on top.

Provided by Food Network Kitchen

Total Time 4 hours 0 minutes

Cook Time 30 minutes

Yield 10-12

Number Of Ingredients 12

3/4 cup vegetable oil, plus more for greasing the pan
3 1/4 cups cake flour, sifted, plus more for dusting the pan (see Cook's Note)
2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon fine salt
2 1/4 cups sugar
4 large eggs
3/4 cup sour cream
2 tablespoons pure vanilla extract
Zest and juice of 1 lemon
2 1/2 cups confectioners' sugar
3 to 4 tablespoons freshly squeezed lemon juice

Steps:

  • Preheat the oven to 350 degrees F. Brush a 10-cup Bundt pan with oil and dust with flour, tapping out the excess. Make sure to get in all the creases in the pan. Whisk the flour, baking powder, baking soda and salt together in a medium bowl and set aside.
  • Whisk the sugar and eggs together in a large bowl until well combined and the eggs are pale. Gradually whisk in the oil until smooth and then whisk in the sour cream, vanilla, lemon zest and lemon juice. Add the flour mixture and stir with a wooden spoon just until combined but still a bit lumpy. Pour the batter into the prepared pan.
  • Bake until the cake pulls away from the side of the pan and a wooden skewer inserted near the center comes out clean, about 1 hour. Cool 10 minutes in the pan on a wire rack and then invert onto the rack and cool completely.
  • Whisk the confectioners? sugar and 3 tablespoons juice together in a medium bowl until smooth and thick. Gradually whisk in the remaining tablespoon of juice as needed until the glaze is just thin enough to pour. Drizzle or pour over the cake.

EASY ANGEL FOOD CAKE IN A BUNDT PAN - DAILYDISHRECIPES.C…
Dec 03, 2021 · Easy Angel Food Cake baked right in a bundt pan (in case you don’t have a tube pan). Incredibly fluffy, airy and delicious Just the way classic Angel Food Cake should be! Many people say you can’t make an angel food cake in a bundt cake pan.
From dailydishrecipes.com
See details


ANGEL FOOD CAKE - WIKIPEDIA
Angel food cake, or angel cake, is a type of sponge cake made with egg whites, flour, and sugar.A whipping agent, such as cream of tartar, is commonly added.It differs from other cakes because it uses no butter. Its aerated texture comes from whipped egg white. Angel food cake …
From en.m.wikipedia.org
See details


PINEAPPLE ANGEL FOOD CAKE - SIZZLING EATS
Mar 23, 2021 · However, for this recipe using only the boxed Angel Food cake mix and the 20 ounce crushed pineapple (in juice) you CAN use a bundt cake pan that is high walled like the one above. …
From sizzlingeats.com
See details


PINEAPPLE ANGEL FOOD CAKE I RECIPE | ALLRECIPES
I made the Pineapple Angel Food Cake for the first time this morning. I used a "No Name brand" mix and turned out great. Only problem is the mix is a little much for a bundt pan. Okay though. I baked it at 3:50 deg. for 35 minutes. When I inverted it, (with a plate), it pushes the cake down to the rim of the bundt pan …
From allrecipes.com
See details


PINEAPPLE ANGEL FOOD CAKE - COPYKAT RECIPES
Aug 23, 2020 · Many angel food cake recipes contain far less flour than other cakes. While less flour increases the fluffiness of the cake, it also significantly decreases the cake’s stability. The tube in the middle of the pan provides additional support for the batter to cling to, keeping the cake …
From copykat.com
See details


2 INGREDIENT CHERRY ANGEL FOOD CAKE - SIZZLING EATS
Jan 08, 2022 · You won’t need eggs, water, oil, or anything but cherry pie filling, and Angel food cake to bake this up. It is a perfect summertime cake that you have to make to experience! This fluffy, cherry cake is loaded with moist cherry chunks and can be made in a 9 x 13 cake pan, or a Bundt pan.
From sizzlingeats.com
See details


PEACH ANGEL FOOD CAKE RECIPE | ALLRECIPES
I usually don't eat angel food cake because it's too sweet for me, a sweet eater. However, this was wonderful and I will definitely make it again. (I didn't read the directions of not putting into a bundt pan until I had the batter in the pan…
From allrecipes.com
See details


LOW CARB KETO ANGEL FOOD CAKE RECIPE | WHOLESOME YUM
Jun 15, 2020 · Angel food cake is a light and airy vanilla sponge cake. Traditionally, it’s made with egg whites, flour, and sugar, and most notably, no butter or fat added. To make a keto friendly angel food cake, we’re making this recipe an angel food cake …
From wholesomeyum.com
See details


2 INGREDIENT PEACH ANGEL FOOD CAKE - THE TYPICAL MOM
Aug 04, 2021 · Angel food cake needs to be able to sort of cling to the sides to work it’s way up. That helps it stay fluffy. So, using a pan like this one with a non stick coating is important. Note: it will not be nearly as fluffy as a traditionally made angel food cake …
From temeculablogs.com
See details


CHOCOLATE ANGEL FOOD CAKE - CUPCAKE PROJECT
Feb 01, 2022 · You will also absolutely need an angel food cake pan. Look for a pan that is not non-stick. You need the the batter to stick to the tall, straight sides of this pan as it bakes to help the cake become tall and airy. How It’s Made. Start by mixing together some of the sugar with cake …
From cupcakeproject.com
See details


PEACH ANGEL FOOD CAKE RECIPE | ALLRECIPES
I usually don't eat angel food cake because it's too sweet for me, a sweet eater. However, this was wonderful and I will definitely make it again. (I didn't read the directions of not putting into a bundt pan until I had the batter in the pan…
From allrecipes.com
See details


LOW CARB KETO ANGEL FOOD CAKE RECIPE | WHOLESOME YUM
Jun 15, 2020 · Angel food cake is a light and airy vanilla sponge cake. Traditionally, it’s made with egg whites, flour, and sugar, and most notably, no butter or fat added. To make a keto friendly angel food cake, we’re making this recipe an angel food cake …
From wholesomeyum.com
See details


2 INGREDIENT PEACH ANGEL FOOD CAKE - THE TYPICAL MOM
Aug 04, 2021 · Angel food cake needs to be able to sort of cling to the sides to work it’s way up. That helps it stay fluffy. So, using a pan like this one with a non stick coating is important. Note: it will not be nearly as fluffy as a traditionally made angel food cake …
From temeculablogs.com
See details


CHOCOLATE ANGEL FOOD CAKE - CUPCAKE PROJECT
Feb 01, 2022 · You will also absolutely need an angel food cake pan. Look for a pan that is not non-stick. You need the the batter to stick to the tall, straight sides of this pan as it bakes to help the cake become tall and airy. How It’s Made. Start by mixing together some of the sugar with cake …
From cupcakeproject.com
See details


WEIGHT WATCHERS PINEAPPLE ANGEL FOOD CAKE | SIMPLE ...
Oct 27, 2019 · Weight Watchers Pineapple Angel Food Cake Recipe Notes. Be sure to use the 1-step angel food cake mix, like the one from Betty Crocker, that says, "just add water." And you'll want a 20-ounce can of crushed pineapple in juice (not heavy syrup). I've only ever made it in a 9x13-inch pan.
From simple-nourished-living.com
See details


ANGEL FOOD VS. SPONGE CAKE: WHAT IS THE DIFFERENCE?
Feb 11, 2021 · The addition of the yolks gives sponge cakes a slightly richer flavor than angel food cakes. In addition, many angel food cake recipes call specifically for cake flour, while sponge cakes can …
From greatist.com
See details


THE FOOD TIMELINE: CAKE HISTORY NOTES
Duncan Hines Dessert Book [New York:1955] lists three recipes for Devil's Food Cake, and one each for Cocoa Devil's Food Cake, Party Devil's Food Cake, and Sour Cream Devil's Food Cake (p. 37-41). Jean Anderson's American Century Cookbook (p. 452-3) does a good job outlining the evolution of this particular cake.
From foodtimeline.org
See details


STRAWBERRY ANGEL FOOD CAKE RECIPE - ONLY 2 INGREDIENTS!
Jun 17, 2020 · Make sure you have a 9×13 pan to make this strawberry angel food cake. This recipe is perfect in a 9×13 baking dish.The ones with the lid are really handy if you are taking this dish somewhere.. I use the disposable pans for the ones I’m taking to a cookout or if I’m transporting the cake. This cake …
From dessertsonadime.com
See details


MINI BUNDT CAKES - THE BEST CAKE RECIPES
Feb 25, 2019 · Mini Bundt Cake Pan. If you use a box cake mix according to the directions on the back of the box, it will make about 6 mini bundt cakes. Click here for a link to the pan we used. If you have extra batter leftover you can make cupcakes, or simply wait until you’ve baked one batch of bundt cakes and bake another batch with the same pan.
From thebestcakerecipes.com
See details


WHAT FROSTING DO YOU PUT ON ANGEL FOOD CAKE ... - CAKE ...
Angel food cake originated in the United States and gained popularity in the late 19th century. During the early 2000s, it was a popular dessert across America. Today many people still enjoy it. What Frosting Do You Put on Angel Food Cake? Traditionally, angel food cake …
From cakedecorist.com
See details


THIS IS THE RECIPE FOR HOW TO MAKE SUGAR FREE ANGEL FOOD C…
The recipe for Sugar Free Angel Food Cake . This recipe works great in a bundt style pan. What you will need to make this Sugar Free Angel Food Cake . Egg whites- 12; Cream of Tarter- 1 ½ …
From thesugarfreediva.com
See details


BEST EVER STRAWBERRY JELLO ANGEL FOOD CAKE DESSERT RECIPE
Oct 12, 2021 · This strawberry angel food cake dessert with Jello is really more like a dump cake.And it’s no-bake which is why it’s perfect for warmer weather. This poor, sad, ugly little cake. This is not the dessert you will make if you are trying to impress guests who are superficial and into outward appearances.. For that, I would make this faux croquembouche or even this Angel Food Cake …
From cupcakesandcutlery.com
See details


64 BEST CAKE RECIPES | HOW TO MAKE A CAKE FROM ... - FOOD COM
Baked in a versatile 8-inch square pan and generously studded with melty semisweet chocolate chips, this snackable cake is simple but surprisingly decadent, a reminder that at the end …
From foodnetwork.com
See details


MINI BUNDT CAKES - THE BEST CAKE RECIPES
Feb 25, 2019 · Mini Bundt Cake Pan. If you use a box cake mix according to the directions on the back of the box, it will make about 6 mini bundt cakes. Click here for a link to the pan we used. If you have extra batter leftover you can make cupcakes, or simply wait until you’ve baked one batch of bundt cakes and bake another batch with the same pan.
From thebestcakerecipes.com
See details


WHAT FROSTING DO YOU PUT ON ANGEL FOOD CAKE ... - CAKE ...
Angel food cake originated in the United States and gained popularity in the late 19th century. During the early 2000s, it was a popular dessert across America. Today many people still enjoy it. What Frosting Do You Put on Angel Food Cake? Traditionally, angel food cake …
From cakedecorist.com
See details


THIS IS THE RECIPE FOR HOW TO MAKE SUGAR FREE ANGEL FOOD CAKE
The recipe for Sugar Free Angel Food Cake . This recipe works great in a bundt style pan. What you will need to make this Sugar Free Angel Food Cake . Egg whites- 12; Cream of Tarter- 1 ½ teaspoons. Water- 1 tablespoon. Vanilla Extract- 1 teaspoon; …
From thesugarfreediva.com
See details


BEST EVER STRAWBERRY JELLO ANGEL FOOD CAKE DESSERT RECIPE
Oct 12, 2021 · This strawberry angel food cake dessert with Jello is really more like a dump cake.And it’s no-bake which is why it’s perfect for warmer weather. This poor, sad, ugly little cake. This is not the dessert you will make if you are trying to impress guests who are superficial and into outward appearances.. For that, I would make this faux croquembouche or even this Angel Food Cake …
From cupcakesandcutlery.com
See details


64 BEST CAKE RECIPES | HOW TO MAKE A CAKE FROM ... - FOOD COM
Piping chocolate and vanilla cake batter into the swirls of a Bundt pan makes creating this beauty a breeze. Get the Recipe: Chocolate-Vanilla Swirl Bundt Cake Graham Cracker Cake with Peanut ...
From foodnetwork.com
See details


WHITE CHOCOLATE RASPBERRY CAKE (COPYCAT) | FAVORITE FAMILY ...
Feb 05, 2020 · A friend & I experimented with the white raspberry cake recipe, using mini bunt pans and a mid size pan for 6 angel food type cakes. We used 350 temp for first baking and the smaller cakes got browner than we liked so we took the temp to …
From favfamilyrecipes.com
See details


WHAT'S THE DIFFERENCE BETWEEN A TUBE PAN AND A BUNDT PAN ...
Angel food cake recipes don’t typically contain leaveners; the air whipped into the egg white-based batter is what makes them so lofty. Because of this, you will need a straight-sided pan that’s uncoated (and ungreased) so that the batter can cling to the sides of the pan …
From southernliving.com
See details


CRACK CAKE RECIPE {AMAZING EASY BUNDT CAKE WITH WHITE WINE}
Jun 28, 2019 · Allow the cake to cool for 5-10 minutes in the pan. Loosen the sides of the cake from the pan with a butter knife or a rubber spatula. Jiggle the pan slightly to loosen the cake. Turn the cake out onto a cake plate to serve. This cake is a very dense, heavy cake…
From thebestcakerecipes.com
See details


LEMON BLUEBERRY BUNDT CAKE WITH LEMON GLAZE - THE GOLD ...
Feb 22, 2016 · This Lemon Blueberry Bundt Cake is such a quick & easy cake mix bundt cake, but you’d never guess it’s a short-cut recipe!It’s ultra-moist, loaded with fresh blueberries, and is doused in a sweet-tart fresh lemon glaze! My Lemon Blueberry Bundt Cake …
From thegoldlininggirl.com
See details


BOXED CAKE MIX POUND CAKE RECIPES - THRIFTYFUN
Oct 17, 2006 · Pre heat oven 350 degrees, grease & flour a 10 inch bundt pan, combine cake mix & pudding mix, eggs, water & oil. Beat with mixer at med speed for 2 minutes. (I add a little coconut to the batter) pour in pan and bake 50-60 minutes …
From thriftyfun.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »