AMARETTO DRINK RECIPES RECIPES

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AMARETTO RECIPE | ALLRECIPES



Amaretto Recipe | Allrecipes image

This is really right on for Amaretto!! It's hard to tell it from the real thing!

Provided by Marjory

Categories     Drink Recipes    Liqueur Recipes

Total Time 1 hours 0 minutes

Prep Time 30 minutes

Cook Time 30 minutes

Yield 3 cups

Number Of Ingredients 6

1 cup water
1 cup white sugar
½ cup brown sugar
2 cups vodka
2 tablespoons almond extract
2 teaspoons vanilla extract

Steps:

  • Combine water and sugars in a saucepan over medium heat. Heat until the mixture is boiling, and all of the sugar is dissolved. Remove the pan from the heat and let the mixture cool for 10 minutes.
  • Stir vodka, almond extract and vanilla extract into the mixture. Store in a sealed bottle.

Nutrition Facts : Calories 198.2 calories, CarbohydrateContent 25.7 g, CholesterolContent 0 mg, FatContent 0.1 g, FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 0 g, SodiumContent 3.7 mg, SugarContent 25.6 g

AMARETTO COCKTAIL RECIPES | BBC GOOD FOOD



Amaretto cocktail recipes | BBC Good Food image

Try lip-smacking cocktails using the sweet Italian liqueur, amaretto. Choos from a classic amaretto sour, bakewell-inspired shots or a fruity fizz.

Provided by Good Food team

Number Of Ingredients 1

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Jeffrey Morgenthaler, the bar manager of Pépé Le Moko and Clyde Common in Portland, Ore., enjoyed amaretto sours as a young man. As a bartender, he embarked on a project to make a better version of this often-mocked drink, which was typically composed of just amaretto and sour mix. He boosted the alcoholic strength by mixing in nearly a full ounce of overproof bourbon, replaced the sour mix with real lemon juice and added an egg white — a common ingredient in many sour recipes from the past. Given all the alterations, he might have given the cocktail a new name, but decided against that. “There wouldn’t have been any point,” he said. “There’s a big difference between if I took this drink and made it good, and if I invented a new drink with amaretto. The latter wouldn’t have the same gravitas.”
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Reviews 5
Calories 215 per serving
  • Combine the amaretto, bourbon, lemon juice, simple syrup and egg white in a cocktail shaker and shake without ice, about 10 seconds, to integrate. Add ice and shake until chilled, about 15 seconds. Strain over fresh ice in an old-fashioned glass. Garnish with the lemon peel and brandied cherries.
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We’ve all been there: You buy a large quantity of an ingredient for one recipe, and then you’re stuck not knowing what to do with the rest of it. A common culprit? Amaretto liqueur, which is often used in almond-flavored butter cookies. But after you’ve added one tablespoon to the batter, you’re left with a bottle full of almond-flavored liqueur. Well, now’s the time to try your hand at a new cocktail: a deliciously refreshing Amaretto sour. The “sour” element comes from two types of citrus, freshly-squeezed lemon juice and a slice of orange. Garnish with a cherry for a pretty presentation.Watch the video above to find out how to make an Amaretto sour, and read on for the easy recipe instructions and five ingredients.
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Reviews 3.5
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  • Pour the Amaretto, simple syrup, and lemon juice into a cocktail shaker with ice. Shake and strain into a glass filled with ice. Garnish with an orange slice and a cherry. (Want to take the classic Amaretto sour up a notch? We turned the beverage into a boozy slushy perfect for spring and summer. Here's the recipe.)
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