ALLRECIPES BLOODY MARY RECIPES

BLOODY MARY RECIPE | ALLRECIPES

Bloody Mary Recipe | Allrecipes image

A simple twist on a traditional drink. Serve chilled, and garnish with celery stalks and green olives.

Provided by Genevieve

Categories Drink Recipes Cocktail Recipes Vodka Drinks Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 8 servings

Number Of Ingredients 7

Ingredients

6 cups tomato-vegetable juice cocktail
2 cups vodka
? cup dill pickle juice
1 tablespoon hot pepper sauce
2 teaspoons celery salt
1 teaspoon dried dill weed
1 teaspoon garlic salt

Steps:

In a blender, combine tomato-vegetable juice, vodka, pickle juice and hot sauce. Season with celery salt, dill weed and garlic salt. Blend until smooth. Pour into glasses over ice, and serve.

Nutrition Facts : Calories 175.7 calories, CarbohydrateContent 7.9 g, CholesterolContent 0 mg, FatContent 0.1 g, FiberContent 1.5 g, ProteinContent 1.6 g, SaturatedFatContent 0 g, SodiumContent 1259.9 mg, SugarContent 5.3 g

EASY BLOODY MARYS RECIPE | ALLRECIPES

Easy Bloody Marys Recipe | Allrecipes image

Bloody Marys are perfect for that Sunday morning brunch. This can also be served as a virgin bloody Mary (minus the vodka).

Provided by dilaurat

Categories Drink Recipes Cocktail Recipes Vodka Drinks Recipes

Total Time 15 minutes

Prep Time 15 minutes

Yield 6 bloody marys

Number Of Ingredients 12

Ingredients

3 cups bottled Bloody Mary mix
1 tablespoon prepared horseradish
1 teaspoon chopped fresh dill
1 teaspoon hot pepper sauce (such as Frank's RedHot®)
2 tablespoons dill pickle juice
½ cup kosher salt
1 teaspoon ground black pepper
1 teaspoon celery seed
1 lime, juiced
6 (1.5 fluid ounce) jiggers vodka
6 dill pickle spears
1 fresh lime, cut into wedges

Steps:

In a large pitcher, stir together the Bloody Mary mix, horseradish, dill, hot pepper sauce, and dill pickle juice. Taste and adjust seasoning if desired.
In a shallow dish, stir together the kosher salt, pepper and celery seed. Pour the lime juice onto a saucer. Dip each glass into the lime juice to coat the rim, then into the spice mixture. Fill each glass with ice. Pour one shot of vodka into each glass if using. Fill with the Bloody Mary mixture. Garnish each glass with a wedge of lime and a dill pickle spear.

Nutrition Facts : Calories 32.1 calories, CarbohydrateContent 6.8 g, CholesterolContent 0 mg, FatContent 0.1 g, FiberContent 0.2 g, ProteinContent 1.2 g, SaturatedFatContent 0 g, SodiumContent 8306.9 mg, SugarContent 3.4 g

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