ALFREDO POWDER RECIPES

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ALFREDO SAUCE MIX RECIPE - FOOD.COM



Alfredo Sauce Mix Recipe - Food.com image

A take-off on a recipe from CDKitchen - Made this & it was great! Does NOT have that "Oh, you used dry milk" taste, at all! Note: there is no way, when listing the ingredients, to let you know to use EITHER the butter OR the sour cream, so they are both listed, but choose one or the other!

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 1/3 c per serving, 12-13 serving(s)

Number Of Ingredients 10

1 cup instant nonfat dry milk powder
1/4 cup cornstarch
1/8 cup dried onion flakes
1 teaspoon garlic powder
1/2 teaspoon salt
1/2 teaspoon white pepper
2 cups parmesan cheese
2 tablespoons butter
2 tablespoons sour cream
1/4 cup milk

Steps:

  • Measure all ingredients & combine.
  • Store in an air-tight container.
  • To use mix: - PER SERVING:.
  • Combine 1/4 C mix with 2 T melted butter (OR sour cream) & 1/4 C milk.
  • Whether to use butter or sour cream depends on the flavor you are after.

Nutrition Facts : Calories 129.9, FatContent 7.3, SaturatedFatContent 4.5, CholesterolContent 22.4, SodiumContent 400.4, CarbohydrateContent 7.1, FiberContent 0.1, SugarContent 3.4, ProteinContent 8.8

OLIVE GARDEN GARLIC ALFREDO SAUCE RECIPE - FOOD.COM



Olive Garden Garlic Alfredo Sauce Recipe - Food.com image

Make and share this Olive Garden Garlic Alfredo Sauce recipe from Food.com.

Total Time 28 minutes

Prep Time 3 minutes

Cook Time 25 minutes

Yield 1 pint

Number Of Ingredients 6

1/2 cup butter
2 tablespoons cream cheese
1 pint heavy cream
1 -2 teaspoon garlic powder (start with 1 and taste)
salt & freshly ground black pepper
2/3 cup fresh grated parmesan cheese or 2/3 cup romano cheese

Steps:

  • In a medium to large saucepan melt the butter over medium heat.
  • Add the cream cheese and whisk to smooth and melted.
  • Whisk in the heavy cream.
  • Season with the garlic powder, salt and pepper.
  • Bring to a good simmer and whisk frequently until sauce thickens, around 25 minutes.
  • Remove from heat and stir in cheese.
  • Taste and adjust seasoning's.

Nutrition Facts : Calories 2852.9, FatContent 297.2, SaturatedFatContent 185.1, CholesterolContent 986.7, SodiumContent 2106.1, CarbohydrateContent 19.5, FiberContent 0.3, SugarContent 2.2, ProteinContent 38.6

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