ABBY CAKES RECIPES
SPICY KOREAN RICE CAKES (TTEOKBOKKI) RECIPE - NYT COO…
This popular street-food dish, called tteokbokki, is a garlicky, richly spiced dish of rice cakes bathed in red chile paste. Tteokbokki (pronounced duck-bo-key) got its own festival, spinning off from the larger annual Seoul festival of rice cakes, or tteok.
Provided by Julia Moskin
Total Time 20 minutes
Yield 2 servings
Number Of Ingredients 11
Steps:
- Soak tteok in cold water to cover while preparing the other ingredients, about 10 minutes. Drain on paper towels.
- Combine beef with soy sauce, 1 teaspoon sesame oil and garlic.
- Heat a wok or skillet over high heat until very hot. Add beef mixture and stir-fry just until lightly browned, 1 minute. Add onion, scallions, and cabbage, if using, and stir-fry until crisp-tender, 2 to 3 minutes.
- Add gochujang and mix. Add about 1/3 cup water, remaining teaspoon sesame oil, sugar and tteok. Mix and let simmer until sauce is thick and tteok is soft, adding water a little at a time as needed. Adjust seasonings with sugar and gochujang.
- Mix in scallions and serve hot, sprinkled with sesame seeds.
THE MOST COMMON VEGAN EGG WASH SUBSTITUTES | HEART OF A B…
Provided by Heart of a Baker
Total Time 2 minutes
Prep Time 2 minutes
Yield 1
Number Of Ingredients 2
Steps:
- In a small bowl, whisk together the almond milk and agave or syrup.
- Brush onto baked goods, making sure to not brush on too thick.
- Bake according to recipe
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Mar 09, 2021 · Sometimes the simplest fish recipes are the best, and you can't get much simpler than this recipe for pan-fried cod that's flavored with lemon juice and black pepper. "This recipe proves you don't need a complicated recipe or an array of seasonings to make the most perfect fish," according to reviewer Abby.
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From masonfit.com
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