80 LEAN GROUND BEEF RECIPES
PERFECT BEEF BURGERS RECIPE | FOOD NETWORK KITCHEN | FOOD ...
Provided by Food Network Kitchen
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 burgers
Number Of Ingredients 5
Steps:
- Sprinkle the ground beef evenly with 1/2 teaspoon salt in a large bowl. Gently form the meat into 4 balls, then lightly press into 4-inch-wide, 1-inch-thick patties. Make a 2-inch-wide indentation in the center of each with your thumb to prevent the burgers from bulging when grilled.
- Preheat a grill to high. Season the patties with salt and pepper. Grill, undisturbed, until marked on the bottom, 3 to 5 minutes. Turn and grill until the other side is marked and the patties feel firm, 3 to 5 more minutes; if desired, top each burger with 2 slices cheese during the last 2 minutes of cooking and cover with a disposable aluminum pan to melt.
- Serve the patties on the buns; top with lettuce and tomato.
HOW TO ADD FAT TO LEAN GROUND BEEF [7 QUICK & DELICIOUS WAYS]
![How To Add Fat To Lean Ground Beef [7 Quick & Delicious Ways] image](https://img.stevehacks.com/images/220102020208.jpg)
Stuck with a load of lean ground beef and not sure how to fatten it up? Don’t worry.I’ve been in this exact situation more times than I care to remember.In this recipe, I’m going to show you 7 quick and delicious ways to add that all-important fat to your ground beef.
Provided by Veronica Fletcher
Categories Main Course
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 1
Number Of Ingredients 8
Steps:
- Add beef back fat (tallow)
- Add bacon
- Add sausage
- Add chorizo
- Add cheese
- Add butter
Nutrition Facts : Calories 286 kcal, ServingSize 1 serving
80 LEAN GROUND BEEF RECIPES | SPARKRECIPES
Lean Ground Beef, Rice, and Cabbage Casserole. This is something that was a hit with my hubby and 3 year old. I took some stuff we had and put it together (I was craving cabbage) I also used low-sodium cream of mushroom soup when I made it, but for the recipe, put down regular (as I think it would help with flavoring)
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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Mar 18, 2020 · With this quick-and-easy stir-fry recipe, lean ground beef combines with freshly diced tomatoes, red bell peppers, and onions. "This fried rice is made with ground beef, and is Thai home cooking at its best!" says Diana71. "Enjoy the delicious flavor that the soy sauce, fish sauce, and fresh tomato bring to this version of fried rice." ...
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From allrecipes.com
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15 EASY GROUND BEEF RECIPES FOR DINNER - PAULA DEEN
When shopping for ground beef though, you have a couple of options to consider—the two big factors include the fat percentage and price. Typically the higher the fat percentage, the lower the price. The most common percentages you’ll find are 70% lean, 30% fat; 80% lean, 20% fat; and 90% lean, 10% fat. Now, fat does equal flavor, but there ...
From pauladeen.com
From pauladeen.com
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WTF IS '80% LEAN' GROUND BEEF, AND WHY SHOULD I CARE ...
Apr 14, 2017 · Ground beef is packaged and sold in a variety of leanness levels ranging from "70% lean" to "95% lean" or higher. These numbers indicate the percentages of lean meat versus fat that your grind is composed of. 80% lean meat contains 20% fat, 90% lean meat contains 10% fat, and so on.
From reviewed.com
From reviewed.com
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Dec 26, 2021 · 20 Easy Ground Beef Recipes. These taco salad bowls are piled high with seasoned ground beef, creamy avocado, fresh veggies and crunchy tortilla chips. A Lebanese staple, ground beef is cooked with warm spices including cinnamon and nutmeg then tossed with Syrian rice made with clarified butter and toasted pine nuts.
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From thelemonbowl.com
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May 01, 2019 · Ingredients 1 1/2 pounds 80% lean 20% fat ground beef or ground chuck 1 tablespoon Worcestershire sauce 1 1/2 teaspoons seasoning salt 1 teaspoon garlic powder 1/2 teaspoon ground black pepper Optional: 4 slices of cheese 4 hamburger buns Optional: hamburger toppings - lettuce tomato, onion, ...
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From thewholesomedish.com
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Dec 09, 2020 · US Customary ? 1 pound ground beef, (80% lean) ? ½ cup panko breadcrumbs ? ¼ cup whole milk ? 1 whole egg ? ¼ cup freshly grated parmesan cheese ? ¼ cup finely chopped yellow onion ? 2 garlic cloves, (finely minced) ? 2 tablespoon finely chopped fresh parsley leaves ? 1 tablespoon finely chopped ...
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From poshjournal.com
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15 EASY GROUND BEEF RECIPES FOR DINNER - PAULA DEEN
When shopping for ground beef though, you have a couple of options to consider—the two big factors include the fat percentage and price. Typically the higher the fat percentage, the lower the price. The most common percentages you’ll find are 70% lean, 30% fat; 80% lean, 20% fat; and 90% lean, 10% fat. Now, fat does equal flavor, but there ...
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From pauladeen.com
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THE BEST GROUND BEEF MIX RATIO FOR BURGERS
Jun 28, 2021 · The best ground beef to buy for burgers is 80/20 ground chuck – 80% lean meat and 20% fat. Ground chuck is ground from the shoulder and has that ideal lean-to-fat ratio of 80/20 (i.e. not too lean) for a super flavorful, juicy burger. Ground round comes from the back of the cow, near the tail, upper leg, and rump.
From simplyrecipes.com
From simplyrecipes.com
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May 11, 2020 · This type of ground beef is lean and should fit well into your daily SmartPoints allowance. We especially love this particular recipe because you can easily cook it on your stovetop, in a slow cooker, or an Instant Pot. Per serving: 3 Freestyle SmartPoints (5 Green, 3 Blue, 3 Purple) Get the recipe from Food, Fun & Faraway Places.
From chomps.com
From chomps.com
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GROUND BEEF - INGREDIENT - FINECOOKING
The package may list the percentage of lean meat rather than fat. If you see a package labeled 80%, it means 80% lean, not 80% fat! How to prep: When handling ground beef, keep your hands and work surfaces clean to prevent food-borne illness. The USDA also recommends cooking ground beef to an internal temperature of 160°F.
From finecooking.com
From finecooking.com
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GROUND BEEF - BEEF - IT'S WHAT'S FOR DINNER
70% Lean. Ground Beef that is not less than 70% lean (usually a 73/27 or 75/25 lean-to-fat ratio) is used for burgers and in recipes calling for browning (crumbles) and pouring off drippings, such as chili, tacos and spaghetti sauce. When properly cooked, it is moist and juicy.
From beefitswhatsfordinner.com
From beefitswhatsfordinner.com
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JUICIEST HAMBURGER RECIPE | BEST CLASSIC BURGER (GRILL OR ...
Ground Beef – 80% lean 20% fat, this is the only one I will use for my homemade hamburger patty recipe. Spices – Salt, pepper, garlic powder, and onion powder. Worcestershire Sauce – Adds a little smokey flavor.
From icantbelieveitslowcarb.com
From icantbelieveitslowcarb.com
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BEEF, GROUND, 80% LEAN MEAT / 20% FAT, PATTY, COOKED ...
Footnotes for Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground chuck] Source: Nutrient data for this listing was provided by USDA SR-21. Each " ~ " indicates a missing or incomplete value.
From nutritiondata.self.com
From nutritiondata.self.com
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IS THERE A DIFFERENCE BETWEEN 80% LEAN AND 93% LEAN GROUND ...
When you buy 80/20 meat, it's gonna be pretty darn close to 80/20, but may be slightly higher in lean and lower in fat. Marbling/makeup of trimmings has nothing to do with those measures. Additionally, if meat is labeled with a specific cut ("ground chuck" or "ground round"), then by law it cannot contain trimmings from any part of the cow ...
From reddit.com
From reddit.com
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80% LEAN GROUND BEEF RECIPE TIPS TO MAKE HOME AND FAMILY ...
Subscribe us on our social channels, to get the latest 80% lean ground beef blogs, marketing news, and updates on best deals or offer on 80% lean ground beef. The important things you need to know about 80% lean ground beef to stay up-to-date, you will find with us.
From webetutorial.com
From webetutorial.com
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Dec 28, 2021 · Buying ground beef sounds like it would be simple enough, but packages may also be labeled ground chuck, ground round, or ground sirloin; what's more, they usually offer a ratio of numbers which indicate lean versus fat.Here's the key to knowing which is which: 80-85 percent fat ground beef is from chuck primal cuts, 85-90 percent from the round, and 90 percent and leaner is derived from the ...
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From marthastewart.com
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Shop H-E-B Ground Chuck Beef, 80% Lean - compare prices, see product info & reviews, add to shopping list, or find in store. Select locations now offer curbside pickup & home delivery
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From heb.com
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Dec 06, 2021 · What ground beef is best for burgers? The best ground beef to use when making burgers is 80/20 or 90/10 ground chuck, which is 80% lean meat and 20% fat. The more fat, the more flavorful and juicy the end result will be.
From pipandebby.com
From pipandebby.com
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