8 MINUTES BUNS RECIPE

facebook share image    twitter share image    pinterest share image    E-Mail share image

8-MINUTE MINI CINNAMON ROLLS RECIPE | ALLRECIPES



8-Minute Mini Cinnamon Rolls Recipe | Allrecipes image

Delicious bite-size cinnamon rolls!

Provided by cole2585

Categories     Bread    Yeast Bread Recipes

Total Time 23 minutes

Prep Time 15 minutes

Cook Time 8 minutes

Yield 16 mini cinnamon rolls

Number Of Ingredients 7

1 (10 ounce) can refrigerated crescent rolls
2 tablespoons butter, melted
1 pinch brown sugar, or more to taste
1 pinch ground cinnamon, or more to taste
1 tablespoon skim milk
1 teaspoon maple syrup
¾ cup confectioners' sugar, or to taste

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease 16 mini muffin cups.
  • Unroll crescent dough onto a work surface; separate into 2 sections along the perforated lines. Brush each half with melted butter; sprinkle with brown sugar and cinnamon. Roll into logs and slice each log into 8 sections. Place into prepared muffin cups.
  • Bake rolls in preheated oven until golden brown, about 8 minutes.
  • Whisk milk and maple syrup together in a bowl. Mix in confectioners' sugar, a few spoonfuls at a time, to form desired icing consistency. Drizzle over warm rolls.

Nutrition Facts : Calories 210.3 calories, CarbohydrateContent 25.8 g, CholesterolContent 7.7 mg, FatContent 10.4 g, FiberContent 0.1 g, ProteinContent 2.6 g, SaturatedFatContent 3.7 g, SodiumContent 296.5 mg, SugarContent 14.2 g

TASTY BUNS RECIPE | ALLRECIPES



Tasty Buns Recipe | Allrecipes image

Excellent yeast buns that can be used for hamburgers or just plain dinner rolls. They don't take long to make and have never failed for me!

Provided by Charlene Kaunert

Categories     Bread    Yeast Bread Recipes    Rolls and Buns

Total Time 1 hours 20 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 12 buns

Number Of Ingredients 7

5 cups all-purpose flour
2 (.25 ounce) packages dry yeast
1 cup milk
¾ cup water
½ cup vegetable oil
¼ cup white sugar
1 teaspoon salt

Steps:

  • Stir together 2 cups flour and the yeast. In a separate bowl, heat milk, water, oil, sugar and salt to lukewarm in microwave. Add all at once to the flour mixture, and beat until smooth, about 3 minutes.
  • Mix in enough flour to make a soft dough, 2 to 3 cups. Mix well. Dust a flat surface with flour, turn dough out onto floured surface, and let rest under bowl for about 10 minutes.
  • Shape dough into 12 slightly flat balls, and place on greased baking sheet to rise until doubled in size.
  • Bake in a preheated 400 degrees F (200 degrees C) oven for 12 to 15 minutes.

Nutrition Facts : Calories 300.4 calories, CarbohydrateContent 45.3 g, CholesterolContent 1.6 mg, FatContent 10.1 g, FiberContent 1.7 g, ProteinContent 6.5 g, SaturatedFatContent 1.5 g, SodiumContent 204.2 mg, SugarContent 5.3 g

More about "8 minutes buns recipes"

8 MINUTE MINI CINNAMON ROLLS - 500,000+ RECIPES, MEAL ...
8 minute mini cinnamon rolls - 500,000+ recipes, meal ... image
""
From bigoven.com
Reviews 0
Total Time 45 minutes
Cuisine not set
Calories 19 calories per serving
  • "Preheat oven according to crescent roll dough package directions. Layout half the dough (4 triangles) and pinch all the seams together. Flip over and pinch the seams on the back side together too. Using a rolling pin, smooth the seams and roll the dough into a square about 1/4? thick. Brush with half the butter, and sprinkle with as much cinnamon and brown sugar as you want. Roll into a log and cut into 8 pieces. Place mini cinnamon rolls into a non-stick sprayed mini muffin tin. Repeat steps 1 and 2 with the other half of the crescent roll dough. Bake according to package directions. Meanwhile whisk together maple syrup and milk in a bowl. Add in powdered sugar until desired consistency is reached. Drizzle over warm cinnamon rolls."
See details


HOT DOG BUNS RECIPE: HOW TO MAKE IT
This recipe has been in my family for years. Store-bought buns just can't compete with these homemade ones. The dough is made ahead and rises in the refrigerator.
From tasteofhome.com
Reviews 1
Total Time 30 minutes
Calories 332 calories per serving
  • In a bowl, dissolve yeast in 1/4 cup warm water. Add 2 teaspoon sugar; let stand for 5 minutes. Add the remaining water, sugar, milk, shortening, salt, eggs and 4 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. Do not knead. Cover and refrigerate overnight. , Punch dough down. Turn onto a lightly floured surface; divide into 12 pieces. Shape each into a 5-in. x 2-in. roll. Place 4 in. apart on greased baking sheets. , Beat egg and cold water; brush over rolls. Sprinkle with caraway, poppy or sesame seeds. Cover and let rise in a warm place until doubled, about 2 hours. , Preheat oven to 425°. Bake until golden brown, 8-10 minutes. Remove from pan to wire racks to cool.
See details


QUICK BRIOCHE BUN RECIPE - KRISTINE'S KITCHEN
Homemade hamburger buns are easier to make than you think! This quick brioche bun recipe takes just one hour from start to finish.
From kristineskitchenblog.com
Reviews 5.0
Total Time 60 minutes
Category Bread
Cuisine American, French
Calories 247 kcal per serving
  • Combine the egg and 1 tablespoon milk in a small bowl, stirring with a fork. Remove the towel and brush the tops of the buns with the egg wash. Bake hamburger buns in the oven for 13-15 minutes, until tops are golden.
See details


8 MINUTE BUNS - YOUTUBE
From m.youtube.com
See details


8 MINUTE BUNS - YOUTUBE
From m.youtube.com
See details


8 MINUTE MINI CINNAMON ROLLS - IOWA GIRL EATS
Nov 23, 2011 · Directions Preheat oven according to crescent roll dough package directions. Place half the dough (4 triangles) side by side on a... Using a rolling pin, smooth the seams and roll the dough into a square about 1/4" thick. Brush with half the butter then... Place mini cinnamon rolls into a non-stick ...
From iowagirleats.com
See details


BEAUTIFUL BURGER BUNS | KING ARTHUR BAKING
Flatten each dough ball with the palm of your hand until it's about 3" across. Place the buns on a lightly greased or parchment-lined baking sheet. Cover and let rise until noticeably puffy, about an hour. Toward the end of the rising time, preheat the oven to 375°F. Brush the buns with about half of the melted butter.
From kingarthurbaking.com
See details


MOM'S HOMEMADE BUNS - THE RECIPE REBEL
Apr 23, 2020 · Make the dough. In the bowl of a stand mixer (or a very large bowl if you are kneading by hand), whisk together the 2 cups warm water, butter, ? cup sugar and salt. Add the bubbly yeast mixture and stir to combine. Place the bowl in the stand mixer and put the dough hook on the machine. You can also knead by hand.
From thereciperebel.com
See details


8 MINUTE MINI CINNAMON ROLLS RECIPE
8 minute mini cinnamon rolls recipe. Learn how to cook great 8 minute mini cinnamon rolls . Crecipe.com deliver fine selection of quality 8 minute mini cinnamon rolls recipes equipped with ratings, reviews and mixing tips. Get one of our 8 minute mini cinnamon rolls recipe and prepare delicious and healthy treat for your family or friends.
From crecipe.com
See details


8 MINUTE MINI CINNAMON ROLLS - IOWA GIRL EATS | RECIPE ...
Nov 23, 2011 - 8 Minute Mini Cinnamon Rolls are made with the help of refrigerated dough, and ready in under 10 minutes. Sweet and poppable, they disappear in minutes!
From pinterest.com
See details


8-MINUTE RECIPE: BAJA ASIAN-INSPIRED SPRING ROLLS – NBC 7 ...
8-Minute Recipe: Baja Asian-Inspired Spring Rolls. We tried making delicious vegetarian spring rolls inspired by a recipe from “Top Chef” finalist Brian Malarkey of Herb & Wood in San Diego.
From nbcsandiego.com
See details


BIG BATCH QUICK DINNER ROLLS | KING ARTHUR BAKING
Bake the rolls for 20 to 25 minutes or until golden brown and an internal thermometer reads 190°F. You can brush the baked rolls with melted butter if desired. Serve warm, store leftovers in a plastic bag for up to 3 days. If you want to freeze the unbaked buns, place in the pans as described in step 6 and allow to rise for 10 minutes.
From kingarthurbaking.com
See details


STEAMED BUNS - MANTOU - RASA MALAYSIA
Add water to the bottom of the steamer. You may add 1 teaspoon of Chinese white vinegar to make the steamed buns whiter. Cover the lid tightly. Turn on high heat and steam for 10-12 minutes, or until the dough expands to soft, puffy and fluffy steamed buns. Turn off the heat and serve the steamed buns warm.
From rasamalaysia.com
See details


A QUICK AND EASY HOT DOG BUNS RECIPE - CHEF LOLAS KITCHEN
Jul 07, 2020 · This recipe can be used to make either hamburger buns or hot dog buns. This recipe makes 8 Hot Dog Buns, but the recipe can be doubled or tripled as needed. The buns freeze well so you can make more and freeze the rest for later use. The milk has to be warm to the touch for the yeast to function well.
From cheflolaskitchen.com
See details


SWEDISH CARDAMOM BUNS RECIPE: A SWEET WAY TO BRING A TASTE ...
Bake the buns for 8 to 12 minutes until golden brown, rotating the tray if they don't brown evenly. (Check them at 8 minutes, cook 2 more minutes at a time until golden brown.) Brush with the glaze (you may not need it all) and then cover with a cloth to prevent the buns from going dry.
From 30seconds.com
See details


30 MINUTE DINNER ROLLS - SPEND WITH PENNIES
Nov 02, 2017 · Preheat oven to 400*F. In a large bowl, combine 1 cup water, oil, sugar, and yeast. Let sit until yeast is bubbly (about 8 minutes). Stir in beaten egg softened butter and salt. With a stand mixer or by hand, add flour, one cup at a time until you have a soft dough that isn’t sticky.
From spendwithpennies.com
See details


HOMEMADE YEAST DINNER ROLLS: THE SOFTEST BUTTERY ROLLS RECIPE
May 20, 2021 · Add flour, a cup at a time, and mix until it's formed a dough. Knead on low speed for 8-10 minutes. When it springs back, it's ready. It will still be slightly sticky. Cover bowl with a towel, and let rise for 45 minutes until it doubles in size. Divide dough into 15 equal pieces. Shape into rounds and place into a greased 13x9 pan.
From honestandtruly.com
See details


HOMEMADE HAMBURGER BUNS | RECIPE BY LEIGH ANNE WILKES
May 11, 2020 · Form Buns Shape each piece of dough into a round slightly flattened ball.You want them round on top and flat on the bottom. Cover with plastic wrap and let the dough rise for about 45 minutes or so. Beat one egg and use a brush to give each bun a nice egg wash.
From yourhomebasedmom.com
See details


EASY AIR FRYER HOT DOGS IN 8 MINUTES - RECIPES FROM A PANTRY
Jun 21, 2020 · For this recipe, you need about 5 minutes at 375 F if you are going to cook the buns at the same time. If you cook the hot dogs without the buns, then cook for 6 – 7 minutes. If you are cooking larger hot dogs, then you may need to add an extra minute.
From recipesfromapantry.com
See details