1/4 CUP HEAVY CREAM RECIPES
HEAVY CREAM RECIPE - FOOD.COM
i found this on about.com and wanted to store it here so i did not lose it -- i never seem to have enough heavy cream and this is so much cheaper and faster.
Total Time 2 minutes
Prep Time 2 minutes
Yield 1 cup
Number Of Ingredients 2
Steps:
- Melt the butter.
- Pour it into the milk, and stir.
- Use in place of one cup of heavy cream.
- Note: This substitute will not whip.
- Tip: If you use low-fat milk, add a tablespoon of flour to the mixture to thicken.
Nutrition Facts : Calories 659.1, FatContent 68, SaturatedFatContent 43, CholesterolContent 188.1, SodiumContent 629.4, CarbohydrateContent 8.6, FiberContent 0, SugarContent 0.1, ProteinContent 6.6
HOW TO MAKE HEAVY WHIPPING CREAM | HEAVY CREAM RECIPE ...
This recipe from CDKitchen for Heavy Cream Substitute serves/makes 1 cup, I got tired of looking for this everytime I wanted to make something that called for Heavy Cream, so posting it here where I know it will be when I need it next time--! Please note this is NOT Whipping Cream or to be used to make Whipped Cream.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1 cup
Number Of Ingredients 2
Steps:
- Combine the two ingredients in small bowl and use in place of one cup of Heavy Cream in recipes.
Nutrition Facts : Calories 522.6, FatContent 52.1, SaturatedFatContent 13.6, CholesterolContent 25.6, SodiumContent 621.5, CarbohydrateContent 9, FiberContent 0, SugarContent 0, ProteinContent 6.5
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