100 CALORIES OF PASTA RECIPES
VEGETARIAN PASTA RECIPES - BBC GOOD FOOD
From creamy cacio e pepe and lentil bolognese to veggie lasagne, our plant-based pasta dishes are sure to satisfy vegetarians and meat-eaters alike.
Provided by Good Food team
Number Of Ingredients 1
HEALTHY PASTA RECIPES | BBC GOOD FOOD
Our best ever healthy pasta recipes are packed with nutritious ingredients – perfect for a super satisfying, good-for-you lunch or supper.
Provided by Good Food team
More about "100 calories of pasta recipes"
HOT-SMOKED SALMON PASTA | SALMON RECIPES | JAMIE OLIVER ...
From jamieoliver.com
Total Time 12 minutes
Calories 435 calories per serving
Total Time 12 minutes
Calories 435 calories per serving
- Use a speed-peeler to strip the top tender half of the asparagus stalks into ribbons.
- Finely slice the remaining stalks, discarding the woody ends.
- Cook the pasta in a pan of boiling salted water according to the packet instructions, then drain, reserving a mugful of cooking water.
- Meanwhile, roughly break the salmon into a large non-stick frying pan on a medium-high heat.
- Add the sliced asparagus stalks, and toss occasionally until the pasta’s ready.
- Finely grate half the lemon zest into the salmon pan, squeeze in half the juice, then toss in the drained pasta, a good splash of reserved cooking water and the crème fraîche.
- Add the asparagus ribbons, toss again, then season to perfection with sea salt and black pepper. Serve with lemon wedges, for squeezing over.
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BOLOGNESE RAVIOLI | JAMIE OLIVER PASTA RECIPES
This beautiful Bolognese-filled ravioli is absolutely incredible, and is a homage to the tinned stuff I used to enjoy as a kid. That’s the funny thing about memories and food – sometimes the memory is better than the reality. So without question, travelling and being enlightened to food made with passion, without compromise, gives you the tools to reinvent old classics, to be even better than your memories, just like I’ve done here.
From jamieoliver.com
Total Time 2 hours 30 minutes
Cuisine italian
Calories 650 calories per serving
From jamieoliver.com
Total Time 2 hours 30 minutes
Cuisine italian
Calories 650 calories per serving
- Put all the minced meat into your largest pan on a high heat with a good lug of oil and a pinch of sea salt and pepper. Cook for 20 minutes, or until golden, stirring regularly.
- Meanwhile, peel and finely chop the garlic, onions, carrots and celery. When the mince has got a good colour, add all the chopped veg and cook for a further 10 minutes, then add the Chianti and cook it away.
- Pour in the tomatoes, breaking them up with a spoon, and add half a tin’s worth of water. Bring to the boil, then simmer gently for 1 hour, or until the meat is tender and the sauce is super-thick. Remove from the heat to cool, then finely grate and stir in the Parmesan.
- Now it’s time to assemble your pasta. Following the instructions for making the pasta dough, roll out your dough to 1mm thick, then make your ravioli about 7cm square. I work with a quarter of the pasta at a time to give more control.
- Use a heaped teaspoon of filling in the centre of each one, sealing the edges with a light brushing of water and pushing out the air – you should get about 50 to 60 ravioli from this amount of pasta. Place them on a semolina-dusted tray as you go.
- Freeze the remaining Bolognese (you’ll have roughly half left) for a rainy day, or make a double batch of pasta and freeze as ravioli – you can cook them from frozen in the sauce.
- Put a pan of salted water on to boil for the pasta.
- For the sauce, peel and roughly chop the garlic and deseed and finely chop the chillies. Place a pan on a medium heat, add a lug of oil and the garlic and chilli, and fry for a few minutes, or until very lightly golden. Add the tomatoes and simmer for 10 minutes, or until thickened and reduced, then remove from the heat and blitz until smooth with a stick blender. Taste and season to perfection, then place back on a very low heat.
- Cook the ravioli in the boiling salted water for 3 minutes, or until tender, then use a slotted spoon to transfer them to the sauce. Gently toss together and simmer for another couple of minutes, then divide between warm bowls, scatter with baby basil leaves and serve with a few extra gratings of Parmesan, if you like.
See details
VEGETARIAN PASTA RECIPES - BBC GOOD FOOD
From creamy cacio e pepe and lentil bolognese to veggie lasagne, our plant-based pasta dishes are sure to satisfy vegetarians and meat-eaters alike.
From bbcgoodfood.com
From bbcgoodfood.com
See details
HEALTHY PASTA RECIPES | BBC GOOD FOOD
Our best ever healthy pasta recipes are packed with nutritious ingredients – perfect for a super satisfying, good-for-you lunch or supper.
From bbcgoodfood.com
From bbcgoodfood.com
See details
HOT-SMOKED SALMON PASTA | SALMON RECIPES | JAMIE OLIVER ...
From jamieoliver.com
Total Time 12 minutes
Calories 435 calories per serving
Total Time 12 minutes
Calories 435 calories per serving
- Use a speed-peeler to strip the top tender half of the asparagus stalks into ribbons.
- Finely slice the remaining stalks, discarding the woody ends.
- Cook the pasta in a pan of boiling salted water according to the packet instructions, then drain, reserving a mugful of cooking water.
- Meanwhile, roughly break the salmon into a large non-stick frying pan on a medium-high heat.
- Add the sliced asparagus stalks, and toss occasionally until the pasta’s ready.
- Finely grate half the lemon zest into the salmon pan, squeeze in half the juice, then toss in the drained pasta, a good splash of reserved cooking water and the crème fraîche.
- Add the asparagus ribbons, toss again, then season to perfection with sea salt and black pepper. Serve with lemon wedges, for squeezing over.
See details
BOLOGNESE RAVIOLI | JAMIE OLIVER PASTA RECIPES
This beautiful Bolognese-filled ravioli is absolutely incredible, and is a homage to the tinned stuff I used to enjoy as a kid. That’s the funny thing about memories and food – sometimes the memory is better than the reality. So without question, travelling and being enlightened to food made with passion, without compromise, gives you the tools to reinvent old classics, to be even better than your memories, just like I’ve done here.
From jamieoliver.com
Total Time 2 hours 30 minutes
Cuisine italian
Calories 650 calories per serving
From jamieoliver.com
Total Time 2 hours 30 minutes
Cuisine italian
Calories 650 calories per serving
- Put all the minced meat into your largest pan on a high heat with a good lug of oil and a pinch of sea salt and pepper. Cook for 20 minutes, or until golden, stirring regularly.
- Meanwhile, peel and finely chop the garlic, onions, carrots and celery. When the mince has got a good colour, add all the chopped veg and cook for a further 10 minutes, then add the Chianti and cook it away.
- Pour in the tomatoes, breaking them up with a spoon, and add half a tin’s worth of water. Bring to the boil, then simmer gently for 1 hour, or until the meat is tender and the sauce is super-thick. Remove from the heat to cool, then finely grate and stir in the Parmesan.
- Now it’s time to assemble your pasta. Following the instructions for making the pasta dough, roll out your dough to 1mm thick, then make your ravioli about 7cm square. I work with a quarter of the pasta at a time to give more control.
- Use a heaped teaspoon of filling in the centre of each one, sealing the edges with a light brushing of water and pushing out the air – you should get about 50 to 60 ravioli from this amount of pasta. Place them on a semolina-dusted tray as you go.
- Freeze the remaining Bolognese (you’ll have roughly half left) for a rainy day, or make a double batch of pasta and freeze as ravioli – you can cook them from frozen in the sauce.
- Put a pan of salted water on to boil for the pasta.
- For the sauce, peel and roughly chop the garlic and deseed and finely chop the chillies. Place a pan on a medium heat, add a lug of oil and the garlic and chilli, and fry for a few minutes, or until very lightly golden. Add the tomatoes and simmer for 10 minutes, or until thickened and reduced, then remove from the heat and blitz until smooth with a stick blender. Taste and season to perfection, then place back on a very low heat.
- Cook the ravioli in the boiling salted water for 3 minutes, or until tender, then use a slotted spoon to transfer them to the sauce. Gently toss together and simmer for another couple of minutes, then divide between warm bowls, scatter with baby basil leaves and serve with a few extra gratings of Parmesan, if you like.
See details
HEALTHY PASTA RECIPES | BBC GOOD FOOD
Our best ever healthy pasta recipes are packed with nutritious ingredients – perfect for a super satisfying, good-for-you lunch or supper.
From bbcgoodfood.com
From bbcgoodfood.com
See details
HOT-SMOKED SALMON PASTA | SALMON RECIPES | JAMIE OLIVER ...
From jamieoliver.com
Total Time 12 minutes
Calories 435 calories per serving
Total Time 12 minutes
Calories 435 calories per serving
- Use a speed-peeler to strip the top tender half of the asparagus stalks into ribbons.
- Finely slice the remaining stalks, discarding the woody ends.
- Cook the pasta in a pan of boiling salted water according to the packet instructions, then drain, reserving a mugful of cooking water.
- Meanwhile, roughly break the salmon into a large non-stick frying pan on a medium-high heat.
- Add the sliced asparagus stalks, and toss occasionally until the pasta’s ready.
- Finely grate half the lemon zest into the salmon pan, squeeze in half the juice, then toss in the drained pasta, a good splash of reserved cooking water and the crème fraîche.
- Add the asparagus ribbons, toss again, then season to perfection with sea salt and black pepper. Serve with lemon wedges, for squeezing over.
See details
BOLOGNESE RAVIOLI | JAMIE OLIVER PASTA RECIPES
This beautiful Bolognese-filled ravioli is absolutely incredible, and is a homage to the tinned stuff I used to enjoy as a kid. That’s the funny thing about memories and food – sometimes the memory is better than the reality. So without question, travelling and being enlightened to food made with passion, without compromise, gives you the tools to reinvent old classics, to be even better than your memories, just like I’ve done here.
From jamieoliver.com
Total Time 2 hours 30 minutes
Cuisine italian
Calories 650 calories per serving
From jamieoliver.com
Total Time 2 hours 30 minutes
Cuisine italian
Calories 650 calories per serving
- Put all the minced meat into your largest pan on a high heat with a good lug of oil and a pinch of sea salt and pepper. Cook for 20 minutes, or until golden, stirring regularly.
- Meanwhile, peel and finely chop the garlic, onions, carrots and celery. When the mince has got a good colour, add all the chopped veg and cook for a further 10 minutes, then add the Chianti and cook it away.
- Pour in the tomatoes, breaking them up with a spoon, and add half a tin’s worth of water. Bring to the boil, then simmer gently for 1 hour, or until the meat is tender and the sauce is super-thick. Remove from the heat to cool, then finely grate and stir in the Parmesan.
- Now it’s time to assemble your pasta. Following the instructions for making the pasta dough, roll out your dough to 1mm thick, then make your ravioli about 7cm square. I work with a quarter of the pasta at a time to give more control.
- Use a heaped teaspoon of filling in the centre of each one, sealing the edges with a light brushing of water and pushing out the air – you should get about 50 to 60 ravioli from this amount of pasta. Place them on a semolina-dusted tray as you go.
- Freeze the remaining Bolognese (you’ll have roughly half left) for a rainy day, or make a double batch of pasta and freeze as ravioli – you can cook them from frozen in the sauce.
- Put a pan of salted water on to boil for the pasta.
- For the sauce, peel and roughly chop the garlic and deseed and finely chop the chillies. Place a pan on a medium heat, add a lug of oil and the garlic and chilli, and fry for a few minutes, or until very lightly golden. Add the tomatoes and simmer for 10 minutes, or until thickened and reduced, then remove from the heat and blitz until smooth with a stick blender. Taste and season to perfection, then place back on a very low heat.
- Cook the ravioli in the boiling salted water for 3 minutes, or until tender, then use a slotted spoon to transfer them to the sauce. Gently toss together and simmer for another couple of minutes, then divide between warm bowls, scatter with baby basil leaves and serve with a few extra gratings of Parmesan, if you like.
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LOW CALORIE BREAKFAST: BREAKFAST UNDER 100 CALORIES A…
Mar 10, 2021 · Total calories: 189 calories. Ingredients: 1 slice Nimble wholemeal bread (22g): 50 calories, 1/2 a teaspoon of butter: 13 calories, two medium eggs: 126 calories. How to make: Simply toast the bread, smear with butter and top with 2 poached eggs – spinach optional. 7. Egg topped Portobello mushroom. Total calories: 100 calories
From goodto.com
From goodto.com
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CALORIES IN 100 G OF CARROTS AND NUTRITION FACTS
Feb 04, 2008 · Recipes Meals Exercises Members My FatSecret; Foods. Recipes; Challenges; Fitness; Community. Foods. Food List ... There are 41 calories in 100 grams of Carrots. Calorie breakdown: 5% fat, 87% carbs, 8% protein. ... Pasta …
From fatsecret.com
From fatsecret.com
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15 LOW CALORIE DESSERTS UNDER 100 CALORIES | HURRY THE FOOD …
Jul 14, 2021 · How to have your cake and eat it, with low calorie desserts under 100 calories! Low calorie puddings can take many forms. Of course, keeping desserts under 100 calories limits your options …
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From hurrythefoodup.com
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50 SKINNY DINNER RECIPES UNDER 400 CALORIES PER SERVING
Jul 02, 2018 · 50 Skinny Dinner Recipes Under 400 Calories 1. 20-Minute Shrimp Scampi Zoodles | 312 Calories. ... By swapping out high-carb pasta with low-carb zoodles, the calorie content is cut in half. In just 20 minutes, you’ll be able to dig into this savory dish, with zero guilt! 2. Baked Zucchini ‘Ziti’ Spirals with Mozzarella | 296 Calories
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From skinnyms.com
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SEAFOOD PASTA SALAD RECIPES | ALLRECIPES
Allrecipes has more than 100 trusted seafood pasta salad recipes complete with ratings, reviews and cooking tips. ... Very light flavor and low in calories. Originally meant to be a side dish I …
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From allrecipes.com
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100+ BEST HEALTHY RECIPES FOR WEIGHT LOSS - EAT THIS NOT THAT
Apr 15, 2020 · Thanks to black beans and ground beef, this taco pasta recipe boasts 19 grams of protein, all for under 400 calories. And with the beans, whole-grain pasta, and veggies, you'll get a …
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From eatthis.com
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CALORIES IN 100 G OF CARROTS AND NUTRITION FACTS
Feb 04, 2008 · Recipes Meals Exercises Members My FatSecret; Foods. Recipes; Challenges; Fitness; Community. Foods. Food List ... There are 41 calories in 100 grams of Carrots. Calorie breakdown: 5% fat, 87% carbs, 8% protein. ... Pasta …
From fatsecret.com
From fatsecret.com
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15 LOW CALORIE DESSERTS UNDER 100 CALORIES | HURRY THE FOOD …
Jul 14, 2021 · Hi Dave! I love your blogs! Thanks to you guys, I have discovered some very amazing vegan & gluten-free recipes! Just wanted to point out a minor discrepancy in this particular blog- The mini vanilla mug cake is actually 185 calories …
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From hurrythefoodup.com
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50 SKINNY DINNER RECIPES UNDER 400 CALORIES PER SERVING
Jul 02, 2018 · 50 Skinny Dinner Recipes Under 400 Calories 1. 20-Minute Shrimp Scampi Zoodles | 312 Calories. ... By swapping out high-carb pasta with low-carb zoodles, the calorie content is cut in half. In just 20 minutes, you’ll be able to dig into this savory dish, with zero guilt! 2. Baked Zucchini ‘Ziti’ Spirals with Mozzarella | 296 Calories
From skinnyms.com
From skinnyms.com
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SEAFOOD PASTA SALAD RECIPES | ALLRECIPES
Allrecipes has more than 100 trusted seafood pasta salad recipes complete with ratings, reviews and cooking tips. ... Very light flavor and low in calories. Originally meant to be a side dish I …
From allrecipes.com
From allrecipes.com
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100+ BEST HEALTHY RECIPES FOR WEIGHT LOSS - EAT THIS NOT THAT
Apr 15, 2020 · Thanks to black beans and ground beef, this taco pasta recipe boasts 19 grams of protein, all for under 400 calories. And with the beans, whole-grain pasta, and veggies, you'll get a …
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From eatthis.com
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RECIPES, COOKBOOKS, 1 MILLION RECIPE DATABASE - 100 YEAR ...
Fundcraft Video Gallery about Fundraising Recipe Cookbooks-Cookbooks.com is a subsidiary of Fundcraft Publishing. Select from the video list below on subjects such as …
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BARILLA PENNE PASTA & RECIPES | BARILLA
It takes only 11 minutes to express your emotions preparing a beautiful dish of Penne for the people you care for the most. One of the most famous Italian pasta shapes and loved across Italy, Penne…
From barilla.com
From barilla.com
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EASY BACON CARBONARA PASTA RECIPE - MY GORGEOUS RECIPES
Mar 29, 2020 · If you like pasta, you will love this 20-minute Italian dish. Easy Bacon Carbonara Pasta Recipe with parmesan cheese and eggs. ... Calories 391 Calories from Fat 306 % Daily Value* Fat 34g 52%. Saturated Fat 11g 55%. Cholesterol 132mg 44%. Sodium 959mg 40%. ... I'm Daniela,the blogger behind My Gorgeous Recipes…
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From mygorgeousrecipes.com
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100 BEST INSTANT POT RECIPES (EVER!)
Nov 01, 2021 · 100 of the BEST Instant Pot recipes including top 10s, popular chicken & beef recipes, one-pot dinners, ... Healthy Instant Pot Recipes . Whether you’re watching calories or counting carbohydrates, healthy cooking is easy peasy with the Instant Pot. ... This pasta …
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From instantpoteats.com
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OUR 100 BEST GROUND BEEF RECIPES - TASTE OF HOME
Jul 26, 2018 · 100 Best Ground Beef Recipes Lara Eucalano Updated: Jan. 28, 2022. ... With its angel hair pasta crust, this cheesy ground beef, tomato and spinach pie is always a hit when I serve it. ... We use ground beef and turkey for these meatballs, and the flavor’s so good, you won’t miss the extra calories…
From tasteofhome.com
From tasteofhome.com
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100+ BEST HEALTHY RECIPES FOR WEIGHT LOSS - EAT THIS NOT THAT
Apr 15, 2020 · Thanks to black beans and ground beef, this taco pasta recipe boasts 19 grams of protein, all for under 400 calories. And with the beans, whole-grain pasta, and veggies, you'll get a …
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From eatthis.com
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RECIPES, COOKBOOKS, 1 MILLION RECIPE DATABASE - 100 YEAR ...
Buy your personalized recipe cookbook from the largest recipe database. Order community cookbooks,cookbook fundraising,school fundraising,custom cookbooks,Publish your own cookbook …
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From cookbooks.com
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BARILLA PENNE PASTA & RECIPES | BARILLA
The small tube shape is pairs well with your favorite baked pasta dishes. It also adheres perfectly to Barilla pasta sauce! Barilla. ... An American favorite with a variety of lasagne sheet options and recipes from Barilla. Filled. A dried, filled pasta …
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From barilla.com
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EASY BACON CARBONARA PASTA RECIPE - MY GORGEOUS RECIPES
Mar 29, 2020 · If you like pasta, you will love this 20-minute Italian dish. Easy Bacon Carbonara Pasta Recipe with parmesan cheese and eggs. ... Calories 391 Calories from Fat 306 % Daily Value* Fat 34g 52%. Saturated Fat 11g 55%. Cholesterol 132mg 44%. Sodium 959mg 40%. ... I'm Daniela,the blogger behind My Gorgeous Recipes…
From mygorgeousrecipes.com
From mygorgeousrecipes.com
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KONJAC FOODS - PURE FIBER ZERO CALORIES PASTA
Zero Calories, contain both Konjac fiber and Oat Fiber, easy to absorb flavor (US Patent Pending 61718972) ... you can simply toss salsa with Konjac instant pasta for a quick meal; Benefits and ... up to 100 …
From konjacfoods.com
From konjacfoods.com
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100 BEST INSTANT POT RECIPES (EVER!)
Nov 01, 2021 · 100 of the BEST Instant Pot recipes including top 10s, popular chicken & beef recipes, one-pot dinners, ... Healthy Instant Pot Recipes . Whether you’re watching calories or counting carbohydrates, healthy cooking is easy peasy with the Instant Pot. ... This pasta …
From instantpoteats.com
From instantpoteats.com
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OUR 100 BEST GROUND BEEF RECIPES - TASTE OF HOME
Jul 26, 2018 · 100 Best Ground Beef Recipes Lara Eucalano Updated: Jan. 28, 2022. ... With its angel hair pasta crust, this cheesy ground beef, tomato and spinach pie is always a hit when I serve it. ... We use ground beef and turkey for these meatballs, and the flavor’s so good, you won’t miss the extra calories…
From tasteofhome.com
From tasteofhome.com
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It may be a challenge to find main dishes with 100 calories or less per serving, but you're sure to find a new favorite in this collection of more than 100 recipes. ... Pasta Sauce Recipes; Potato Side Dish Recipes; Rice Side Dish Recipes; Salad Dressing Recipes; Scalloped Potato Recipes; Vegetable Side Dish Recipes; Soup, Stew & Chili Recipes …
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From allrecipes.com
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From tasteofhome.com
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