1 LB BUTTER RECIPES

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THE 1896 ONE POUND-POUND CAKE RECIPE - FOOD.COM



The 1896 One Pound-Pound Cake Recipe - Food.com image

Posted in response to a request for an authentic one pound pound cake...this recipe is from a cookbook, dated 1896

Total Time 1 hours 30 minutes

Prep Time 15 minutes

Cook Time 1 hours 15 minutes

Yield 1 cake, 24 serving(s)

Number Of Ingredients 6

1 lb butter
1 lb sugar
1 lb flour
1/2 teaspoon mace
10 whole eggs (seperated)
2 tablespoons brandy

Steps:

  • Cream butter and sugar.
  • Add egg yolks, beat until thick and lemon colored.
  • In seperate bowl, beat egg whites until stiff peaks form.
  • Add egg whites, mace, flour, and brandy to egg yolk/sugar mixture.
  • Beat vigorously for 5 minutes.
  • Bake in deep pan at 350 degrees for 75 minutes, or until cake tester comes out clean.

Nutrition Facts : Calories 308.2, FatContent 17.4, SaturatedFatContent 10.3, CholesterolContent 118.2, SodiumContent 135, CarbohydrateContent 33.5, FiberContent 0.5, SugarContent 19.1, ProteinContent 4.4

POUND OF BUTTER POUND CAKE – TEXAS FARM BUREAU – TABLE TOP
Grease and flour a 10-inch tube or bundt pan. Bake at 300° for 1 hour and 40 minutes or until wooden toothpick inserted in center comes out clean. Cool in pan on a wire rack 10 to 15 minutes. Remove from pan, and cool completely on a wire rack or plate. Baking time (duration): 1 hour(s), 40 minutes.
From tabletop.texasfarmbureau.org
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COOKIES 1 LB BUTTER - RECIPES | COOKS.COM
Preheat oven to 350°F (175°C). ... shortening and sugars (butter may be used as the shortening but cookies will spread more and brown ... Form dough into 1 inch balls and place on ... cookies will be dry). Reviews: 25 · Ingredients: 9 (eggs .. flour .. oats .. salt .. soda .. sugar ...) 2.
From cooks.com
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"START WITH A POUND OF BUTTER": REAL, OLD-FASHIONED POUND ...
Real Pound Cake. 1 lb. butter, softened 1 lb. sugar 1 lb. eggs (8 large) 1 lb. all purpose flour 1/2 tsp. salt 1 Tbsp. vanilla. 1. Preheat the oven to 300F. 2. Beat the butter with an electric mixer until light and creamy. 3. Scrape down the sides of the bowl, add the sugar and beat until incorporated. 4.
From chowhound.com
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GRANDMOTHER'S POUND CAKE II RECIPE | ALLRECIPES
Sep 08, 2000 · This recipe is over 100 years old and is the original kind of pound cake: it contains 1 pound each of butter, sugar, eggs and flour and contains no salt, baking powder, or flavoring (but flavoring such as vanilla extract or almond extract can be added if desired!)
From allrecipes.com
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HOMEMADE BUTTER RECIPE | ALLRECIPES
Apr 02, 2019 · Directions. Instructions Checklist. Step 1. Pour cream into a food processor or blender. Process for 10 minutes, or until the butter separates. Strain off the liquid. Season to taste with salt if you like. Press butter into a small bowl with the back of a spoon to further remove liquid. Advertisement.
From allrecipes.com
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POUND CAKE: ONE POUND EACH OF BUTTER, SUGAR, FLOUR AND EGGS
One pound of unbleached allpurpose flour One pound of eggs, separated One pound of butter Two and a half cups of Splenda baking sugar 1/4tsp vanilla flavoring "Just a pinch" of nutmeg and cinnamon
From dresan.com
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HOW TO MAKE CANNABUTTER: TOP 5 WEED BUTTER RECIPES
From leaf.expert
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WHAT IS A POUND OF BUTTER? - BROKEN BARREL
Dec 19, 2021 · Pound to Stick Of Butter Conversion Table Pounds Sticks Of Butter 1 lb 4 2 lb 8 3 lb 12 4 lb 16 Is a stick of butter 1 pound? Stick Of Butter to Pound Conversion Table Sticks Of Butter Pounds 1 0.25 lb 2 0.5 lb 3 0.75 lb 4 1 lb Is 2 … What Is A Pound Of Butter? Read More »
From brokenbarrelwoodlands.com
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GRANDMOTHER'S POUND CAKE II RECIPE | ALLRECIPES
This recipe is over 100 years old and is the original kind of pound cake: it contains 1 pound each of butter, sugar, eggs and flour and contains no salt, baking powder, or flavoring (but flavoring such as vanilla extract or almond extract can be added if desired!)
From allrecipes.com
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ONE POUND BUTTER CAKE - KEMMY RECIPES
2 cups (1 pound) butter, room temperature; 2 cups (1 pound) sugar; 9 large eggs (1 pound) 3½ cups (1 pound) flour; Instructions. Lightly grease 2 (9×5 inch) loaf pans or a 10 inch round cake pan with butter and dust with flour. Preheat oven to 350 degrees. In a large mixing bowl, use a hand mixer to cream butter until light and fluffy.
From kemmyrecipes.net
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BASIC WHITE BREAD - SMALL 1 LB. RECIPE - CUISINART.COM
About 16 1 oz. servings Ingredients ¾ cup water, room temp. 1½ tablespoon unsalted butter, room temp. cut into ½" pieces 1½ teaspoon granulated sugar or honey ¾ teaspoon salt 2 cups bread flour 2 tablespoon non-fat dry milk 1 teaspoon yeast, active dry, instant or bread machine
From cuisinart.com
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BUTTER BURGER RECIPE | LAND O'LAKES RECIPE | LAND O’LAKES
1 / 4 cup Land O Lakes® Butter, frozen . 1 pound 85/15 ground beef . 3 / 4 teaspoon salt . 1 / 2 teaspoon pepper . 4 (3/4-ounce) slices Land O Lakes® Deli American. 4 burger buns, buttered, toasted . Lettuce leaves, as desired . Sliced red onion, as desired . Sliced tomato, as desired . Pickle slices, as desired
From landolakes.com
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WHAT IS A POUND OF BUTTER? - BROKEN BARREL
Dec 19, 2021 · Pound to Stick Of Butter Conversion Table Pounds Sticks Of Butter 1 lb 4 2 lb 8 3 lb 12 4 lb 16 Is a stick of butter 1 pound? Stick Of Butter to Pound Conversion Table Sticks Of Butter Pounds 1 0.25 lb 2 0.5 lb 3 0.75 lb 4 1 lb Is 2 … What Is A Pound Of Butter? Read More »
From brokenbarrelwoodlands.com
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HOOSIER HILL FARM REAL BUTTER POWDER, 1 LB - BAKING & COOKING
Our 1 pound Real Butter Powder is packaged in a sturdy plastic jar and sealed for freshness. Our butter powder is perfect for Soups, Sauces and Mixes. Use Hoosier Hill Farm Real Butter Powder to replace churned butter! Mix ratio 1:1. - Use this to replace churned butter in your baking and cooking recipes. - Sprinkle on popcorn, potatoes, and ...
From hoosierhillfarm.com
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10 BEST 1 LB BREAD MACHINE LOAF RECIPES | YUMMLY
Dec 20, 2021 · Pizza (Bread Machine Crust) L'Antro dell'Alchimista. active dry yeast, olive oil, water, mozzarella cheese, salt, sugar and 3 more. Ragu No Boiling Lasagna (featuring Ragu 1 Lb. 8 Oz. Jar) Ragú. lasagna noodles, ricotta cheese, grated Parmesan cheese, shredded mozzarella cheese and 2 more.
From yummly.com
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CLASSIC BUTTER SHORTBREAD RECIPE
Jul 22, 2021 · Prick the dough all over with a fork. Alternatively, roll the dough out on a lightly floured surface and cut out with round or square cookie cutters. Bake in the preheated oven for 40 to 45 minutes until just lightly browned. Remove from the oven and immediately cut into squares or rectangles.
From thespruceeats.com
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US STICKS OF BUTTER CONVERSION CHARTS - ERREN'S KITCHEN
If you live outside the US (or Canada) understanding recipes that call for sticks of butter can be a challenge. I’m here to try to make things a little easier. Below are some US Sticks of Butter Conversion Charts converting from sticks to cups, grams, ounces, tablespoons, teaspoons, kilograms, and milliliters.
From errenskitchen.com
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1 LB. SALTED GRADE AA BUTTER SOLID - WEBSTAURANTSTORE
This 1 lb. salted Grade AA butter solid is sure to be a rich, creamy addition to your recipes. This butter is salted for added flavor, and is perfect for creating signature sauces or making soups. When heated and used for cooking applications, it lends a caramelized, nutty flavor and enhances the taste of the food it's being cooked with. From adding a delicious buttery flavor to fresh roasted ...
From webstaurantstore.com
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BUTTER BEANS RECIPE, SOUTHERN-STYLE - SOUTHERN PLATE
Recipe Ingredients. 1 lb bag of regular dried lima beans or 1 lb bag of baby lima beans/butter beans (I don’t recommend canned beans). 1 medium onion, chopped; 2 ham hocks or 1 leftover ham bone, with some meat still on it; 2 garlic cloves; 1 teaspoon of black pepper and salt; 1 tablespoon of olive oil
From southernplate.com
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POUND CAKE - RECIPE | COOKS.COM
Mar 20, 2021 · 1 lb. butter 10 egg whites 1 lb. sugar 1 lb. flour 10 egg yolks 1/2 teaspoon mace 2 tbsp. brandy, rum, lemon or vanilla flavoring
From cooks.com
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TRADITIONAL POUND CAKE - THESTAYATHOMECHEF.COM
Rum Pound Cake: Add 2 teaspoons rum extract to the batter with the eggs. Make a rum glaze by heating 1/2 cup butter, 1 cup sugar, 1/4 cup dark rum, and 1/4 cup water over medium high heat. Bring to a simmer. Poke holes in baked cake and drizzle with rum glaze while warm.
From thestayathomechef.com
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