WHITE CREAM FILLING RECIPE RECIPES

HOLLAND CREAM (WHITE CREAM FILLING) RECIPE | ALLRECIPES

Holland Cream (White Cream Filling) Recipe | Allrecipes image

This is the white cream filling used in Smear Faces, Cream Horns, etc. I have looked forever for the Holland cream recipe for donuts. I have never had any luck. I have worked on this recipe for a long time. I use this in my donuts at my cake shop.

Provided by Allrecipes Member

Categories Desserts Fillings Cream Fillings

Total Time 30 minutes

Prep Time 25 minutes

Cook Time 5 minutes

Yield 100 servings

Number Of Ingredients 6

Ingredients

1 cup white sugar
½ cup water
1 cup vegetable oil
2 cups vegetable shortening
1 teaspoon clear vanilla extract
8 cups confectioners' sugar

Steps:

In a saucepan over medium heat, stir the white sugar and water until the sugar has dissolved and the mixture is boiling. Remove from heat, and let cool completely. Pour the syrup into a large mixing bowl, and beat in vegetable oil, shortening, and clear vanilla extract with an electric mixer on high speed to blend.
Beat in the confectioners' sugar, 1 cup at a time, until the filling is thick and fluffy. If it's too thick, beat in a tablespoon of water at a time until it's the correct consistency.

Nutrition Facts : Calories 102.4 calories, CarbohydrateContent 12 g, FatContent 6.3 g, SaturatedFatContent 1.4 g, SodiumContent 0.1 mg, SugarContent 11.8 g

FLUFFY WHITE FILLING RECIPE | ALLRECIPES

Fluffy White Filling Recipe | Allrecipes image

This fluffy white filling is made with butter, shortening and evaporated milk.

Provided by Jane Snider

Categories Desserts Fillings Cream Fillings

Total Time 30 minutes

Prep Time 30 minutes

Yield 4 cups

Number Of Ingredients 5

Ingredients

½ cup butter
½ cup shortening
1 cup white sugar
¾ cup evaporated milk
1 tablespoon vanilla extract

Steps:

In a large bowl, cream butter for 5 minutes. Add shortening and cream for another 5 minutes. Beat in sugar. Add evaporated milk and vanilla. Beat until very light and fluffy.

Nutrition Facts : Calories 233.4 calories, CarbohydrateContent 18.4 g, CholesterolContent 29.7 mg, FatContent 17.4 g, ProteinContent 1.2 g, SaturatedFatContent 9 g, SodiumContent 71.3 mg, SugarContent 18.4 g

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