WHISKEY STUFF RECIPES

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GENTLEMAN'S WHISKEY BACON JAM RECIPE: HOW TO MAKE IT



Gentleman's Whiskey Bacon Jam Recipe: How to Make It image

You can slather this smoky bacon jam on pretty much anything. It lasts only a week in the fridge, so I freeze small amounts for a quick snack with crackers. —Colleen Delawder, Herndon, Virginia

Provided by Taste of Home

Categories     Appetizers

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 3 cups.

Number Of Ingredients 13

1-1/2 pounds thick-sliced bacon strips, finely chopped
8 shallots, finely chopped
1 large sweet onion, finely chopped
2 garlic cloves, minced
1 teaspoon chili powder
1/2 teaspoon paprika
1/4 teaspoon kosher salt
1/4 teaspoon pepper
1/2 cup whiskey
1/2 cup maple syrup
1/4 cup balsamic vinegar
1/2 cup packed brown sugar
Assorted crackers

Steps:

  • In a large skillet, cook bacon over medium heat until crisp. Drain on paper towels. Discard all but 2 tablespoons drippings. Add shallots and onion to the drippings; cook over medium heat until caramelized, stirring occasionally., Stir in garlic; cook 30 seconds. Add seasonings. Remove from heat; stir in whiskey and maple syrup. Increase heat to high; bring to a boil and cook 3 minutes, stirring constantly. Add vinegar and brown sugar; cook another 3 minutes, continuing to stir constantly., Add crumbled bacon; reduce heat to low and cook 12 minutes, stirring every few minutes. Allow jam to cool slightly. Pulse half the jam in a food processor until smooth; stir puree into remaining jam. Serve with assorted crackers.

Nutrition Facts : Calories 112 calories, FatContent 8g fat (3g saturated fat), CholesterolContent 10mg cholesterol, SodiumContent 118mg sodium, CarbohydrateContent 7g carbohydrate (5g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

WHISKEY SOUR RECIPE | BON APPéTIT



Whiskey Sour Recipe | Bon Appétit image

Looking for a whiskey sour recipe that'll never let you down? You've found it. Learn how to make a perfectly balanced whiskey sour.

Provided by Chris Morocco

Yield Makes 1 Servings

Number Of Ingredients 5

2 ounces bourbon
¾ ounce fresh lemon juice
¾ ounce simple syrup
½ orange wheel (for serving)
Maraschino cherry (for serving)

Steps:

  • Combine bourbon, lemon juice, and simple syrup in a cocktail shaker.
  • Fill shaker with ice, cover, and shake vigorously until outside of shaker is very cold, about 20 seconds.
  • Strain cocktail through a Hawthorne strainer or a slotted spoon into an old-fashioned or rocks glass filled with ice. Garnish with orange wheel and cherry.

More about "whiskey stuff recipes"

GENTLEMAN'S WHISKEY BACON JAM RECIPE: HOW TO MAKE IT
You can slather this smoky bacon jam on pretty much anything. It lasts only a week in the fridge, so I freeze small amounts for a quick snack with crackers. —Colleen Delawder, Herndon, Virginia
From tasteofhome.com
Reviews 4.6
Total Time 45 minutes
Category Appetizers
Calories 112 calories per serving
  • In a large skillet, cook bacon over medium heat until crisp. Drain on paper towels. Discard all but 2 tablespoons drippings. Add shallots and onion to the drippings; cook over medium heat until caramelized, stirring occasionally., Stir in garlic; cook 30 seconds. Add seasonings. Remove from heat; stir in whiskey and maple syrup. Increase heat to high; bring to a boil and cook 3 minutes, stirring constantly. Add vinegar and brown sugar; cook another 3 minutes, continuing to stir constantly., Add crumbled bacon; reduce heat to low and cook 12 minutes, stirring every few minutes. Allow jam to cool slightly. Pulse half the jam in a food processor until smooth; stir puree into remaining jam. Serve with assorted crackers.
See details


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Looking for a whiskey sour recipe that'll never let you down? You've found it. Learn how to make a perfectly balanced whiskey sour.
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Apr 10, 2022 · Perhaps the most notable whiskey on earth, Jameson Irish Whiskey is a crisp, sippable drink that has stood the test of time. Offering hints of vanilla, cream and freshly cut grass with a touch of sweetness, Jameson Whiskey is aged for a minimum of four years, resulting in the quintessential triple-distilled liquid that is both smooth and versatile. Simply put, it's the stuff …
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