WHAT IS DAY OF THE DEAD BREAD RECIPES

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VINEGAR PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Vinegar Pie Recipe: How to Make It - Taste of Home image

For an adventure in taste, this pie is the way to go. It is very inexpensive and will surprise you with its unique taste!—Dora Williams, Laingsburg, Michigan

Provided by Taste of Home

Categories     Desserts

Total Time 55 minutes

Prep Time 10 minutes

Cook Time 45 minutes

Yield 8 servings.

Number Of Ingredients 6

4 large eggs
1-1/2 cups sugar
1/4 cup butter, melted
1-1/2 tablespoons cider or white vinegar
1 teaspoon vanilla extract
1 unbaked pie shell (9 inches)

Steps:

  • Preheat oven to 350°. In a large bowl, combine eggs, sugar, butter, vinegar and vanilla. Mix well. Pour into pie shell. Bake at 350° for 45-50 minutes.

Nutrition Facts : Calories 354 calories, FatContent 15g fat (7g saturated fat), CholesterolContent 127mg cholesterol, SodiumContent 190mg sodium, CarbohydrateContent 51g carbohydrate (38g sugars, FiberContent 0 fiber), ProteinContent 4g protein.

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Aug 28, 2020 · The bread inside varies all the way from a very plain, airy white bread to a heavy, moist, egg-rich sweet bread. The top of the loaf is sometimes decorated with smaller pieces of …
From thespruceeats.com
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PAN DE MUERTOS (MEXICAN BREAD OF THE DEAD) RECIPE | ALLRECIPES
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PAN DE MUERTO RECIPE: MEXICAN DAY OF THE DEAD BREAD
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16 TRADITIONAL DAY OF THE DEAD FOOD & DRINK - WHAT FOOD IS ...
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16 TRADITIONAL DAY OF THE DEAD FOOD & DRINK - WHAT FOOD IS ...
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