WHAT CHEESE IS GOOD FOR SALADS RECIPES

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CHEESE SALAD RECIPE - FOOD.COM



Cheese Salad Recipe - Food.com image

From A Taste of Switzerland. A creamy cheese and radish salad, offset by a sharp, mustardy dressing. The author suggests serving this with boiled potatoes. If you can't find Tilsiter cheese, try Appenzeller, Vacherin, or Gruyere.

Total Time 35 minutes

Prep Time 35 minutes

Yield 3 serving(s)

Number Of Ingredients 9

10 ounces tilsiter cheese
1 shallot, chopped
1 tablespoon chopped chives
1 bunch radish
salt and pepper
1 tablespoon Dijon mustard
3 tablespoons oil
1 tablespoon wine vinegar
1/8 teaspoon sugar

Steps:

  • Grate the cheese, or cut into thin matchstick slices.
  • Slice the radishes in half.
  • In a bowl, combine cheese, radishes, shallot, and chives.
  • In a small bowl, whisk together the remaining ingredients to form a dressing. Pour over th cheese mixture, and let sit for 30 minutes before serving.

Nutrition Facts : Calories 131.3, FatContent 13.8, SaturatedFatContent 1.8, CholesterolContent 0, SodiumContent 62.3, CarbohydrateContent 2, FiberContent 0.4, SugarContent 0.5, ProteinContent 0.5

RUSSIAN CHEESE SALAD RECIPE | ALLRECIPES



Russian Cheese Salad Recipe | Allrecipes image

This recipe was the favorite of the Russian dishes served at our wedding. Simple, tangy and can be used more than a side dish. Serve on top of bread or crackers, or spoon onto tomato slices for a more low-carb option.

Provided by MOJOKADO

Categories     Appetizers and Snacks    Dips and Spreads Recipes    Cheese Dips and Spreads Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 8 servings

Number Of Ingredients 3

3 cups shredded mozzarella cheese
2 tablespoons mayonnaise
3 cloves garlic, pressed

Steps:

  • In a medium bowl, stir together the mozzarella cheese, mayonnaise and garlic. Chill until serving.

Nutrition Facts : Calories 134.1 calories, CarbohydrateContent 1.7 g, CholesterolContent 28.4 mg, FatContent 9.5 g, ProteinContent 10.4 g, SaturatedFatContent 4.7 g, SodiumContent 282.1 mg, SugarContent 0.5 g

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