COPYCAT WAFFLE HOUSE WAFFLE RECIPE | TOP SECRET RECIPES
Two friendly Atlanta, Georgia neighbors built the first Waffle House in 1955. With the dimpled breakfast hotcake as a signature item, the privately held chain grew into 20 Southern U.S. states. Today tasty food at rock-bottom prices, plus 24-hours-a-day service, makes Waffle House a regular stop for devoted customers any time of the day or night. And don't even think about referring to your server as a waitress—they're called "associates." For the best clone of the 50-year-old secret waffle recipe you should chill the batter overnight in the fridge, just as they do in each of the restaurants. But sometimes you can't wait. If you need instant gratification, the recipe still works if you make the waffles the same day. Wait for at least 15 to 20 minutes before using the batter so that it can thicken a bit. That'll give you time to dust off the waffle iron and heat it up. How about some homemade Jimmy Dean Breakfast Sausage to go with those waffles? Check out my recipes for famous breakfast items here. Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.
Provided by Todd Wilbur
Total Time 10 minutes0S
Prep Time 5 hours 0 minutes0S
Cook Time 5 hours 0 minutes0S
Nutrition Facts : Calories 314 calories
EASY WAFFLES RECIPE | MARTHA STEWART
Consider this your new, go-to waffle recipe when you want to start your day off on a sweet note. No fussy steps or unexpected ingredients are required here, which means you can whip these up whenever your cravings hit.
Provided by Martha Stewart
Categories Breakfast & Brunch Recipes
Total Time 30 minutes
Prep Time 30 minutes
Number Of Ingredients 8
Steps:
- Preheat waffle iron according to manufacturer's instructions. In a large bowl, whisk flour, sugar, baking powder, and salt; set aside.
- In a small bowl, whisk milk and eggs; pour over flour mixture, and whisk gently to combine (don't overmix). Gently whisk in butter.
- Following manufacturer's instructions, cook waffles until deep brown and crisp. (For a standard waffle iron, pour a generous 1/2 cup of batter into center, spreading to within 1/2 inch of edges, and close; waffle will cook in 2 to 3 minutes.) Serve warm, with maple syrup and butter, as desired.
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EASY WAFFLES RECIPE | MARTHA STEWART
Consider this your new, go-to waffle recipe when you want to start your day off on a sweet note. No fussy steps or unexpected ingredients are required here, which means you can whip these up whenever your cravings hit.
From marthastewart.com
Reviews 3.7
Total Time 30 minutes
Category Breakfast & Brunch Recipes
From marthastewart.com
Reviews 3.7
Total Time 30 minutes
Category Breakfast & Brunch Recipes
- Following manufacturer's instructions, cook waffles until deep brown and crisp. (For a standard waffle iron, pour a generous 1/2 cup of batter into center, spreading to within 1/2 inch of edges, and close; waffle will cook in 2 to 3 minutes.) Serve warm, with maple syrup and butter, as desired.
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TRUE BELGIAN WAFFLES RECIPE: HOW TO MAKE IT
It was on a visit to my husband's relatives in Europe that I was given this Belgian waffle recipe. These homemade waffles are great with any kind of topping: blueberries, strawberries, raspberries, fried apples, powdered sugar or whipped topping. —Rose Delemeester, St. Charles, Michigan
From tasteofhome.com
Reviews 4.2
Total Time 30 minutes
Category Breakfast, Brunch
Cuisine Europe
Calories 696 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 30 minutes
Category Breakfast, Brunch
Cuisine Europe
Calories 696 calories per serving
- In a bowl, combine flour, sugar and baking powder. In another bowl, lightly beat egg yolks. Add milk, butter and vanilla; mix well. Stir into dry ingredients just until combined. Beat egg whites until stiff peaks form; fold into batter. , Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with strawberries or syrup.
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WAFFLE RECIPES | ALLRECIPES
Liege Belgian Waffles with Pearl Sugar. Rating: 4.73 stars. 158. These are sweeter than traditional Brussels Belgian waffles - a sweeter waffle that can be served for breakfast or dessert. Serve waffles warm or cooled with whipped cream and berries or drizzled with warm, melted chocolate. By BRSMITH63.
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From allrecipes.com
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WAFFLE HOUSE - TOP SECRET RECIPES
Two friendly Atlanta, Georgia neighbors built the first Waffle House in 1955. With the dimpled breakfast hotcake as a signature item, the privately held chain grew into 20 Southern U.S. states. Today tasty food at rock-bottom prices, plus 24-hours-a-day service, makes Waffle House a regular stop for devoted customers any time of the day or night.
From topsecretrecipes.com
From topsecretrecipes.com
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Dec 27, 2021 · You can start with a box of brownie mix, but you’ll need a slightly different ratio of water, oil, and eggs for the mix to make waffle brownies. Add 1/2 cup water, 1/4 cup vegetable oil, and 4 eggs to the box of brownie mix. Spray the waffle iron with nonstick spray and pour the batter evenly. Cook until the brownies are cooked through, then ...
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OUR MENU - WAFFLE STOP
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From eatwafflestop.com
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HOME - WAFFLE STOP
A fresh take on the classic diner experience, family-owned Waffle Stop proudly serves the Tacoma community only the finest breakfast and lunch fare. Locally sourced, made from scratch with the freshest ingredients, our unique creations are bridging the gap between breakfast and lunch in a major way.
From eatwafflestop.com
From eatwafflestop.com
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WAFFLE RECIPES | ALLRECIPES
Liege Belgian Waffles with Pearl Sugar. Rating: 4.73 stars. 158. These are sweeter than traditional Brussels Belgian waffles - a sweeter waffle that can be served for breakfast or dessert. Serve waffles warm or cooled with whipped cream and berries or drizzled with warm, melted chocolate. By BRSMITH63.
From allrecipes.com
From allrecipes.com
See details
WAFFLE HOUSE - TOP SECRET RECIPES
Two friendly Atlanta, Georgia neighbors built the first Waffle House in 1955. With the dimpled breakfast hotcake as a signature item, the privately held chain grew into 20 Southern U.S. states. Today tasty food at rock-bottom prices, plus 24-hours-a-day service, makes Waffle House a regular stop for devoted customers any time of the day or night.
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From topsecretrecipes.com
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The waffle batter you are using might be too thin. Thinner waffle batter is no good especially if you have waffles that tend to stick. Add a little less milk to your batter to make it thicker. Also try our amazing waffle batter recipe or our super fluffy waffle batter recipe- both have been tried and tested in many waffle makers and will give you perfect, thick batter!
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From wafflemakershub.com
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SURPRISING RECIPES USING A WAFFLE IRON - FAB EVERYDAY
Dec 27, 2021 · You can start with a box of brownie mix, but you’ll need a slightly different ratio of water, oil, and eggs for the mix to make waffle brownies. Add 1/2 cup water, 1/4 cup vegetable oil, and 4 eggs to the box of brownie mix. Spray the waffle iron with nonstick spray and pour the batter evenly. Cook until the brownies are cooked through, then ...
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From fabeveryday.com
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From kimspireddiy.com
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Feb 24, 2021 · 6. Bisquick Waffles. Bisquick is a fantastic ingredient to work with. If you didn’t catch my post 18 Easy Bisquick Recipes, I suggest you check it out for some more amazing ways to use Bisquick.. As for the waffles, these come out fluffy and tender every time.
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From insanelygoodrecipes.com
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HOME - WAFFLE STOP
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From eatwafflestop.com
From eatwafflestop.com
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BLUEBERRY YOGURT WAFFLES {EASY RECIPE} - FEELGOODFOODIE
Dec 26, 2021 · Instructions. Preheat the waffle iron over medium heat. In a large bowl, whisk together the greek yogurt, milk, eggs and vanilla extract until well blended. Add the flour, baking powder and salt, and stir to combine. Fold in the blueberries. Spray waffle iron with cooking spray.
From feelgoodfoodie.net
From feelgoodfoodie.net
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WILL IT WAFFLE?: 53 IRRESISTIBLE AND UNEXPECTED RECIPES TO ...
“This book is pure culinary fun!” —Gale Gand, pastry chef, author, restaurateur, and TV personality Cooking food on your waffle iron is not just a novelty but an innovation that leads to a great end product, all while giving the cook the bonus pleasure of doing something cool, fun, and vaguely nerdy (or giving a reluctant eater?your child, say?a great reason to dig in).
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