VEGETABLES IN CREAM SAUCE RECIPES
More about "vegetables in cream sauce recipes"
HABANERO CREAM SAUCE - PEPPERSCALE
Provided by Matt Bray
Categories Sauce
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 8
Number Of Ingredients 8
Steps:
- Melt the butter over medium heat in a large saucepan.
- Place the habanero quarters and garlic in the butter and sauté for approximately 3 minutes to flavor the butter.
- Add the flour, stir to combine for 30 seconds.
- Add the heavy cream and sugar.Continue to stir while bringing to a boil and the sauce thickens.
- Lower heat and slowly add the chicken broth, stirring continuously, until the sauce reaches the thickness you prefer.
- Remove the sauce from the heat and let it cool to room temperature. Remove the habanero quarters, then pour the sauce into a sealable container or serving bowl.
Nutrition Facts : Calories 259 kcal, CarbohydrateContent 6 g, ProteinContent 2 g, FatContent 26 g, SaturatedFatContent 16 g, TransFatContent 1 g, CholesterolContent 79 mg, SodiumContent 450 mg, FiberContent 1 g, SugarContent 3 g, UnsaturatedFatContent 8 g, ServingSize 1 serving
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From greatbritishchefs.com
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PORK CHOP, CIDER CREAM SAUCE AND CARAMELISED APPLES RECIP…
A pan sauce makes the most of all those delicious, caramelised bits of meat in the bottom of the pan, sweeping them up in a mixture of alcohol, stock and cream. We've used cider as the base of our pan sauce here but the formula isn't a rigid one. You could substitute cider for Madeira or Marsala and make an equally delicious sauce …
From greatbritishchefs.com
From greatbritishchefs.com
See details
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From recipetineats.com
From recipetineats.com
See details
PASTA & SAUCE RECIPES - GIOVANNI RANA
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From giovanniranausa.com
From giovanniranausa.com
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